6:36 Moradabad is not called ‘copper city’ it is ‘brass city’ peetal k liye jaana jaata h na ki taambey k liye
@pankajsanwal20109 ай бұрын
अरे भाई ये इंग्लिश मीडियम से पढ़े लोग गलत सलत कुछ भी सिखाते फिरते हैं । आपने सही कहा जगह का नाम तक पीतल नगरी है । पीतल अलग चीज है , कांसा अलग है और तांबा बिल्कुल ही अलग ।
@prernapremprakash32014 ай бұрын
Galti kisi se bhi ho sakti hai
@yashindiahandicrafts10 ай бұрын
I am from Moradabad and I am the person who first promoted this dal 15 years back to other parts of India. Now a number one chef like you are getting it highlighted. Very good well done 😊❤
@yasmeenabid627610 ай бұрын
Recip plz
@SanAntonioDean10 ай бұрын
Hum kaise maan le? Kuch saboot batao
@aaegatomondi10 ай бұрын
Yash band kar apni bakwaas. 25Saal pehle mein ne sab se pehle baar KZbin par daala tha ye recipe
@yashindiahandicrafts10 ай бұрын
@@aaegatomondi bhai kyu naraz ho rahe ho 25 saal purane youtube ka link to bhejo , wese mene iss ka promotion free stalls lagwa ke kara tha, jab bhi acchi catering hoti thi mumbai, raipur, goa, baroda, surat, nasik, nagpur, kolkatta, indore, bhopal, etc as chef special
@uttamsinghchauhan83810 ай бұрын
Perfect 😅
@nilimamisra381910 ай бұрын
I remember, during my childhood,in my village, a person named Latoori used to come to sell this moong daal on a cycle along with a khomcha ( a high stool type stand made of staw) tied to the carrier of the cycle, and container of daal in the front basket of the cycle and all the accompaniments & leaf donas in a bag on his shoulder... He used to shout at our doorsteps and used to keep his khomcha down , put everything on it & used to feed us that heavenly daal every evening.... Our summer holidays were never complete without Latoori ki chaat...❤🎉
@iamkhalifa9310 ай бұрын
Ek number sir ji ... Moradabad ki jaan
@knowledgeplus908510 ай бұрын
Chef mene mummy ko aapki ye recipe video dikhai or mere mummy k face pr badi wali smile aa gyi jab apne Moradabad bola to, hmm. Mtlb Moradabad bhi exist karta h ...😅 Btw aapki recipes or aapki smile mujhe aachi lgti hai Keep it up...😊❤
@PurpleStudiee10 ай бұрын
Omg,I’m from Moradabad and this is exactly what we get in our street dal stalls.Thanks for the authentic recipe chef.❤❤
@nishichandra59010 ай бұрын
Not authentic recipe
@mini346010 ай бұрын
Howz the taste? Kya ye waqai tasty lagta hey? Because, I am not from UP.
@PurpleStudiee10 ай бұрын
@@mini3460Yes it is the healthiest chaat that you can have and it is tasty too.
@mani.saxena10 ай бұрын
@@mini3460 Yes it's delicious 😋
@mytraditions74558 ай бұрын
भाई जी मै मुरादाबाद से हू ।मै अभी अभी आपकी रेसिपी देख रही हू ,इसमे आपने साबुत लालमिर्च तेल मै तली है उसे घी मै फ्राई किया जाता है ।इस दाल को सर्व करते समय सबसे पहले पनीर का पीस रखा जाता है ।सबसे बाद मै ऊपर से अदरक के जूलियन जरूर डाले जाते है ।और इसके मसाले मै काली मिर्च नही डाली जाती इसकी जगह भुने जीरे के साथ भुना धनिया मिलाया जाता है ,और इसके साथ मुरादाबाद मै जलेबी सर्व की जाती है ।,हमारे मुरादाबाद मै सुबह सुबह हर चौराहे पर दाल जलेबी का ठेला लगता है ।
@parulverma38267 ай бұрын
Same here
@pramodabbot83957 ай бұрын
I have eaten it so many times.very tasty bfast dal/jalabi
@akhileshgarg34747 ай бұрын
Moradabadi is served without onion
@akj53in7 ай бұрын
हर चीज़ में पनीर डालना पंजाबियों का शौक़ है। असली मोरदाबादी दाल में कोई पनीर नहीं डाला जाता। अदरक भी अपने शौक़ के हिसाब से डाल सकते हैं। एक बात पक्की है इस दाल का कोई जवाब नहीं है
@viyanshithelittlebaaaghin62977 ай бұрын
Kali mirch dal ke dekhna, majaa aajayga
@HealthyFoodsVlogs10 ай бұрын
Hello sir,I am from moradabad...it's awesome..jub bhi koi other city or state se koi guests aate h hum unko moradabadi daal khilwate h ..they always remember our city
@ashakaushik924510 ай бұрын
मैं आपके नये रेसिपी का इंतज़ार करते रहती हूँ बहुत सुंदर अपने बेटे के लिए बनाती हूँ 👍
@neelamshukla104710 ай бұрын
Anything is incomplete without the the history - story of how was it invented. Yours are complete & spiritual recipes. Thank you :)
@Realkkhan10 ай бұрын
Hello this daal is cooked same way and served with same condiments in Bahawalpur. I have grown eating this and is my favourite till today. I live in Lahore but my khala cooks it and sends it all the way to lhr from Bwp. I’m loving your videos a lot. I’m 8 months pregnant and these videos are therapeutic for me. I am away from my home country and after watching these videos I miss home. I also like your jokes and the way you talk and speak an excellent Urdu. God bless Ranveer ji.
@poonammalik715910 ай бұрын
Moradabad ki famous daal...her shaadi me ye jarur banti hai bha . Tasty 😋
@Vgmynmfyvg10 ай бұрын
I'm from Moradabad. I have eaten it many times. but this recipe by you has increased the rating and level of this daal. Thank you sir❤
@saakshibhatnagar85582 ай бұрын
I am from Moradabad. Loved this video. Never made this. Will definitely try this now myself. I love enjoying it at home prepared by my mother and from outside vendors.
@pallug4u14 күн бұрын
Chef, thank you so much for your version of the Mordabadi dal. I am from Moradabad and our daily breakfast is incomplete without Moradabadi dal and leftover paranthas. I have tried dal in every corner of the city, but your version adds more flavours. Thank you so much for the recipe.
@priti.1237 ай бұрын
रणबीर बेटा, मैं 81 years old हूं। मुझे आपका मस्ती से खाना बनाना बहुत अच्छा लगता है। God bless you बेटा। इसी तरह मुस्कराते रहो 🎉🎉😊
@zafarsalmani169710 ай бұрын
Best hai sir ji Aapki har recipes 😊
@sritamanandieconomics10 ай бұрын
Mere college ke gurdwara hain.... Waha ka kadha Prasad bohot tasty hain... Aap baking series shuru kijiye chef!
@AmitSharma-cg7qr10 ай бұрын
From Moradabad- This Dal is ao unique especially the one made on wood fire. Unbeatable Taste!!
@hardeepkaur188710 ай бұрын
It is easy recipe and I like your videos 😊please make homemade pizza 🍕
@drpanchal12310 ай бұрын
❤ lovely as always. Daal ka khichu
@joohikhanna5402Ай бұрын
Bahut badiya bni chef... thanks
@jayashreekarkhanis620510 ай бұрын
Very nice recipe and it's healthy also.I never tried this but after seeing your video I want to prepare it
@jayarastogi237910 ай бұрын
I'm from moradabad, dal with crispy jalebi toooooyummmm
@kamaldash-s5s7 ай бұрын
Fantastic preparation beta looks awesome taste must be good
@hariharan99126 ай бұрын
Chef watching your videos is like meditation for me.....Thanks for entertaining, educating and inspiring us....
@sukanyaghosh20004 ай бұрын
One of the bestest dal recipes!!!absolutely mouthwatering...I am a complete dal person and got to learn this yummilicious new recipe!!!thanks chef🎉🎉🎉
@flameboyingame10 ай бұрын
Sir aapse ye beenti hai ek healthy salad aur chicken ki recipe share kijiye plzzzzz Healthy salad ki koi bhi recipe apne nhi diye ha❤❤❤ Lots of love
@hardeepkaur188710 ай бұрын
I try at home to made it was very tasty 😊I like your videos 👍🏼
@jainravinderkaurАй бұрын
Being a Moradabadi myself ... This pure nostalgia ... Took me back to my childhood 🥺❤️ Also Ranveer Moradabad is known as Brass city 😄
@LR-yf9pq10 ай бұрын
Interesting 👌That dal looks delicious in green leaf 👍👍👍
@dreamworld18858 ай бұрын
Since 10 years I'm watching all your recepies and I try to cook all the dishes for my family. Thank you so much " in recepies ko her ghar mein pahunchaney ke liye".
@ashutoshpandey90862 ай бұрын
I'm from Moradabad and in our city combination of Dal Samosa and Jalebi is favorite Sunday Brunch for many
@joanlillian698610 ай бұрын
Ranveer Brar! You nailed it. It is such a unique recipe that you have introduced your viewers to today. Absolutely lip smacking and definitely a must try tomorrow. Thank you.
@nl261110 ай бұрын
I am from Moradabad, living in UK. I miss this deal very much. Lots of memories attached with this. Did meet Liya Ranveer aapne ye banake.
@anitasinghal4524Ай бұрын
I like ur Daal Moradabadi history...recipe is too good 👌👌
@neelamsaivatsala10 ай бұрын
मुँह में पानी आ गया दाल देख कर। आज ही बनाती हूँ। वैसे हमारे बिहार में कहते हैं कि जिसकी सास उसे खूब प्यार करती है उसको प्याज़ और धुआँ रुलाते हैं 😂
@shubhanginijoshi619510 ай бұрын
Badhiya recipe! Moongdal is nutritious, tasty,easy to cook, doesn’t cause flatulence, easy to digest etc. Have never tasted this Chaat. Will definitely make and relish it! Thanks!Tussi great ho! Kaunse patton ki pudiya banayi, please batayiye! Dhanyawad!
@mufaddaladeeb10 ай бұрын
Boss kiya baat hay zabardast yummy recipe definitely will try this recipe thanks again boss love you hogaya 😘💕🌹🥰
@ssarguro10 ай бұрын
Wow - that’s it. No stress; easy peasy no rocket science recipe.
Simple moong dal recipe can be so amazingly delicious difficult to think 👏👏
@yuvrajjaiswal771010 ай бұрын
Sir ji , soch se pare hai aapki recipes.. love it
@SMCookandvlogs10 ай бұрын
मुरादाबादी दाल की चाट रेसिपी बहुत बेहतरीन बना है sir ji आपका ❤
@akkshaipuri25419 ай бұрын
Since 4-5 years i am watching all your recipes and i able to cook well as commented by family and friends…thanks
@Shanviyadav2610 ай бұрын
Majedar sir ❤ aur naya idea history btane ka and nice setup 🎉
@Waqaskhan9t910 ай бұрын
Thanks Ranveer as an overseas guy its a delight for me. One of favourite daal since childhood. Now thanks to you I can cook and have it on my own. Truly thanks from the bottom of my heart.
@organiciyer229310 ай бұрын
Thank you for sharing such a yummy recipe chef. I will definitely try it. Love from Canada
@harpiyarik57899 ай бұрын
Red mirch ka tadka kise banana h daal min aur chatni bhi
@shweta217410 ай бұрын
Sir hum moradabad me isko jalebi k sath khate hai breakfast me. Daal jalebi ka combo. Isme laal mirch crush karke upar se kahin kahin mooli n paneer ko grate karke b mila dete hai.
@KavitaRawatWorld10 ай бұрын
OMG mai kitne din se soch ri thi koi ye leke aaye as my sister got married near Mooradabad i tasted this dal there bhut zabardast hoti h bhai..thanks chef iski chaat lane ke liye i will try try try :) yummy
@AkshayMistry-s9i10 ай бұрын
Ek Gujarati ko new dish mil gai naste k liye.. Sunday fix to celebrate taste of Muradabad in Ranveer style... Thank you chef❤❤❤
@samadhanaadate444610 ай бұрын
Sir jii..ye jo masala he ragda patice keliye use kiya to chalega kya
@rishuagarwal975410 ай бұрын
Ab yaad dila hi diya h sir ji toh please bajre ka khichu b sikha hi dijiye 😃
@sujataphutane284410 ай бұрын
Thanks for authentic recepie.superb chef
@sakinaraja506110 ай бұрын
Ak numberbahot achcha wow dekh k maza aa gaya jarur banega
@gowthampatel181410 ай бұрын
Beautifullll recipe friend 😎 Nice history about the muradabad 😊
@arorapankaj20010 ай бұрын
Very finely chopped ginger for garnishing will enhance it's taste
@LishaToday10 ай бұрын
This is a delicious and appetizing recipe with a great explanation❤❤❤❤
@soniaagarwal615810 ай бұрын
Ranveer sir apne patta konsa use kiya hain
@suganbajaj351910 ай бұрын
Im from Moradabad...loved it There's another delicay...moth chawal...ihave been trying..but not able to get the taste...of what bagatji used to make
@preetiaggarwal50910 ай бұрын
Ranveer I'm from Moradabad 😊I love this chaat daal
@recipesbyaaryapriya428510 ай бұрын
Osm❤ looking so delicious chef thanks hr choti choti mgr moti bat btane k lia 😊
@sarikagaware778410 ай бұрын
Nice 🙂 recipe history ke sath, delicious 😋
@Nana-Kunwar10 ай бұрын
Veer ji I had this dal with sindhi pakwan. It was an awesome combo. Toppings were just mint & imli chutneys. Makhmali buttery muradabadi dal with pakwan
@veer931000169010 ай бұрын
Mangeram ji ki daal kulche haridwar me best hai or me Roz khata hun maza ata hai bhot
@ayeshakhan601410 ай бұрын
Bht shandar hoti hai yeh dal
@anuradhajoshi956210 ай бұрын
Perfect, making for dinner tonight. Nagori dal and Bajra khichadi was very delicious. Thanks
@annunarula398210 ай бұрын
Surti locho , chawal ke aate ka khhichu ab Moradabadi Locho n khichu majja aagaya Chefji❤
@Truthlover4ever10 ай бұрын
No words for such a beautiful dish....was lived in Nainital for 2 years, traveled through Moradabad many times, but never knew about this!
@paramjeetkaur592310 ай бұрын
Kuch bhi kaho pure youtube mai inse achi plating koi ni karta.
@priyachowdhury650910 ай бұрын
100% agree
@apratimdas10 ай бұрын
Inse accha khane ko kahaniyo me bhi koi nahi bata sakta.
@sangshakti759910 ай бұрын
Kaash ye baaten ranbeer jaroor paden to pata chale unki mehnat kitni rang laati h Hum jaise kadardan hain unki kala ke
@cpdubey542110 ай бұрын
इसमें कुछ क्रेडिट कैमरा वाले को भी दे सकते है, अच्छी एंगल से प्लेटिंग दिखाने के लिये... 👍🏻
@CuteGirl-v4c10 ай бұрын
Omg.. I'm from moradabad nd I love our street moong daal😋... So delicious😋😋...nd I love your recipes chef🔥.. U r my mst fvrt💞
@perveenaijax765810 ай бұрын
Mashallah moong daal ki itni zabardast presentation kabhi nahi dekhi surely I'll try it
@sweetydas288210 ай бұрын
Itz amazing...& so much information 👌🏻👌🏻
@aditya31mba10 ай бұрын
Ranveer Bhai aapke bahut saare recipe Maine banaya hai but this one is a special one. Kabhi mauka mile toh aapse Milne ki bahut ichha ha. Lots of love
@NamitThakur10 ай бұрын
Bahut acha laga aaj aapne moradabadi daal banayi.. bas ek baat wo copper ke liye nahi brass ke liye famous hai 👍🇮🇳
@saurabhvarshaney22010 ай бұрын
Sir ek saal pahle aapse mangi thi ye recipe aaj di hai but awesome hai sir thanks
@triptitripti305210 ай бұрын
Dear Ranvee ji.. interesting as always. Will you kindly enlighten about the source of the story of Murad Bukhsh being vegetarian. Thanking you in advance
@nipunsiddh10 ай бұрын
Born and brought up in Muradabad......and this is very common in our kitchen.. Kudos to ranveer sir ...
@NeeluSingh-q1d10 ай бұрын
Sirji aap bahut accha khana banate ho
@ShaileeZShaileeZ10 ай бұрын
Thank u chef for sharing another yummy receipe of dql with us.
@sumansinha672010 ай бұрын
Very Nice, You Are My Kitchen Guru . Love You Sir Jee ❤❤❤❤
@iramansari528910 ай бұрын
I lived 20 years in moradabad and now i shifted to varansi and i misses this daal alot .... Now I can make it at home just because of you thnku soo much sir ❤
@GauravSharma0410 ай бұрын
Moradabad ki kaafi dishes famous hain chef, unke liye bhi videos banaiye.
@gurjinderkaur209310 ай бұрын
It's really amazing! Daal and chat combination ❤
@nileshjinwala18010 ай бұрын
*Mei Gujarat se hu,muje bhi ye LOCHA jeisa hi laga...(..and,tabhi aapne bataya...)👍👍*
@Vka9010 ай бұрын
Very interesting recipe. Will definitely try 👌🏼
@medhatelang715310 ай бұрын
Thanks for authentic recipe! 👍 can we use desi ghee instead of butter? and ginger?
@hustlersunny99624 ай бұрын
Yess .. I am from chandausi... You can try that ... I had with those thin cuttings in this daal in my childhood
@preetigovil10 ай бұрын
Your videos are so addictive 😂 I have no intention of making this recipe but the way you ate it in the end with all chatkara , I started salivating…..yum yum 😋 ab tau banani padegi
@AshishRajput-fh4bh10 ай бұрын
Thanks Ranveer Sir. Mere chhote se sheher ki dish ko sab tak pahuchane k liye . Indeed, moradabadi daal ka koi jawaab nahi..
@bachchaparty.bachchaparty10 ай бұрын
our family's one of the staple food in Ramzan....aur amroha me ye shadiyon me har chat counter par zarur hoti hai......next request amroha ka degi korma (shadiyon wala)
@rnmusicNco.10 ай бұрын
Recipe se jiyada apki bate delicious 😋 h
@monikashah18510 ай бұрын
Tasty Tasty recipe sir ji 🙏🏼👍
@RajiTripathi9 ай бұрын
मुरादाबाद के लोटे बहुत मशहूर हैंl दाल के बारे में आज पता चलाl मैं भी बनाऊँगी लेकिन इतनी सारी दाल में एक कप से कम हरा धनिया नहीं होगाl और, मूंग की दाल में बिना अदरक के बढ़िया स्वाद नहीं आताl Iove it.. This is a really wholesome recipe... until you started adding butter. 🙃 The best part, it is a modular dish Starting with one daal and using different toppings, you can make as many variations as your taste buds dictate and as far as your imagination can go.
@meenudhiman454510 ай бұрын
Wawooo yummy 😋 😍 1st time dekha chef ❤
@naginasrecipes832410 ай бұрын
Mashallah subhanallah very very beautiful amazing recipe i like your cooking each and every things u will explain us 💘🌹👍 superb recipe Ranveer ji lots of thanks i will try this super delicious recipe mouth watering 😋 recipe
@nishagautam391410 ай бұрын
Me muradabad se hi hun per mujhe bhi ye banani nhi aati per aapki ye recipe dekh kar to m jarur try karngi 😋
@Topytree10 ай бұрын
Mast recipe light and soothing
@ansarikhushnoor532910 ай бұрын
Thanku so much chef for sharing this authentic moradabadi dal recipe...❤ Healthy chaat🎉