कर्कलो गाभा येसरि बनाउनुहोस सारै मीठो हुन्छ || Taro leaves Curry || karkalo Gava Ko Tarkari

Taro leaves as you required
In a pressure cooker add ½ cup water
½ tsp turmeric powder
Salt as per the taste
Close the lid and wait until it gives 2 whistles
In a pan, add 1 tbsp oil
1 tsp fenugreek seeds
1 tsp carom seeds
3 dried chilies
Add chopped onion
Add crushed ginger and garlic
Add 1 tsp turmeric powder
½ tsp cumin and coriander powder (optional)
Add 1 tsp Sichuan pepper (timur)
Add 1 medium size chopped tomato
Add cooked and blended taro leaves
Add salt as per the taste
Add ½ lime or lemon juice (you can even add tamarind juice)
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अति दामि कर्कलो गाभाको तरकारी 👌👌👌👌👍️👍️👍️👍️

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wow loved this receipy, so easy, i am going to try today . thanks 💕

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Love this dish

[@anushmalifestyles3466]

धन्यवाद । यस्तै रैथाने परिकारलाई अझै पर्वधन गर्नुहाेला । याे स्वास्थ्यकाे लागी मात्र हैन अर्थशास्त्रकाे हिसावले समेत धेरै राम्राे छ स्वदेशी उत्पादन गराै ।

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Dhanyebad hajur 😍♥

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Mitho karkalo leaves nice chef suni ,.😊😊😊😊😍😍😍😍😋😋😋😋😋

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मेम नमस्ते यो कर्कलो गुवा त सारै मिठो पो हुन्छ त मेम

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Yekdam man parxa gavako tarkari

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कस्तो मिठो तरिकाले बनाउनु भएको।धन्याबाद छ है तपाईलाई।

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