Chewy and soft texture, Dumpling with Shrimp Recipe😃🥟🥢

*Dumpling Recipe🥟
🧐 Ingredients
- 1 Cup Flour all purpose
- 1/4 tsp Beetroot juice
- 1/4 tsp Carrot juice
- 1/4 Cup Water room temperature if needed
🥟 For the filling
- 1 /2 Cup Shrimps
- 1 Cup Firm Tofu crumbled
- 2 tsp Ginger finely chopped
- 2 tsp Garlic finely chopped
- 2 tbsp Green Onions finely chopped
- 2 tbsp Coriander finely chopped
- Salt to taste
- Black Pepper to taste
🤗 Instructions
- Combine the flour, beetroot juice(carrot juice for other dough), salt and enough water to knead a medium firm dough.
- Wrap the dough in cling film and let it rest for half an hour
- In the meantime prepare the filling
- Mix tofu, shromp, ginger, garlic, scallions, coriander, salt and pepper
- Now divide the dough into two parts, dust it with flour and roll out into thin sheets with the help of a cookie cutter
- Stuff the round dough circles you cut with the filling and pleat them neatly
- Once all the dumplings are pleated, place them in a steamer and steam for about 12-15 minutes
- Serve with soy sauce, chilli sauce or any Asian sauces
- Enjoy
#kuvings #revo830 #juicerecipe #slowjuicer #wellness #wellbeing #homemadefood #foodrecipes #dumplings #recipe #desserts #cooking #kuvingsjuicer #carrotjuice #beetjuice #dumplingrecipe