Chicken Curry

#ChickenCurry #PinoyStyleChickenCurry
Ingredients:
1 kg. chicken (cut into serving pieces)
1 can Jolly Coconut Cream, 400ml
2 medium size carrots
4 medium size potatoes
40g curry seasoning mix
2 tbsp. fish sauce
1 cup water
Onion & garlic
Red & green bell pepper
Salt & pepper to taste
Cooking oil
• Chicken Curry
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