Chicken Kyiv | Chicken À La Kiev | Stuffed Chicken Breast | Chicken Kiev By Varun | Get Curried

[@suhridghosh5852]

I will definitely try to cook, im sure i will fail miserably still want to give it a try. The best Chicken Ala Kiev i tasted so far is at Trinca's Kolkata.

[@sreejitmukherjee4285]

Mocambo’s ala kiev is also really good i like them both trincas and mocambo

[@veenujairamramchandani4640]

Thanks for explaining the recipes you show so clearly. I have tried some of these,. The first time I watched your butter chicken recipe, it turned out superb my grandson enjoys it. This was a couple of years back. I still prepare it for him.

[@suvrapratimsinha1520]

This dish is available and eaten a plenty in a kolkata restaurant. Oly Pub

[@sayanichatterjee199]

Trincas makes it best

[@faridavasanwala3480]

Wow, mouth watering. Thanks for sharing

[@getcurried]

Thanks for watching!

[@mickeymaus1]

The yellow / blue glasses 👓 🇺🇦 killed me😂👍 PS: I really like your natural positive attitude 😊

[@nikhiljasrotia7075]

Aahh... Chicken, it is so delicious & yummy!!✌️

[@renitadabreo283]

This looks awesome shall try it over the wknd. Just love the way you demonstrate every receipe. God Bless the work of ur hands.

[@getcurried]

Thanks a ton! ❤

[@baishakhisen2260]

Wonderful presentation 👌🏼👌🏼👌🏼 very yummy 😋😋😋.... I'll surely try this recipe 😀😀

[@rekhapanchal2241]

Love your recipes very much. Keep up with your good work varun...

[@anupacharya8731]

Excellent idea 🤠 Very nicely described 👍 Thank you 🎉💜

[@anitha4anu512]

Something unique recipe though loved it 😋

[@madhumitakaul5296]

God bless you chef 🎉

[@mahadazher6561]

MASHALLAH v good u r beautiful chef

[@avinashmahato7076]

Loved this video, man amazing

[@pboy42]

Thanks Chef, this was my first take, had a few bumps in wrapping up the chicken, but it came out awesome, more tries will make it better. My kids loved it. Specially your recommendation on the mashed potatoes.

[@merlynmenezes_0106]

Super amazing, mind blowing....👌👍

[@purkaitsurajit53]

A timeless classic cooked to perfection!!👌👌👌😋😋😋😋🥰🥰🥰🥰

[@getcurried]

Thank you so much! 😊

[@couldbecooking]

This is mind-blowing! It looks super tempting (and addictive! 😅) 🤤

[@getcurried]

Thank you 😋

[@pallav983]

WoW

[@Peter.L.Rodin.B]

beautiful recipe , had that almost every day in Moscow when i was 14, was delicious

[@pandupoojari1666]

Nice Chicken Kiev

[@prasadmohide1502]

Recipe is great if tried out..but the whole idea here is a great content without repeating words

[@Vikram-md4ne]

Busssssssssssssssssssssin'

[@RK-cu8mr]

Absolutely delicious and very well explained, will give try. thanks varun

[@zahi5188]

if it is varun inamdar, um gonna watch it. Love your recipe man. Keep em posting

[@manjitsingharora5603]

Thank U Sir ji for simplifying the recipe. 🙏🏻

[@jhumurroy7924]

my mom is really impressed❤

[@priyabrataroy3564]

NICE INNOVATION

[@mrgrizzlyrides]

Thanx Chef. First go; a couple of little kinks but an absolutely gorgeous meal. First time I’ve done mashed potato that way and it certainly won’t be the last; soo yummmy.

[@Rp-qt9ch]

Very very nice make food sir . Thank you .

[@GracefulGlitterzz]

Kolkata serve best ala Kiev

[@shaoli1351]

Best ever,I saw.

[@jeenajainudeen2311]

Sir, the way that you teach is super.well explained.

[@VikingLage]

Gonna make it for sure looks so delicious....just loved the last part when u cut the chx......

[@rashmikashomemadesecrets2022]

Pl bring some good recipes like this for air fryers

[@Nimsbinu]

Yummy...😋😋😋. Delicious...🥰

[@supriyasetty4247]

this recipe is mouth watering

[@getcurried]

Thanks!

[@wilistsalimttu7979]

Look so tasty and yummy

[@sangeetaroy2029]

Thank you so much for the recipe. I love Chicken ala Kiev and now I can cook it at home

[@getcurried]

Thank you for watching! 😊

[@SuperDattatreya]

Wow! Yumm! Amazing! I had heard this name quite sometime but you made it look easier, sure shot got to try.. Jai ho Inamdar bhai

[@gauravbc9570]

Best recipe

[@avanikabedvawala4436]

very nice recipe

[@kakoliganguli5489]

It's amazing dear

[@getcurried]

Thank you!

[@bluecadilac007]

My favourite dish of Mocambo kolkata

[@saswatamukherjee7572]

As usual clean and to the point. ❤

[@getcurried]

Thanks!

[@deborahallen7215]

❤❤❤❤

[@tanusreemukherjee8254]

You are a wooooow factor 😀

[@shibajimajumder7742]

One of the toughest conti dish, not really an one time affair.. It does take practice to get the binding😊

[@roygato3797]

Get Curried: "You may not have a mallet in your house, if so here's an alternative" Also Get Curried: "Please use these herbs and spices that can only be found in a specific Indian town when the moon is waning between 4-5am on Tuesdays when it's snowing. There are NO substitutes" 🤣🤣

[@sherlyndavila9785]

I like how he is not screaming at me lol like other vid jk will be trying this looks delicious 🤤

[@aromahut3104]

Mouth watering and delicious dish. Looks absolutely delicious 😍😍

[@incredibleme8473]

I will definitely try this amazing recipe. Can it possibly be done in an airfryer?

[@anitha4anu512]

By the time someone will cook this for me I will die of drooling such a long process 😂

[@getcurried]

But it's worth the wait. 😋

[@MrVirkMedia]

lovely recipe

[@getcurried]

Thanks a lot

[@asiapa2]

I am on the russian side, so time to eat some kyiv.

[@mikesummer65]

This looks and sounds extremely delicious!

[@getcurried]

Thanks, Michael! 😊

[@tasneemdahodwala4873]

Super

[@Reinolds_Recipes]

Yummy, you are a great chef ;) fully watched your video!! Thanks for sharing… I’m subscribed!! ❤️😀

[@getcurried]

Thank you so much 🤗 Stay connected! ❤

[@ARafiq-uc1oq]

Beautiful 😍 🤩

[@getcurried]

Thank you!

[@cookwithasma5268]

nice

[@veenujairamramchandani4640]

I love this clear cut recipe but still Im waiting for the replies to my queries

[@thearshiq]

Kindly recommend some good cookbooks, respected Chef.

[@paulamysarkarjanasarkarjan1061]

May I made it with cheese

[@rocky00121]

Costly recipe U need atleast 50-80₹ butter in my humble opinion 100-120₹ chicken 20-30₹ gas Mehnat and etc Recipe is beautiful and I'm happy

[@enhancedboy4766]

Dada mast english boltos 🤩

[@ThingsILove2266]

What type of cream is so clumpy?

[@bluephoenix4745]

Is it the infused chicken I asked for?

[@seemabasu8720]

What is the substitute of egg for marination

[@harmangarcharana]

Won’t the roulades open up? Or did you seal them with something? I was thinking of maybe using a toothpick from keeping them to roll open

[@berglucht]

I think this is why he puts the chicken in the freezer, twice. This will cause the roulade to stiffen and stay firm.

[@harmangarcharana]

@@berglucht Thanks for the clarity

[@triasamajumder6021]

Won't we marinate the chicken??

[@chakrabortyraj]

You don't hv to fly to Ukraine.. Trincas kolkata has the best preparation of this recipe... You may Check on Bong eats channel

[@pokiblue5870]

I used to buy this at my local grocery like walmart but they dont sell frozen chicken a la kiev anymore 😢

[@Rabail1]

What a tempting recipe you cooked! Looks so scrumptious and delicious 🥰. Your way of preparing and cooking method is so unique and impressive & The results are just mind-blowing Stay connected 🤩👍🏻👍🏻👍🏻

[@KaberiDey.]

Parsley means coriender leaf

[@shuvayandutta4519]

Kolkata serve it Best, rather Kolkata has the Best food in India baki sab to thalle hain… and Mocambo serve it best…

[@savithasiddappa6895]

If we dont have chopper hiw to flaten breast

[@andrewelliott1939]

Chicken Kyiv!!!!! Please correct your title!!!

[@anamits]

The last step... frying for 3 min.. What temperature should the oil be at? Can one coat the crumbed roulades well with butter/oil and then bake it in an oven at 350deg F or 210deg F both sides for 3 to 5 minutes? Could one 'Indianise' it by using chopped coriander instead of parsley?

[@manin4568]

I dont get it how the butter wont melt in the hot oil

[@deeptipadwalkar8345]

@@manin4568 0pĺllllllllllllllllllllllllllllllllllllllllllllllll0l0l00l00llllll

[@freddjXX]

I do fry my «poulet à la Kyiv» in a pan with butter and then end the cooking in a 160°C oven for 20 mins. About coriander sur why not :)

[@myname53078]

Thank you chef for the video. Please correct your title.. it’s chicken KYIV. 💛💙

[@samanwaybordoloi3470]

It's chicken kyiv.the famous recipe of Ukraine.

[@darkmatter5424]

Despite the name, there is nothing Ukrainian about the dish. 😅 It was invented in St Petersburg by a French chef for the Russian nobilities. We can stop with the cringy Kyiv reference. 😅

[@olgatrotsenko2153]

There are like 5 potential origins of this dish, non of them seem to be documented as the real one. As for "nothing Ukrainian": Kyiv, the capital of Ukraine in the name of the dish is Ukrainian, so it should be transliterated from Ukrainian, not russian.

[@darkmatter5424]

@@olgatrotsenko2153 Ancient chronicles of the Rus' have always been written KIEV, not the cringy Kyiv. Also, Kyiv sounds and looks so unnatural in English tbh, that's why I cringe every time. Do Germans protest when it's Munich instead of München? 😅

[@olgatrotsenko2153]

@@darkmatter5424 the languages evolve and the capital of Ukraine is called "Київ" in Ukrainian for longer time than Rus' existed and should be transliterated to "Kyiv" in English. If you find it cringy it's your personal problem.

[@davidpar2]

This is a Russian dish, from St. Petersburg. It’s Chicken Kiev. There is no such thing as “chicken kyiv.” Enough with the bs, token pandering

[@СеменДенисов-с8к]

Dish that called "chiken KYIV" from St. Petersburg. Yeah, great joke 🤣

[@veenujairamramchandani4640]

Never get the replies to my comments

[@sheri5386]

You got one

[@jaehaerys6609]

Too many "whole ideas" in one recipe

[@neiljspicer]

Nice video but Kiev is the Russian spelling and so very very wrong. Grateful if you can correct it to Kyiv please!

[@samset6914]

Poor chicken 😔

[@andrushkathegiant]

не дарма я підписався не цей канал. 🙏🏻🫖☕💙💛всім чай