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Chicken Masala Fry - Appetizer
Chicken Masala Fry is a lip-smacking dish that you can serve as a snack, appetiser or as a main dish.
This dish is prepared in a pan by shallow frying the chicken along with the spices.
You can serve it as a starter , or serve it as a side dish or main dish and pair it up with roomali roti / nan, tandoori roti and raita for the best combo.
Do try this easy and simple recipe and leave a comment in the comment box below. Do not forget to like, share and subscribe.
List of Ingredients
500 gms boneless chicken
Salt as per taste
Oil as required
1/2 tsp turmeric powder
1 tsp coriander powder
1/2 tsp pepper powder
1/2 garam masala
1 tsp vinegar