CHICKEN QUENELLES GRATIN - By RECIPE30.com

[@svetlanakhodachenko3841]

Супер всё просто и доступно и легко .Спасибо вам огромное за ваш труд.

[@east47]

Awesome recipe. You make classic French quenelles look so easy.

[@recipe30]

Thank you! Merci ☺

[@haydehabdolahian7691]

I love all your chicken recipes but my daughter is not very fund of chicken and on Sunday family lunch I try to make some thing with beef or pork (keto ), so she would like it too . Would you give us some recipes with beef or ground beef please 🤷🏼‍♀️your recipes are delicious and I’m sure the beef would be too 👍😍

[@10AUG1959]

It was pretty easy to make them. Just a little practice in the beginning was all I needed.

[@10AUG1959]

Hi, I’m from bombay in india. I made this chicken quenelles gratin today for lunch, and alhamdulillah (by God’s grace), it turned out delicious. I served this along with garlic bread. Any other suggestions to serve this?

[@sabi9992]

As always delicious recipes🤤 yummy 😋 yumm😊😊

[@recipe30]

Many many thanks

[@stevelogan5475]

Joel, that just looks flat out delicious, and my favorite cheese is swiss gruyere which is also the most expensive here in the states, right above parmesan reggiano, but i have got to have that gruyere, lol, love it

[@haydehabdolahian7691]

I have questions! Can I use ground Turkey or chicken ? ( ready grounded from store ) This is really wonderful thanks , I will make it for our Sunday lunch 😍I love all your chicken recipes but my daughter is not found of chicken ! Can you give us some recipes with ground beef please ( keto ) Thank you so much ❤️

[@haydehabdolahian7691]

Is it a minute blanching ? and what kind of cheese Parmigiana or Mazzerela ?

[@ashzreviews]

Wow!!! Thanks soooo mch for this! It looks amazing! Gonna try it very soon!

[@williamfluck148]

Sorry buddy, calling them the same thing , had always wanted to find out how to make them, and kind of forgot about them. Now I can make some up, thanks again for sharing your recipe!

[@minkavaliant7625]

Looks sooooo delicious. 🍴

[@drayeshanabeegh5065]

i m in love with this recipe

[@recipe30]

Thanks Faria! :)

[@margiecieslinski1509]

.....deliciousness overload! 😋 💕👏🏼💕👏🏼💕🙏🏼

[@gamila9639]

Liked all your receipt

[@recipe30]

Thank you so much.

[@chanelle8226]

I enjoyed watching your cooking thank you.

[@recipe30]

Thanks for watching Lord, and you're welcome! :) Joel

[@jeffp6330]

Your recipes are gorgeous and easy to follow and I look forward to trying several. Any chance of a change of background music, It's a little annoying!

[@recipe30]

Hey Jeff, thank you appreciate it, as for music I'm now varying the tunes on all my new recipes :)

[@W.Vanderbilt]

Jeff p If you dislike the music so much, they have a new invention called volume control

[@ms.keyshawineglass7590]

Recipe30 I ❤ all of the music! Beautiful recipes! Thank you.

[@joerydzewski1871]

I like that!!

[@chinguchingu1049]

can i use other kind iof cheese with this recipe?

[@RareRootie]

Hello! This video was very inspiring! If you were to make this egg-free what would u recommend to put in?

[@recipe30]

I wouldn't know egg free.

[@williamfluck148]

Hey Joel, My do the Qunelles look absolutely wonderful, I have had them once quite some time ago, not sure if they were calling the m

[@williamfluck148]

Sorry I was interrupted before...as I was saying that I didn't know if they were exactly the same but I sure enjoyed them, now I can make them for myself, thanks for the recipe!

[@Hg-tz2rh]

Du kochst immer Lecker 😋😋😋😋😋

[@recipe30]

👍👍

[@berviffy30]

Wow ive never seen chicken done this way, super interesting. Where does the recipe comes from?

[@recipe30]

I believe it's a French recipe or at least well adopted by the French. Used more often with seafood. This actual recipe is my own version.

[@nesrinegouzi3700]

It’s from Lyon , a city in France

[@emmanuelbautista5142]

awesome!

[@DanielaPerez-yp1gb]

Joél, are You from France? Frenchman? I was many times in South France C'ote d'Azur with my parents that's why I know the Cooking there and the most name of the COOKING NAME'S. 😉

[@recipe30]

Although I live in Australia, I was born in the South of France. Been to C'ote d'Azur many times. 😀

[@DanielaPerez-yp1gb]

@@recipe30 Aaaah super really both nice Place's. We were many times nearby Nice, Cannes, Antibes é Juan Les Pins. Such a good Cooking/ Eating there I think best on Earth 🌎 I love most of all the International Food. BON Appétit

[@sereypheap8093]

I love it so and yummy

[@recipe30]

Cheers Serey! :)

[@zoelife7272]

signature nutmeg?

[@امعمر-ظ8ش]

👏👏👏

[@cameronlinley8797]

Love this deffo going to make them however by the end of the video I wanted to stick red hot pins in my ears with that music 😬🙄🤣🤣🤣🤣🤣

[@recipe30]

Ha ha, my old theme music! Glad I changed it! Enjoy Cameron! 👍

[@W.Vanderbilt]

So is this classified as a chicken muse than meatball or a chicken dumpling?

[@thereal_chrisch]

yum! i want!!!!

[@recipe30]

Better buy some chicken :)

[@thereal_chrisch]

+Recipe30 I'm definitely trying this out this weekend!

[@recipe30]

TheReal Chrisch Awesome! Enjoy it :)

[@mariegrevor1018]

🤣 Welcome in France pour faire de la bonne cuisine, apprendre nos bonnes recettes ! Ah, ces Anglo Saxons!..... MDR

[@recipe30]

Je suis Francais Marie!

[@veshmahlalwah334]

WOW

[@derekdsouza8631]

I watch the video for the music

[@recipe30]

Yes why not 😀

[@galefediwezambo8343]

Genius you

[@amaurybellot9432]

pour l'ieseg allez allez

[@valentinadyachenko7982]

Не смогла найти точный рецепт … Чего и сколько необходимо. Зато Ваше музыкальное сопровождение выносит мозг . Было бы лучше оставлять рецепт под видео! Блюда хорошие , но подписываться на канал не стану . Так как нет подробных объяснений и рецептов ! (((

[@berradariwan5307]

Like si shotgun skischool

[@muselettom2079]

Mdrrrr jsuis o sol

[@TheProjailbreak]

MDDRRRR

[@louisdelmas7878]

ouais iesegggggg mdr

[@thereal_chrisch]

yum! i want!!!!