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Chicken Tikka Sandwich Recipe | Cheesy and Mayo Chicken Sandwich | @Nishooskitchen
A chicken sandwich is a versatile and popular dish enjoyed worldwide for its simplicity and satisfying flavors. Made with tender, juicy chicken breast and a variety of sauces, it offers a delightful combination of textures and tastes. Whether grilled, fried, or shredded, the chicken is paired with bread to create a meal that is both convenient and delicious. Perfect for breakfast, lunch, or a quick snack, the chicken sandwich is easy to customize with different toppings, making it a favorite for people of all ages.
INGREDIENTS :
- 2 slices of bread (white, whole wheat, or multigrain)
- 1 cooked chicken breast (Grilled, boiled, shredded or fried)
- 1-2 tbs yogurt
- 1 tablespoon mayonnaise
- Salt and pepper to taste
- Cheese (optional)
- Butter or olive oil for toasting (optional)
INSTRUCTIONS :
1. Prepare the chicken:
Marination of chicken :
. Add 300g of boneless chicken, add yogurt, different spices, lemon juice.
Mix all together and marinate for 1-2 hr
2. Spread the sauce: On one slice of the bread, spread a tablespoon of mayonnaise. You can add mustard or any other sauce you like.
3. Toast the bread (optional):
Lightly toast the bread slices in a toaster or on a pan with some butter or olive oil for a crispier texture.
4. Assemble the sandwich:
- Place the shredded or sliced chicken on top of the mayonnaise layer.
- Season with salt and pepper to taste.
- If you like, add a slice of cheese over the chicken.
5. Top it off:
Place the second slice of bread on top.
6. Serve:
Cut the sandwich in half and serve with chips, fries, or a salad.
Enjoy your homemade chicken sandwich!
TAGS:
#chickensandwich
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#easyrecipe
#nishooskitchen
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@Nishooskitchen
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KEYWORDS :
Chicken sandwich recipe, easy recipes for kids, mayo sandwich, honey mustard sauce recipe, chicken tikka sandwich recipe, paneer sandwich, chicken tikka mayo sandwich recipe, tandoori chicken sandwich
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