Chicken Vinegar Biryani Recipe ✨

1) Add 2 medium sized chopped Onions and Half table spoon Ginger garlic paste
In half cup hot oil.
2) Add Half kg chicken.
3) Add 4 chopped Tomatoes.
4) Add Half tablespoon Red chilli powder, half teaspoon tumeric powder, Half tablespoon coriander Powder, half tablespoon Salt and one tablespoon Chat masala.
5) Add one Cup water and Steam it.
6) Add 2-3 green chilli.
7) Add Half small cup vinegar.
8) Add boiled rice in the chicken salan.
9) Add your chicken to It and also Add 2
tablespoon Garam masala before Steaming it.
10) Steam it for 20-25 minutes.
11) then serve it.
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