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Recently, an interview conducted on Chilean TV has gained popularity. During this interview, the topic of Chile's culinary identity was addressed, with the participation of two guests who shared their points of view, using Peru as an example. The particular part of this interview that has gone viral on platforms like TikTok and other social media focuses on the claim that Chilean children are growing up with a significant influence of Peruvian food. Although they do not oppose this trend, they seem to express a desire to foster a greater appreciation for national gastronomy among new generations.