Chilli Chicken Recipe | Restaurant-Style Chilli Chicken Dry || Chef Saadat

[@ayeshafamilyusa]

Ma Sha Allah ❤

[@tabindausman1552]

Thank you for sharing this recipe ❤

[@ChefSaadat]

You’re welcome, glad you liked it!

[@coastalcoconut1049]

Mouth watering ❤

[@kitchentaste7118]

Looking delicious and mouthwatering nicely prepared must try

[@tahiraharoon7568]

MashAllAh so ymmmmeee

[@lubnar720]

That’s so delicious 😋 from Canada 🇨🇦

[@samiahsultan1002]

Love the recipe, easy to follow

[@ChefSaadat]

Thanks for watching!

[@lunemiel6960]

Chef u r awesome,mashAllah

[@ChefSaadat]

Thanks a lot

[@NaeemaMujtaba-f6j]

Mashallah jazakallah bohat bhetareen 👍

[@ChefSaadat]

Thanks 🙏

[@leenasyummyrecipes]

What a delightful recipe! The vibrant colors, aromatic ingredients, and thoughtful presentation make it not only a feast for the taste buds but also a treat for the eyes. The blend of flavors seems perfectly balanced, and it’s clear a lot of care went into crafting this dish. A true masterpiece that looks as delicious as it is beautiful!

[@ChefSaadat]

Glad you liked it!

[@rubinarahim5971]

May Allah bless you Aameen one is the best chef ,v honestly does his job.

[@ChefSaadat]

Thanks 🙏

[@farahanwer3101]

Yummyyy

[@sobiasafdar8709]

Very yummy recipe. Thanks for sharing.

[@ChefSaadat]

Thank you too

[@sofiakhan1622]

Zabardast ❤

[@ChefSaadat]

Thanks 🙏

[@TheSarwat74]

Zabardast 👌

[@ChefSaadat]

Thanks

[@sumerashoaib8605]

Your recipes are perfect and easy to make JazakaAllah chef saadat

[@ChefSaadat]

Shukriya, glad you liked it!

[@AhmadShoaib-v7d]

Nice and simple recipe

[@ChefSaadat]

Thanks for liking

[@sanaammar9791]

My favorite dish

[@ChefSaadat]

Thanks for liking

[@farhanashaikh7811]

Very nice recipe have all the ingredients except for oyster sauce any alternative for it pls?

[@qadquraishi5544]

Thank you for the tips. What does the sesame oil do in Chinese cooking?

[@shaziawaris218]

Awesome❤

[@shabnamusman9800]

Yammy recipe

[@ChefSaadat]

Stay connected

[@tuitioncenter5725]

Looks good

[@ChefSaadat]

It was

[@SamaviaAzhar-uu9ft]

👍

[@kamranslifestyle1286]

Mashallah

[@shabnamusman9800]

Ye kis ke sath zada maza dey ge rice ke sath ya roti ke sath

[@abnulhasanshah1402]

Rice kay sath

[@SajidaMudassir-LondonLife]

Looks yummy

[@ChefSaadat]

Thank you 😋

[@SajidaMudassir-LondonLife]

@ Sir you are very respectful for me infact you are pride of Pakistan. I used to watch your cooking shows in Pakistan, especially the outdoor ones, they were really great.

[@Farzana-q6t]

yummy

[@ChefSaadat]

Glad you liked it!

[@shabnamusman9800]

Ye kis ke sath maza dey ge rice ya roti

[@ChefSaadat]

Rice

[@lubnamuneer7834]

Zabardast delicious recipe ❤❤❤

[@ChefSaadat]

Glad you liked it!

[@LondonSpice2024]

Nice

[@mehnaztansir9010]

Great 👌

[@ChefSaadat]

Thanks, glad you liked it!

[@grandmasrecipe778]

Zabardast 😢

[@ChefSaadat]

Thanks

[@sarakhan120]

Beautiful ❤

[@ChefSaadat]

Shukrya

[@Bea7220-d2e]

1st like nd frst cmnt🎉🎉

[@ChefSaadat]

Jazak Allah khair.

[@NargisRehman-v8r]

Very nice good ❤❤

[@ChefSaadat]

Thanks 😊

[@MissNazia-y4p]

Mujhy to ab cook chahey

[@Mahvash]

Apki cutting meat wali or sauces ki video dykhi thi itna acha sikhayya us method sy spaghetti bnay toooo yum bny asy beef soft hwa. Pehly lgta tha srf indian chef acha sekhaty but😂

[@yahiyaaleem236]

In starting you made some sauce and kept in the fridge where and we need to use that souce kindly help wanted to try

[@ChefSaadat]

The sauce is used in the recipe later, when you ready to cook .

[@MImran-rc6ot]

Wondering if restaurants in US allow wearing rings while cooking....

[@ShamimIqbal-i4g]

Maz😢

[@Khanyshanyvlog]

Saadat bhai me phulkiyan jab kari me dalti hon to phulny k bajay shrink ho kr sakht ho jati hen kia waja ho sakti he plz expert advice ❤

[@ChefSaadat]

Phele besan ko acha phentai hu Sakai tu blender use kur lai ; aik chota drop kisi pyi mai rukhai howai pani mai dalai or agar besan ka mix foran oper ajai to sahi warna thora sa baking powder dal lai or yeh test phir kurai, yah tuk ke besan ka mixture foran opar na ajai.

[@Khanyshanyvlog]

@ChefSaadat جزاکم اللہ خیرا کثیرا ❤️

[@syedshams9467]

Saadat bhai sari zindagi apko cooking hi na ai

[@ChefSaadat]

:(

[@tabindausman1552]

Chef Saadat is gem of Pakistan 🇵🇰 Thank you for working tirelessly behind the scenes: your artistry, dedication, and passion elevate every meal into an unforgettable experience. You don’t just cook food, you create memories, bring people together, and share a piece of your soul in every dish. The precision, creativity, and love you put into your craft is something to be celebrated every day. Thank you for nourishing us, inspiring us, and for making the world a more flavorful place. Your hard work and skill do not go unnoticed, and we as a nation appreciate you more than words can express.

[@ZahraKhan-xw4nj]

Too dry, it is not the original as being demonstrated by Chinese chefs

[@ChefSaadat]

Who said it’s Chinese from china

[@mahreenayaz1795]

It’s dry chicken chilli and as he mentioned you can make a cornflour slurry and add it in.

[@bushrasohail3707]

If you go for real Chinese you can’t bear it.Its the best recipe ever.I tried this.

[@SaeedKhan-n5r]

اگر آ پ ہاتھوں پر گلوز چڑھا لیں؟

[@ChefSaadat]

Phir Kya hoga