Join us on a food adventure at Nanning's biggest street food market. We set ourselves the challenge to try as many new dishes as we could #china #travel #travelvlog
Пікірлер: 481
@mechannel70465 ай бұрын
Amazing you could communicate with the black pudding lady using the phone. The lady actually spoke Mandarin with a heavy local accent. Really surprised the phone could still recognize what she was saying and translate it correctly
@sonurajbhandari33475 ай бұрын
Language barriers are the past things. Look for timekettle two way auto translating earbuds in real time. 95% accuracy.
@alexhu79395 ай бұрын
that lady did not have heavy accent. If so, the phone can’t handle it!
@Rockieoo5 ай бұрын
To be honest, this couple's accent is much heavier than this lady's Chinese accent.
@newkyle5 ай бұрын
@@Rockieoo😂
@angusgotbeef5 ай бұрын
@@Rockieoo Rude!
@janesheng75175 ай бұрын
not sure what to make out of this. If you aware that Alipay might not work sometimes. Why don't you have a couple of hundred cash just in case? Instead of making fusses and getting for free out of kindness. These are small businesses, hardworking and kind people. I think you know there will be issues, and the locals are kind people
@basque8885 ай бұрын
Lol, these two couldnt bring themselves to carry a few quids worth of cash in their pockets. Its painful to watch sometimes.
@wx3655 ай бұрын
Many vendors don't have cash for change because no one else uses cash. Alipay and Wechat cover everything.
@SkylarY-sb9fy4 ай бұрын
Agree. It's not interesting to take the aunt's food without paying
@violetviolet888Ай бұрын
@janesheng7517: While it's important to carry some cash, some vendors do not accept cash at all.
@janesheng7517Ай бұрын
@@violetviolet888 did they try to pay with cash?? not even
@danofort5 ай бұрын
I discovered your channel through Backpacker Ben and have been thoroughly enjoying it. It is great watching you guys enjoy everything and each other whilst inhaling so much good food. Gets ya right in the feels. Safe travels!
@josechong82075 ай бұрын
Hello Alan and Shannon: I absolutely love your food adventures. Two thumbs up. I hope to see more food adventures from China. You two are brave... stinky tofu is definitely not for every palate, in a similar manner Blue Cheese or Durian isn't.
@k.k.c86705 ай бұрын
Some vendors do not accept Alipay bound to foreign cards. Most do but not all. Some foreigners would ask a local friend (or hotel front desk) to transfer some RMB into the main Alipay RMB Wallet (you just give them the equivalent cash).
@hangtuah8885 ай бұрын
Alipay since July 2023 can be linked to foreign credit or debit cards.
@YongLi-np3wg5 ай бұрын
The communication is awesome. Amazing to know Scottish eat pig blood sausage. They said Europeans don't eat blood and organs. This is probably the meaning of travel and sharing.
@k.k.c86705 ай бұрын
The french eat almost everything that moves (like Chinese). The Spanish are also adventurous eaters.
@26333095 ай бұрын
欧洲人是 不会做 所以才不吃的,, 所有食材到了中国厨师手里都会变成美食
@YongLi-np3wg5 ай бұрын
@@k.k.c8670 I can understand why Spanish got that reputation...
@annaliu9085 ай бұрын
@@k.k.c8670 i think it is a common stereotype that chinese eat almost everything, just a part of chinese. me personally, i have a very limited diet list.
@k.k.c86705 ай бұрын
@@annaliu908 sure but on the aggregate.
@wx3655 ай бұрын
You guys are always fun to watch.
@alanshannon38845 ай бұрын
Thank you😆
@violetviolet888Ай бұрын
@@alanshannon3884 Shannon, I recommend that when trying new food, you don't have to put the whole thing in your mouth. Just take a nibble to discern taste & temperature before going in for more.
@yonight68715 ай бұрын
😅🤣The little boy is very polite and wants to take pictures with you. Too bad you don't understand.
@Nonbeardedbeerlover3 ай бұрын
Really enjoying your videos and adventures, travelling out on Thursday and excited to see some black pudding in the mix :) As an older guy from Dundee great to see you both doing Scotland proud :)
@abbyabroad5 ай бұрын
Love your accent 🥹 and thanks for this glimpse into a city I have yet to see!
@shika43165 ай бұрын
When you eat red dragon fruit for the first time, you should pay attention. Some people may experience red color in the toilet after eating red dragon fruit. Don't worry, this is a normal phenomenon.
@alanshannon38845 ай бұрын
It’s the same with beetroot juice
@Anonymous------5 ай бұрын
Also pay attention to chew corn kernels well. 😂
@funkychicken21194 ай бұрын
Same with asparagus and pee 😂
@mechannel70465 ай бұрын
Maybe in the future you guys should pay first before the vendor starts cooking, just so that you can be sure the payment will go through. The vendors make a hard living, and they should get paid, especially when you are actually making money from the videos with the vendors in them
@hebingzhou86505 ай бұрын
Yea agreed! There were another KZbin couple that goes to China and their Alipay is 50/50 too but at least they carry cash in case it doesn’t work. Those Chinese vendor makes so little already. 😢
@v5mole6274 ай бұрын
Totally.
@bryanlee901Күн бұрын
so amazing u can meet someone talking to you and so friendly
@mkk32085 ай бұрын
I really recommend you bringing some cash with you just in case alipay not working sometimes. It’s illegal to deny cash so paying cash should be fine in China.
@lz47374 ай бұрын
Glad you guys ended the night with that nice crispy pork belly! Seems very tasty. 9:07 That little kid in red finally garnered the courage to ask for a photo with you, but got "rejected", lol.
@daisietrains99815 ай бұрын
The leaves are perilla leaves. They’re common in Asian BBQ places. Common in Korean BBQ places and if you ever make it to Dongbei in China their BBQ has it too. So they’ll grill the meat and you eat it wrapped in perilla leaves or lettuce. Do not deep dry lol :)
@drednacf5 ай бұрын
you can go to Xishuangbnana in Yunnan province, it got biggest night market in China, it's like in Thailand.
@LW783215 ай бұрын
What a food adventure 😍😍
@ray-np5hi4 ай бұрын
You should have tried the food stand right next to pork leaves, the one with yellow lighting~~~that is the icon food originally from nanning.
@jenme47965 ай бұрын
Omg, I’m salivating
@fongfongc88455 ай бұрын
In China if we eat too much deep fried food, we will drink some herbal tea to “ 下火”,it means clear the internal heat caused by the food. So, it would be very interesting if you guys try to drink some berbal tea and react. It’s easy to find in Guangdong and Guangxi Provinces.
@X-H-Wu5 ай бұрын
My translation app is called "話語翻譯師" (don't know what is it in English). The screen is divided into upper half and lower half. The upper half is inverted (clever design). The lower half accept what you say in many language such as English and Cantonese. The translation is show in the INVERTED upper half both in Simplify Characters and Spoken. The upper half also accepts what is said in Mandarin. Super convenient. I am a Hongkonger, sometimes I need it to translate Cantonese to Mandarin.
@kind03cn5 ай бұрын
wouldn't be easier if you just write it down...
@combat123yoko5 ай бұрын
lol I was just there miss you guys
@YongLi-np3wg5 ай бұрын
25:45 The Chinese character for number 10 is 十. So the Chinese use two index finger crossing to represent 10. Similarly, number 6 in Chinese is 六. The gesture is make fist with thumb and little finger out. Numer 8 is 八. The gesture is thumb and index finger up like mimiting a pistol.
@alanshannon38845 ай бұрын
I shall not try the pistol 😂
@ceciliazhou795 ай бұрын
pork blood sausage (black pudding) is a common food in the northeast of China. I think a lot of places share similar food concepts due to similarities of climate and stuff, I always find it very interesting when different cultures share similar concepts
@Sol2me-bn6tf5 ай бұрын
Stinky tofu is definitely an acquired taste. You guys are brave to try it.
@cooliipie5 ай бұрын
Literal garbage 😂
@cheetaih5 ай бұрын
15:24 I had stinky tofu before and it wasn't that bad but the variant I had is not black/khaki green in colour.
@MacrosFTW5 ай бұрын
I've eaten stinky tofu but it didn't look like what they had.
@cheetaih5 ай бұрын
@@MacrosFTW Hope they don't have diarrhea after eaten.
@theotheleo68304 ай бұрын
I ate it once, but it wasn't black. The stand that sold it smelled like sewage, though, so I was expecting the worst. However, once the tofu was fried it didn't smell that bad at all, and it tasted like regular deep-fried tofu that was a little fermented. All in all, it tasted OK, but I was disappointed that it didn't have a stronger taste.
@user-qt3uw5mk7x5 ай бұрын
wow, you two went to Nanning, seems you are getting used to “communicate” with locals now😂😂
@fredrikpersson70083 ай бұрын
You should come to Sweden. Black pudding, potato cakes, bacon and lingonberry jam. Best thing there is!
@9OClockRant5 ай бұрын
Yay, a fellow Canadian! I just love how adventurous you two are. Mmmmmmmm stinky tofu……you went for the strongest version….
@newkyle5 ай бұрын
You 2 lovely young people
@BeijingBuzzz-China-Travel5 ай бұрын
You don't realise that they are insulting ??
@nostradamus26425 ай бұрын
Now this is an interesting and entertaining video about food culture in China in sharp contrast to shots of empty dormitories and disused farms. Good job 😊
@mantapdjiwa97685 ай бұрын
yea, this is the correct average life of chinese
@PradeepRaajkumar19815 ай бұрын
WOW Wonderful.. Cheers Dears...
@user-jc6pe7nk4i5 ай бұрын
18:05 very considerate details, and if in India, they would put their hands into the juice and stir it
@elleem39515 ай бұрын
Think of blue cheese when you eat stinky tofu. Its basically a similar idea, except one is made from fermenting milk solids and one is made from fermenting tofu. It is an acquired taste. However different street vendors make it differently so maybe this version didn't taste so good. There is also different types of stinky tofu and personally i prefer the puffier versions because they have a nice crunch when friend and have a nice fluffy center. In China, the best tasting places usually have massive lines :D
@alanshannon38845 ай бұрын
Yeah exactly, the smellier the blue cheese the better!
@leoncrystal15085 ай бұрын
The tofu in this video looks really bad. Not as good as a high quality one.😂 Maybe they tried a pretty awful one that even the locals won’t buy.
@longyou82545 ай бұрын
interesting
@Anonymous------5 ай бұрын
Squid with curry sauce, try it when you can get it., it's a common street food in Hong Kong.
@Ben-dh6in5 ай бұрын
OMG I am from Nanning.... And i was home for the spring festival for 10 days! I would say that this is one of thr cities that has the most night markets in China! you can find affordable food and clothes. rememver to try the famous rice noodles!
@alanshannon38845 ай бұрын
The street food in Nanning is the best in China for sure!
@pattaya99885 ай бұрын
XiAn No.1 @@alanshannon3884
@YongLi-np3wg5 ай бұрын
23:03 It's not coals, just round black and smooth surface rock.
@josechong82075 ай бұрын
I totally agree with you: the dragon fruit with a white core is tasteless haha... However, I don't think I have ever tried one with a red core... I love the one that is yellow on the outside, and very sweet on the inside and where I live, we import them from Colombia and it is called pitaya.
@jplin8885 ай бұрын
Agree the red ones has more vitamins and a bit expensive and smaller.
@Jollon_Gan5 ай бұрын
Stinky tofu is from Hunan Province. The old generations also don’t like it like my dad(70s). For them, it is the new and unusual thing.
@jukio025 ай бұрын
I eat pork like that all the time, just salt and pepper though. So good.
@limxuanting46325 ай бұрын
The stinky tofu you got was a bad one. It’s supposed to be puffy on the inside and crispy on the outside, not soggy. Just a tip, buy from stalls that specialise in only one or two things, you’ll get better food this way
@GreatKeny5 ай бұрын
Never had black pudding myself but I like chicken-duck blood soup.
@PRETTYGROSSSTREETFOOD5 ай бұрын
I thought you guys were from Ireland lol... By Your accent!!
@alanshannon38845 ай бұрын
Similar accent haha!
@Danchris3455 ай бұрын
Always good to try new things and interesting
@loao98755 ай бұрын
Yes, we should have the courage to explore the world.
@lynnemc10145 ай бұрын
Lol they try everything and anything and sometimes it horrifies me haha but good on them
@14jc504 ай бұрын
the gesture means 10, “十” in Chinese but that lady didn't notice that foreigners can't read it. glad you got it.
@garudasurya48255 ай бұрын
❤ 😋😋😋
@angkl285 ай бұрын
While you eating the squid.....he small boy came over to ask whether he can take photo with you!
@ranamohammed64024 ай бұрын
U can get a dragon fruits in the UK; definitely.I live in Essex and I always get dragon fruits from greengrocery.
@alanshannon38844 ай бұрын
Can get them for a fraction of the price here, that’s why we’ve never really ate them in the uk🤣
@fongfongc88455 ай бұрын
香农也用起了鲨鱼夹盘发,中国女孩特色
@kamhong74415 ай бұрын
Good game .
@alanshannon38845 ай бұрын
Thank you 👍
@Diego-rw5id5 ай бұрын
you guys are awesome. I was born in China and lived 30years there and never brave enough to try stink toufu😂😂😂
@alanshannon38845 ай бұрын
Get out there and try it 😂
@Diego-rw5id5 ай бұрын
@@alanshannon3884 I will try next time maybe😂😂
@kzdhcster5 ай бұрын
The lady is very nice to give you the free food.
@spangi915 ай бұрын
That bipolar weather can be compared to Melbourne, Australia.
@beckyw61415 ай бұрын
The translation app looks cool - what app is this?
@alanshannon38845 ай бұрын
Google translate
@lizz78055 ай бұрын
those are not langoustine, they are mantis shrimps, which are very popular during the summer.
@weiwei69174 ай бұрын
Just notice, that is the market street right opposite my apartment!!! 😂
@alanshannon38844 ай бұрын
Hahha no way!
@weiwei69174 ай бұрын
@@alanshannon3884By watching at your vlog, we should all be around Nanning at the same time. I left Nanning right before the New Year. What a miss. Well, if KZbin would have pushed you guys to me earlier, we could meet up. Street foods nowadays are becoming boring, as they are not much different everywhere. Local delicacies and famous wee restaurants were what I crashed into in my last visit. Anyway, enjoy your journey there, and keep the good jobs coming! Take care you both 👍
@weiwei69174 ай бұрын
No chance! That is my city!!! I just been before new year😂 Now I am back to the UK, watching you eating my favourite foods…Torture 😢
@user-po3bo6ye7b5 ай бұрын
❤❤❤❤❤
@tminet5 ай бұрын
"Have you guys tried having Old Friends Rice Noodles?"老友粉
@user-bg2xj8ip9b5 ай бұрын
hi friends, if your Internet in China is not so good, maybe you can exchange some more cash, so as to avoid the embarrassment of being unable to pay! Just a few suggestions. Have fun
@yonight68715 ай бұрын
Alipay can't be used, maybe it's the phone card, because you didn't buy a phone card from Chinese mainland. China's calling card is to verify the identity of China people. But it can be used briefly for a few months. It is suggested to buy Hongkong or Macau cards in China, and some vendors selling calling cards can consult. Have some cash on you in case of emergency.
@abbyabroad5 ай бұрын
Yes! I just posted a video about this 😅… a Chinese SIM is really as important as AliPay and WeChat here. And it’s so easy for foreigners to get compared to other stuff in China! We just need a passport and to walk into any China Mobile or Unicom-the name on the door is even in English!
@yonight68715 ай бұрын
You're right. It's not appropriate to use international roaming in China. It's too expensive. It is more suitable to buy China SIM card or Hongkong SIM card. You can use VPN to upload YT video on your computer. China is a cashless society, so it is convenient not to carry coins and paper money. Do you know that?/You know what? There are millions of bacteria on paper money. If you are a foreigner, you'd better bring some cash to spare.@@abbyabroad
@mchang28934 ай бұрын
@@abbyabroad Thanks for the info!
@Glory-to-God.4 ай бұрын
It's just like chinese trying British Vieux Boulogne 😂
@TAL1425 ай бұрын
There are different Stinky tofu in various areas of China So you may enjoy it more the yellow colored fried version. I think you are in Zhongshan. Roast pork belly and shiqi pigeon are some of the famous food for foreigners in that area.
For context, stinky tofu smells like the toilet scene in Trainsportting. 😁
@Chris-Gogo5 ай бұрын
Shannon越看越好看
@YINGZHANG-zh4zj5 ай бұрын
后面的 脆皮五花肉 才好吃😂😂
@kko-punch70595 ай бұрын
Wowww £1.5 for that much octopus ❤❤! That is good deal
@vacalepic67685 ай бұрын
How comes you guys don’t buy drinks with the food?
@alanshannon38845 ай бұрын
We got some juice near the end!
@Samuelsitg5 ай бұрын
板凳😂
@jtang87685 ай бұрын
hahahah, Stinky tofu. You should try the ones from restaurant, maybe. it tastes better.
@arthaswade77415 ай бұрын
Whit hae I missed? I wis here haein a barbecue the day afore yesterday an aw
@user-wk8dx2ie4j5 ай бұрын
好看,爱看
@z_a_r_a_oxowowsb75115 ай бұрын
How brave to tried stinky tofu,, awesome people😂
@alanshannon38845 ай бұрын
Thank you!
@alastairmaclean63205 ай бұрын
Alan says he never went to a place that the temperature fluctuates up and down in a few days...I don't think he has counted Scotland, where I've experienced 4 seasons in 1 round of golf! He must have got lucky and was indoors when it happened.
@alanshannon38845 ай бұрын
It's always the same temperature tho haha, cold and windy 😂
@alastairmaclean63205 ай бұрын
@@alanshannon3884 true that.
@sayaandyangsaya27565 ай бұрын
Nice street food market
@alanshannon38845 ай бұрын
It was great!
@pinecoo64824 ай бұрын
9:18 The kids was politely asking if he can take a photo with you, but misunderstood your wave hand hello to a no
@valentinfan94143 ай бұрын
他听不懂😂
@DucaTech5 ай бұрын
Does it remind you of haggis?
@chow7295 ай бұрын
Alipay. Are you guys using Tourist card?
@alanshannon38845 ай бұрын
It is our UK bank card we use for it
@weijiaCAI5 ай бұрын
I helped you pay for that shop you couldn't pay for, haha, have fun!😁
@MacrosFTW5 ай бұрын
Nice
@user-wd7jf8kf3y5 ай бұрын
You cannot forget about street food😂
@jacintochua68855 ай бұрын
Five spice often added .
@alanshannon38845 ай бұрын
Five spice is the western Chinese flavour
@weizhang28345 ай бұрын
Pork blood sausage is northern China food (3 provinces), all of them in northern eat pork blood sausage
@thietsen5 ай бұрын
stinky toufu is fried and is actually good. But the fermented amaranth stem is really bad. My mom steamed it with rice once separately, but it smelled so awful that I refused to eat the rice.
@sidwong75815 ай бұрын
That carrot u thought is actually intestine with vegetable stuff into it
@tanWilll-qq5kl4 ай бұрын
every episode you say japos yen. Its really yuan.okkay'?
@TheFuronghuaАй бұрын
You know how much would cost for the grilled octopus in the restaurants in US? At least $15 for one of these on the skewer
@johnkiel10005 ай бұрын
❤❤❤❤❤❤❤
@obiwan57815 ай бұрын
The stinky tofu experience 😂 at least you've tried it now 😅
@alanshannon38845 ай бұрын
Gotta try everything once🤣 I think it will definitely be the last
@josechong82075 ай бұрын
@@alanshannon3884 never say never or in this case "last"... 😁
Some simple personel QR code,If u scan and pay with the credit card will face failure,Solving this problem you need charge some changes into ur alipay ,the balance in your accout paying these personel accout will be no problem.The business QR code scaning with ur ID card is no problem.Hope it helps ya nice couple.Peace
@michaeljiang9605 ай бұрын
Great video! Are you guys going to colab with Gweilo60 in Nanning?
@alanshannon38845 ай бұрын
The video is coming in a few days!
@BeijingBuzzz-China-Travel5 ай бұрын
OMG !! : (
@alanshannon38845 ай бұрын
@@BeijingBuzzz-China-Travel thank you for watching ❤️❤️❤️❤️
@deyuliu761625 күн бұрын
Actually you can try to make the payment first, that would be less anxiety than you can’t make it afterward.
@alanshannon388425 күн бұрын
That would make more sense 😂
@sangtong55505 ай бұрын
yeah she say pork blood sausage !
@andyli75985 ай бұрын
you guys accent are vely vely strong, i cant understand without subtitle.
@zikrylim83394 ай бұрын
How comes your KZbin don't have subtitles... Mine does have subtitles....
@talkthetalk37984 ай бұрын
@@zikrylim8339You misunderstood it: i cant understand without subtitle
@davidckk25 ай бұрын
Even though you may eat the same type of food, there's a huge different of experience by eating from the right stall. Maybe you should catch up with Amy, she been in China for quite some time as food explorer and have her own channel in youtube named Blondie in China. Maybe she could give you a tip or two in eating at the right place for better food experience. 🙂
@daisietrains99815 ай бұрын
Amy is more adventurous than some local Chinese people lol😂
@Moonj175 ай бұрын
stinky tofu is my favorite😂
@lalalalalalala1274 ай бұрын
Hahaha you are right. Stinky tofu is actually mouldy tofu
@alanshannon38844 ай бұрын
🤢🤢
@lalalalalalala1274 ай бұрын
@@alanshannon3884 I’m a Chinese myself. I can say I’m really not a fan of stinky tofu. It’s all about personal preference lol. My Japanese teacher who is from Japan does not eat sashimi (raw fish)
@kmbrownridge15 ай бұрын
Hey guys thanks for the China vlogs. Really enjoying it. What app are you guys using for payment. It seems so easy to be cashless in the markets. Cheers
@kmbrownridge15 ай бұрын
Oops , I asked the question too early and heard it was Alipay later in the blog… sorry