Chipotle’s Secret Guacamole Recipe | MyHealthyDish

[@bugconsumer535]

I used to work at chipotle. This is right, except for the veggies. In the recipe books there, it tells us to soak the onions, cilantro, salt, and jalapenos (or "macerate" the veggies) in the lime juice for a few minutes before adding to the avocados.

[@rutabaga387]

I worked on prep at chipotle in 2021 and I second this, my management told us the cilantro had to go in the lime juice first because it was the only vegetable that couldn’t be sanitized by boiling or soaking in a cleaning solution and so the goal was to get the lime juice to kill any bacteria on the cilantro I don’t know if that’s company policy or just my management that gave that reasoning.

[@B.L.47]

Can y’all please give me the recipe for your chicken marinade!! Please 😭 I have probably spent hundreds on seasonings and sauces but I can’t get it down! I work at Starbucks so if you want any coffee recipe, I got you 😂

[@bugconsumer535]

@@B.L.47 hahaha I wish I could. The chicken comes pre-marinated from a distributor, sadly.

[@B.L.47]

@@bugconsumer535 damn it’s that top secret! 😂 haha no worries! Thank you, anyway 😊

[@bethlanious4092]

@@B.L.47 Ingredients: 2 lbs boneless, skinless chicken thighs (or breasts, though thighs tend to be juicier) 3-4 chipotle peppers in adobo sauce (you can adjust based on your spice preference) 2 tablespoons adobo sauce (from the can of chipotle peppers) 2 tablespoons ancho chili powder 2 garlic cloves 2 teaspoons cumin 2 teaspoons dried oregano 1/4 cup vegetable oil or canola oil 1 tablespoon lime juice 1 teaspoon salt Black pepper, to taste Instructions: Marinate: Combine the chipotle peppers, adobo sauce, ancho chili powder, garlic, cumin, dried oregano, oil, lime juice, salt, and black pepper in a blender or food processor. Blend until you have a smooth marinade. Place the chicken in a bowl or zip-top bag. Pour the marinade over the chicken, ensuring all pieces are well-coated. Seal the bag or cover the bowl and refrigerate for at least an hour. For best results, marinate overnight. Cooking: Preheat your grill or grill pan over medium-high heat. If using a grill, oil the grates to prevent sticking. Remove the chicken from the marinade, letting excess drip off. Grill the chicken for about 4-6 minutes on each side or until fully cooked through. The exact time will depend on the thickness of the chicken. If you don't have a grill, you can also pan-sear the chicken in a hot skillet with a bit of oil, flipping it midway through to ensure even cooking. Serve: Once cooked, let the chicken rest for a few minutes, then chop it into small, bite-sized pieces. Serve with your favorite burrito ingredients or as a topping for a Chipotle-style salad or bowl.

[@jasminruiz3473]

It is actually a combination of lime and lemon juice! They actually have a gallon of citrus juice which is lime and lemon juice premade!

[@DavidRatliff-t8w]

I know you always say it’s alcohol free I think a glass of wine wind down

[@bassel0]

Facts. Last I remember, supplier was Odwalla!

[@jordandavis2129]

Worked at chipotle. Lime juice is actually a lemon-lime juice, soak all veggies in the lime juice first, mash the avocados and salt BEFORE adding veggies

[@jbird1249]

What's the seasoning for the chips

[@elsaa1386]

I put fresh garlic paste (1 small garlic) and tomato dice too.

[@AngelaSantosh-fm4pg]

Why?

[@MikomiKitsune]

Guac and salsa hack: make a well with watever you are working with avocado or tomato and out your diced onions in the well. Add your acid ( vinegar, lime juice etc) let it selit for a minute before you mix. It will cut the harshness of the onion and make the dish more cohesive

[@yanasmith6813]

I do the same thing! Virtual high five 😂

[@mannyjohnson4539]

Chipotle does this but with the onions, salt, jalapeños, and citrus juice mixed together.

[@pattis8945]

Yes! My fav hack to stop the raw onion from biting me. I also add grated garlic 😋

[@barbarajohns8288]

@@mannyjohnson4539 Citrus juice? Lime?

[@christinagomez5079]

Leave out the onion until the acid of choice meld with all other combined ingredients?

[@caligrafetv]

I like adding tomato to mine 😊😍

[@EdgarST562]

They feel like gushers exploding with flavor!

[@jpalacios3377]

Pico de gallo

[@Lih-vee]

I just wanted to say that I followed your chicken pho, spring rolls, and peanut sauce recipes to the letter for my family today...dinner was AMAZING Thank you so much for your content ❤❤❤

[@ladydewiee]

Chipotle Guacamole recipe: 1- avocado (2) 2- lime juice (1 tsp) 3- chopped cilantro (2 tbsp) 4- diced red onions (1/4 cup) 5- jalapeño (half; keep seeds) 6- salt (1/4 tsp) 7- add diced tomatoes as you like

[@HoneyBB1313]

1 tsp *teaspoon lime juice 2 Tbsp *tablespoons cilantro

[@ladydewiee]

@@HoneyBB1313 corrected 👍

[@dilettanter]

Thank you!

[@stanvanillo9831]

who numbers ingredients in a recipe. That is not smart

[@helengreen6724]

Is there any natural chips vs. Potato chips?

[@ragdoll248]

let your red onion sit in the lemon juice for a couple min. It takes out some of that raw onion bite and allows the lime to really shine in the Guac.

[@81rbutler]

I never thought about that. Simple, but wise. Thanks bro

[@FloridaMan7337]

Wait where does the lemon come from? Don't you mean lime?

[@tamarunitamaruni4724]

I love how she folded the cilantro twice before cutting. I learned something!

[@cleopatrajones2024]

No garlic?

[@robeyksamkari]

Love it. Great video. Thank you. 😃

[@BoobooPie_91]

Totally making this,looks so delicious and healthy!!! Thank you!!! 🥰♥️

[@LifeWithTheGlovers]

We gotta try this My!💃🏽🔥🔥❤️💪🏽Yummmy!!!😊

[@CoolHandLulu87]

You look incredible. Whatever you're doing lately, it's working!

[@Hunter_9764]

Uses the word "exact" ...proceeds to measure nothing 😂

[@FrogeniusW.G.]

She said "they gave the exact measurements ". She didn't say she'd use them. 😅

[@marissa_____]

An experienced chef knows what the quantities look like as a result of experience.

[@Rage_net]

She’s an experienced cook. She probably can visually tell pretty close to the correct measurements

[@Hunter_9764]

I love watching the replies to my comments from people who are on on here just to be psycho Americans. Entertaining

[@SuperMiIk]

Being able to eyeball is a skill, this comment didn't achieve what you thought it would 💔

[@kazzsi7963]

You are my fave chef now! Thank you! Love the healthy recipes! ❤

[@ascensionjourney1042]

Definitely needs more lime juice!

[@dancingiswhat2do]

Yes! I felt like all the ingredients were nearly doubled, and yet such a TINY little amount of yummy lime!

[@IsabelLopez-h2z]

You always look beautiful 🤍 I love Your cooking....

[@ArshiAziz-b5v]

Why is this a “secret recipe”? Isn’t that how everyone makes guac?

[@chichibangbang3667]

I would add some garlic 😉

[@ZX-mt2dg]

People need hand holding these days. Reacts, reality tv, corporate tweets, asmr. Social pacifiers for lack of life experience of the natural world.

[@DrMomsFarmacy]

I add❤ garlic and tomato 🍅

[@Flvkoセノミック]

Don't feel like a secret recipe to me lol

[@tomasamendez565]

So good.

[@jdo333]

Cute 😊......im watching whatever your filming.....i thought you were repairing a watch 🤭 i had to watch it again to see what you were doing ....

[@MrFirebomb969]

That looked like way more than a 1/4tsp of salt 😂

[@estar5393]

So much more! 😆

[@roesmary764]

That and the red onion was more than 1/4 cup

[@dancingiswhat2do]

@@roesmary764 Those are pretty huge avocados so I wasn't mad at the larger amounts, but seeing as ALL the ingredients looked like more than the recipe calls for except the lime I would probably increase the lime also. lol

[@shellbellbutterfly]

EVERY ingredient looked overdone, so it seemed to work out. She says, "Shipotle."😂🤣

[@vladzaharia672]

Bro has the recipe still doesnt use it for teal

[@runijones2625]

Who knew I’ve been making Chipotle guac all along!!! Sometimes I add a tsp or so of olive oil - not sure why, I think I heard about it and tried it.

[@JLDReactions]

There is nothing special about this recipe. Chipotle should not get credit for this.

[@runijones2625]

@@JLDReactions 🤷‍♀️ I’m not the one crediting them. Didn’t even know they had a guac recipe.

[@___erika]

Ooo, I need to try this!

[@tacticalsanti5438]

Fantastic, wish they gave the measurements in grams though. Avocados vary in size quite a bit

[@m.theresa1385]

Guac 🥑 doesn’t have to be precise. As we saw, her measurements were off for almost all of her ingredients. It’s gonna change anyway depending on the type, source, and ripeness of the avocados. Make it so that you enjoy it. (I like a bit of red in mine so I add a bit of fine chopped red peppers. It looks pretty :)) edited a typo

[@tacticalsanti5438]

@m.theresa1385 that's pretty fair

[@gemmagem257]

Play around with it and see what you like

[@thedivide3688]

It’s an uncooked recipe. No ingredients have to be precise. You put in what you want into it to taste. For instance, you can add onions and tomatoes to change up this guacamole if you want.

[@kiegh]

I really love the way she eats the chip over the entire bowl of guacamole. She's like my favorite animal at the Chipotle line who leans their entire face over the glass shield and then puts her hand over to point at the things she wants.

[@HannahHale-sc4hn]

Find this channel just made my day!!! I love her!!!

[@hamiltontrades3737]

"chipotle released the measurements" Proceeds to not follow a SINGLE measurement of ANY ingredient.

[@mariaescobar8078]

Thank you for your tips 😊 🎉

[@kevindepew8193]

I add chopped garlic into mine. I also use lemon juice instead of lime. And I don't use Cilantro.

[@emilylucero2180]

what shampoo do you use on youre hair? or do you do hair treatments?..youre hair is beautiful

[@81rbutler]

Asian women have the most beautiful hair by far.

[@Alive-n-kicking65]

I've been using avocados more often. Now I have a different day of eating them. Thank you ❤

[@haniehksc]

I make the same thing, but I add lemon & non ripe mango & it tastes amazing. The recipe is also on my youtube channel. ❤

[@ascensionjourney1042]

Looks delicious ❤

[@brookes3851]

You cook the best food!

[@lorasamario5969]

Oh THAT looks so good.

[@trinitybreann2535]

If you wanna make it identical to chipotle don’t fully cut the onions so there’s just huge chunks in it

[@kelqueen9998]

LOL! Or/and use mostly unripe avocados and leave huge chunks of that too.

[@Lumpz4k]

also dont mix it well so there are pockets of salt

[@martinmyers1113]

Wow!!! You are beautiful!!!!!!

[@starwalkerone4496]

nice you!! Using Nicks salt nice

[@Anna-n6t4y]

😂thank you! Looks delicious...gonna try😊

[@_Hello_4444]

Is this a filter or did you get lip/face filler? Looks good though!

[@patriciapierce19561]

Yummy...❤

[@chrissys9968]

Delicious recipe 🙏🥰⚘💯

[@AustinTylerATM27]

I knew we had chipotle at home too ❤ 😂 yass queen. ❤

[@Bliss_lovely_love]

My dumbass said wait there’s four avocados 😅😂

[@CCab-Bay-Area]

So pretty ❤

[@vass169]

nice job!

[@superJANIECEpowers]

I don’t even like cilantro and onions but I love their guac 😅🥰

[@oldspiced]

thats like saying you dont like tomatos but you like pizza

[@tracymilgrim616]

SOMEONE PLEASE TEACH HER HOW TO CUT AN AVOCADO !

[@NancyCronk]

I just add salsa to mashed avocadoes and stir. So easy.

[@jpalacios3377]

A tbs of any lemon lime soda would take it up a level. Starry is the best though.

[@Raul28153]

Does chiplotle have some kind of corner on guacamole? Being a fast food joint I'd default to assuming low quality from the jump.

[@BrendaGarcia-tk3us]

That’s just regular guacamole for us. That our recipe

[@adamcg1112]

They didn't even use lime juice when I worked there almost a decade ago. They used Odwala brand citrus blend which was lemon juice, lime juice and sugar and water.

[@sc30daboss]

i put tomatoes in mine and sweet chilli sauce!!

[@vanessacortez1991]

Beautiful hair 🥹

[@patparada44]

That’s not chipotle guacamole that just guacamole that most people do. Try substituting the red onions with green stem onions, it gives the best flavor.

[@OriginalBae]

I love that they don't use white onions. Because white onions and guacamole is just trash. I love that they don't put tomatoes in it to water it down. But the one thing they need to do is rinse the onions in water before adding to the mixture. I find their onions overpower and leave an aftertaste for hours

[@mavrick62910]

I pretty much forgot what this video was about,i couldn't help but notice and appreciate how beautiful this girl is. She's gorgeous.

[@amycalifornia3615]

That’s weird because I work there and there is no jalapeño onion or cilantro in it. It’s literally avocado salt and lime.

[@avonnewhite667]

I would have to add garlic to mine.

[@darkchi0]

Same, and cumin plus a teeny dash of chili powder

[@avonnewhite667]

@darkchi0 Oh yeah, that sounds good.

[@1313warwick]

Use the Spanish onions

[@randerson458]

When trying to get my beloved Mom's recipes, she'd say "about this much" & showed me her eyeballed amounts in her hand or a bowl 😂 I then measured it whenever possible, but Mom's love always made things taste better, even if recipe followed directly 🥰 Many great Chefs measure like this, or just to taste 😋

[@liamjames5470]

I want their queso recipe

[@pandoramagic6070]

Off topic - you have beautiful skin!

[@bffbootcamp6065]

Gets the EXACT recipe, freestyles the process

[@ScbasTVY]

all it needs is some seasoning ,tomatos, and jalapenos for the guac I used to make at the local resturant

[@gtaste]

taste better homemade

[@lzrnurse79]

I'm sueing Chipotle! This is every mexican restaurant recipe and my grandmas' too! Kick it up and add some cotija cheese. Its like mexican feta cheese.

[@mars4697]

Weird I know but throw some amino acids in there for an elevation of flavor. It will not make it closer to chipotle guacamole, IMO better. 😊

[@TRUCKERS-REALITY]

“THATS A BIG JALAPEÑO”. She definitely ain’t been around

[@carliemorgan1871]

Egads at needing a recipe for this

[@sferrufino]

I worked there and it’s definitely not 2 avocados. It’s literally at least 2 BOXES of avocados lol.

[@EastLondon93]

Facts 😂

[@FriendM2010]

Now, if I could get chipolte to quit selling me stale chips. 😢

[@ms.d6857]

Yes!! I've stopped getting them and just buy the cantina ones at the grocery store. I want to attempt to make my own just haven't done that yet but that's simple as well.

[@maddyf.9901]

And super salty

[@MarinT-q4s]

Honestly how good the chips are is HUGELY dependent on who is making them that day. Chips are always made fresh in the mornings (and sometimes again in afternoon if really busy) & they’re thrown out at the end of the day. If you’re getting stale chips it’s bc the person who made them was putting too much lime juice lol.

[@zoelafantaisie9287]

NO GARLIC?????

[@jeremyphillippe3141]

Guacamole existed before chipotle stole the rights to the recipe and kept it secret for all these years of darkness. Finally its been set free for us to enjoy once again

[@scf7334]

An “exact” recipe isn’t “half a jalapeño” or “two avocados”. They vary in size so the recipe will be different for everyone. An exact recipe consists of actual measurements.

[@honey.ma2]

I am acc shook. I make this exact. same. thing with shrimp on a toasted sourdough slice with parm on top and thought I created magic. Ain’t no way chipotle has the same recipe lmao. This makes me wanna fly to the US to try it once and for all 😂

[@aleciasmall2170]

Yup, measure with your heart 😊😊😊😊

[@whoareyou8944]

Looks like a typical guacamole. Haven’t tried jalapeño in my guac, so I’ll try that next time.

[@rakeshthakur2217]

awsome!!

[@nadiadv22]

I like my only with mashed garlic ,cilantro, chili flakes and salt. If I have by hand milk powder - just teaspoon. I don't like lemon (lime) and onion in my guacamole

[@manuelsanchez-fb5nf]

Why not add fresh diced tomatoes.. more veggies, volume and taste..

[@kimberlysegura2859]

I add garlic powder, onion powder and fresh tomatoes, as well as all of those ingredients, to my guacamole.

[@mattdenise8867]

Nice

[@figgyflips689]

I would soak onions in lime juice so not so potent.

[@Sophie-sn8kc]

Tell me you can’t for the life of it prepare something exactly after measurements without telling me you can’t prepare something exactly after measurements 😂😂😂

[@tajr.2650]

Soooooo doing this. Bought avocados today! 🎉

[@enidpagan4010]

Lime or lemon?

[@MusicalGamine]

Lime 🍋‍🟩🍋‍🟩🍋‍🟩

[@JRspeaking]

Is that how you put the lime in the squeezer? Crap, I've been putting it upside down?!

[@manwithaplan14]

I’ve worked there before never used jalapeño.

[@Yabroskeer]

Uncle Nick is defo happy after osmo

[@Bluestarrydreams]

So you took the "tweeted out, exact measurements"... then made it your own way with very different measurements...?! 🤔 The most accurate part was probably the 2 avocados!! 🥑🥑🤷🏻‍♀️🤪😂 To be fair though, with the variation of taste in the avocados, cilantro, jalapeño, onions and lime juice... odds are very good it will taste slightly different in every batch even if you actually do use the same, exact measurements!! 😃

[@randerson458]

Looks like she used 1 tbsp of lime juice (but said tsp), more than 2 tsp cilantro & jalapeño but I'm sure both can be increased/decreased on personal preferences for cilantro & heat 🥵 🔥 😅

[@geminiflamez]

So just regular lol people are so cute 😂❤

[@roselycardona1378]

Hahaha I like how she said the exact measurements yet eyeballed everything!! 😂😂😂

[@tiffanykahn2535]

Chipotle does not do lime in their guac! 😵🔥 But they do the other stuff! The lime goes into the chips! I dont know about the salt either in the guac....this is coming from a Chipotle worker...

[@Amandeepkaur-we1lo]

They also mash guac first and then add all the ingredients

[@devanbarger3630]

This is the way guac is supposed to be made. No tomatoes. Tomatoes are in so many other parts of tex-mex cuisine, you don't need more tomato.

[@Ashleigh230]

That’s literally how I make mine 😂❤

[@rednorthface-sr6ss]

ex chipotle employee here: chipotle doesnt use jalapenos but you did so thats a plus for you

[@Mrsidc2234]

You need a little jalapeno juice in there too.

[@reicheru]

At least I can try it now 😂since there isn’t one near me

[@elleohai]

"1/2 jalapeno" adds whole jalapeno