Рет қаралды 239,872
For Idli
Wheat flour - 1 cup
Curd - 1 cup
Fruit Salt - 1/4tsp
Salt to taste
For Tempering
Oil - 1tsp
Mustard seed - 1/4tsp
Urad dhal -1/4tsp
Channa dhal - 1/4tsp
Cashewnut
Green chilly - 2nos.
Ginger - 1/4inch
Curry leaves
For Ammani Kozhukattai
WheatFlour - 1cup
Water - 1 cup
Gingelly Oil - 1tsp
Hing - 1/4tsp
Salt to taste
For Tempering
Oil - 2tsp
Mustardseed - 1/4tsp
Curry leaves
Idli Podi
#wheatflouridli#manikozhuttai#firtuneatta#fortuneattakondattam