Chocolate Lava Cookies┃one-bowl dessert, super easy to make

[@cherish0712]

I subscribed because of this. I have always wanted to learn how to bake lava cookies! Thank you for experiencing for us and telling us the right way to do it!

[@ErhuFood]

wow，太美味了。一盤全吃光😀😀

[@lorettalou6842]

These look delicious. Thank you for the recipe

[@shenachan8243]

wow!! this choco lava cookies is so yummy😍😍

[@cooking-basket]

These look amazing ! Thanks for sharing!😊

[@user-rd8me6pv5i]

Отлично получились! Что надо, Спасибо большое, буду делать! 😁Turned out great! That's it, thank you very much, I'll do it!😁

[@yokepengho2922]

Thank you for your prompt reply. I hve brown sugar at home. Maybe I can try with tis. Can't wait to bake them n looking as good n yummy as yours. Tks😋😊

[@Reinolds_Recipes]

Thank you for sharing again, love it… subscribed to your channel 🙏

[@tataalettacooking5883]

LOVE this choco lava cookies..🍪🍪🍪

[@user-dy4xi9uv6k]

Очень вкусное, красивое, праздничное печенье. С насыщенным шоколадным вкусом. Забираю в свою копилку рецептов. Спасибо. Ждём новые рецепты.

[@kookingpassion7403]

Very very tasty and yummy cookies 😋😋

[@foodventurewithsadia7822]

Wow.. Too much yummy and easy.. Delicious.. 👍😋

[@user-th9iz9ec5r]

Very good 👍❤ thanks

[@leadingkitchenbysumaira]

Wow looks too yummy delicious

[@farahnazbagherzadegan5470]

Amazing 😍👌 Thank you for sharing ✨🙏

[@matytoure7306]

Super, merci pour le partage

[@heerakhambatta2910]

Amazing. 🎉🎉

[@jonnibegood1]

Delicious 😋 👌🏼 ❤️

[@homee-bread7449]

Awesome

[@susiyandari7574]

Bahan nya banyak yang tidak tau, padahal saya suka semua resepnya

[@vicb5098]

Hmm...I bet this would be good with caramel in the center of cookies!

[@jadetsang7371]

Thanks for sharing your recipe. But when I made it my chocolate inside didn't melt. The I double the amount of sugar still not sweet enough I found your recipe a bit on the dry side.

[@user-yc1to1ze8l]

تسلم ايدك جميل وبسيط جدا عوزين نفس الطريقه بس فانليا بدون شكولاته ٣

[@user-cw7hv1xp4w]

照著做非常好吃👍👍👍 請問做好的餅乾要冷藏或室溫保存？謝謝！

[@user-iz3gz2ll5r]

一般餅乾都是放室溫的 .餅乾放冷藏餅乾會軟掉 除非你餅乾外面有用苦甜巧克力包著才不會軟

[@vijfoodindia1317]

Great and beautiful recipe 💐 Great vedio and beautiful presentation 👌 👍 💐💐💐💐💐💐💐🤝🤝🤝🤝🤝🤝🤝

[@user-ev9xw1xr8c]

awesome

[@bobopoon8737]

我今天做了這個餅乾，但是不知道為什麼出來的效果乾乾的，還有裂痕，我是哪個程序出錯了？請指教一下🙏🏻，感謝！

[@viexopiex]

Hai, what kind of chocolate inside, couverture chocolate or compound chocolate? thank you.

[@user-yw2zv6pz1j]

冷掉巧中心克力會凝固嗎

[@wendyt8461]

May I ask what sift did u use? It looks very efficient

[@iga279]

It's a typical Japanese sieve you can find in most shops there, or on Japanese Amazon. There are a few blades at the bottom of the sieve that you engage by pushing a lever in the handle of the instrument. The blades cut through the flour expediting the sifting process. No need to shake it.

[@wthwoo8811]

Can I add nuts in the cookie dough? will it change the texture? thx

[@mariams_kitchen]

Wooow👍👍👍

[@mekochau]

請問中間用的巧克力要哪一種材可以做到流心？隔一天後還會流心嗎？

[@MoLaLaCook]

不是入爐巧克力的都可以，流心效果不大需翻熱

[@yokepengho2922]

Hi, love tis recipe but may I know what is golden sugar n black sugar? Any substitute for them if not available? Thank you

[@MoLaLaCook]

granulated sugar

[@tongmandy710]

可以用氣炸鍋焗嗎？

[@user-hu6my9vb3m]

А двигаться быстрее можно?

[@user-hn9gt2oh3n]

😍😍😍

[@hedy4988]

請問蔗糖可以用一般白砂糖代替嗎 然後想問中間包的巧克力，是不是一般超商賣的即可，外面裝飾的才需要耐高溫的巧克力豆

[@user-iz3gz2ll5r]

堂想要用哪個都可以 看你想要的口味而已. 中間的是苦甜巧克力 . 外面的是耐高溫的巧克力豆

[@goosy5947]

Hi i wonder if i have to preheat the oven?

[@cindyzhou6605]

I tried making this but it’s very bland, tasteless, because this recipe doesn’t have any salt in it. After adding salt, the flavors came thru.

[@moliu8006]

不好意思，請問焗時應唔應該開熱風？(我用嘅係30L，可分上下火，可開關熱風普通焗爐) 因為明日就要整，希望你可以睇到留言啦🙏🙏

[@MoLaLaCook]

我冇開, 鍾意脆口可開

[@moliu8006]

@@MoLaLaCook 謝謝，唔開都得我就揀唔開嘞！

[@9973142681]

Give me Idea to substitute egg please

[@jashuiyi]

can i use air fryer to make this cookie?

[@kyipyar3030]

请问这个饼干冷了的话还会留沁吗

[@eni5442]

沒有蔗糖可以用三溫糖替代嗎～

[@MoLaLaCook]

可以

[@nn831130]

請問這款是酥的 還是軟餅乾？

[@Caroline-ph4uc]

Bonjour, avant cuisson il faut les mettre au congélateur un petit moment merci de votre réponse

[@t0970339337]

請問餅口感是蘇脆的嗎？

[@chankathy452]

你好 ，請問不做流心 在撈材料時拌入朱古力粒可以嗎 ？

[@MoLaLaCook]

可以

[@leesusan4115]

請問翻熱微波的話 大約翻熱幾耐呢？

[@imanli602]

❤️

[@samanthahuang3703]

😍😍😍😍😍😋😋😋

[@karinapittelkow4424]

😍💟👏👏

[@lifes_of_cheir]

請問麵粉可以部分比例改成烘培杏仁粉嗎？

[@MoLaLaCook]

可以

[@lifes_of_cheir]

@@MoLaLaCook 感謝回覆和解答❤️

[@user-ou8ck5or4l]

你每25克朱古力可以好結實，我整的不结實好難搓？

[@MoLaLaCook]

可能可可粉吸水性有差，可多加麵粉/可可粉

[@user-og2sj2kl9q]

请问需要事先预热烤箱吗?

[@user-iz3gz2ll5r]

所有要烤的東西都要預熱 烤箱溫度升很慢

[@melodylam5778]

想問下蔗糖可唔可以用黃糖代替

[@user-mm7jl2su8v]

蔗糖 = 黃糖