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चिकेनको अचार ३ महीना सम्म राख्नु मिल्ने || HOMEMADE CHICKEN ACHAR/PICKLE || MASU KO ACHAR
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Chicken pickle this type of meat Achar is very popular in Nepali food.Made with deep fry chicken and different types of masalas it’s really delicious and can store for 3 months.chicken achar,pork ko achar,nepali achar recipe,Sungur ko khutta ko Achar,tshetendukparecipe,local food of Darjeeling,Tibetan Food,Nepali food,darjeeling food vlogger,tsheten dukpa.
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#masukoachar #chickenkoachar #tshetendukparecipe