7 Key Differences Between Ceylon Cinnamon and Cassia Cinnamon Ceylon Cinnamon 1-A highly valued culinary and medicinal spice. Price can be up to 10 times more than the Cassia/Chinese cinnamon. 2-Contains a small, negligible amount of coumarin, a naturally occurring blood-thinning substance. Recommended for regular use, eg for correcting blood sugar level. 3-Tan brown in colour. 4-Thin and paper-like textured bark that forms multiple layers when rolled up. 5-Fragile, easily broken. 6-Delicate, sweet with subtle notes of clove. Creates an excellent flavor profile for pastries, cakes and desserts. 7-Mostly originated from Sri Lanka and used in most part of Europe and USA. Cassia/Chinese Cinnamon 1-Commonly available and very cheap. You get a bag of the sticks for less than a dollar. 2-Contains a high level of coumarin content which can be harmful for the liver and kidney when consumed daily or regularly. Not a concern for occasional use. (Note: Saigon Cinnamon, a type of cinnamon from Vietnam that shares a similar appearance with Cassia, also contains a relatively high level of Coumarin.) 3-Reddish dark brown. 4-Uneven thick bark that forms only a few layers when rolled up. 5-Tough, difficult (if not impossible) to grind to powder with an electric home kitchen grinder. 6-Pungent, full-bodied taste. Suitable for Chinese braised meat recipes. 7-Primarily sourced from China and supplied to the USA and Asia. Source- www.albacinnamon.com/ www.exportersinsrilanka.com
@vkolluri3 жыл бұрын
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@DanijelTeofilovic4 жыл бұрын
Thanks a lot! This was super fun and educational!
@mayelinesantana2 жыл бұрын
That was super fun! Awesome video! You explained it so well and in a super fun way!
@dirraturrahman46713 жыл бұрын
nice to meet me dirraturrahman from indonesia how much is the price /kg cassia in your country?
@barbietimmermans41414 жыл бұрын
I love them both 😋
@claudedeschenes87563 жыл бұрын
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@wahyuakbar27953 жыл бұрын
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@Intelliki2 жыл бұрын
Loving this!
@gouravkamboj13693 жыл бұрын
Very nice vedio
@urverygyy66853 жыл бұрын
hi this is a really great information, if it's possible that i could share your video? THANK YOU >
@samankapugamage6573 Жыл бұрын
Ceylon cinnamon is best sweet safe ❤
@FuegoAzul.MusicProd3 жыл бұрын
Can i use cinnamon on vietnam cuisine?? we have not the cassia on my country...
@subbannar73193 жыл бұрын
I buy Frontier natural products Ceylon cinnamon powder from i.herb. Please let me know whether it is true cinnamon or cassia sold in the name of cinnamon. Please reply