Citra Pilsner

[@audleybrewco]

Decent video I do like a bit of brewing footage. Interesting that your beer hasn't even cleared at all in that time. Do you think shorter boil might have done it?

[@PatsBrewery]

Cheers I filmed a lot more brewday footage for my last brewday 30 min worth but think that might be a bit much. The shorter boil might have been a factor I made sure the boil was a vigorous one to try and compensate for the shorter time a rebrew will be the real test. Cheers 🍻

[@BigBananaBrewing]

wow that is a very light colour, you might to rebrew but with more than the 20 minute boil to see if it's the same. Can't imagine there is much to the grain bill other than pilsner malt and just citra hops.

[@PatsBrewery]

Yeah a rebrew might be worth while grain bill and hops was exactly that, won’t be difficult to do just need to dedicate some time. 🍻

[@BrewabitRick]

Was that a kegland bucket blaster at the start or a homemade one ? Thinking of ordering one. Interesting honest review nice one cheers 👍🍻 ps did you get your pipes bent successfully and without injury ? 🤣😂

[@PatsBrewery]

It’s a homemade one but I recon the kegland bucket blaster would be worth the cost. Pipes did get bent with no injury but it was still eventful bent one of the pipes in the wrong direction 🤦‍♂️ cheers 🍻

[@Dts1953]

Great video Pat and a brutally honest review. I think it maybe needs a bit longer to condition. Having said that my latest lager has had three months today in the keg and is still a bit murky. I am hit and miss with those types of beers and as for my last NEIPA, well it looks lovely but is far too bitter and it doesn’t seem to be fading😩 Hoping the one currently in the fermenter is an improvement 🤞

[@PatsBrewery]

Thanks, got to be honest and share the bad with the good or people won’t believe me when I say I’ve actually done a good beer. We’ll give it some time and might add some finings to see if that helps clear it up. I’ve only done one NEIPA which turned out well but realised it’s more complicated than I thought it would be. Fingers crossed your current one calms down and the one in the fermenter turns out well. Cheers mate 🍻

[@tubedinoz]

Sounds like you're not 100% convinced about this. Like you say a bit more time might do the trick. Cheers mate 🍻

[@PatsBrewery]

Yeah a bit more time is needed I got some friends to try and and they said it was good but wouldn’t have called it a Pilsner. Cheers 🍻