Claypot Pork Belly With Salted Fish 咸鱼花腩煲

This week we are cooking Claypot Pork Belly with Salted Fish 咸鱼花腩煲. It's a well-known popular dish in local Chinese restaurant. It's extremely addictive and it's best to go with a bowl of hot steaming white rice! By looking at this dish it makes us feel hungry again!
Recipe for 3~4pax
-Claypot pork belly with salted fish 咸鱼花腩煲-
Pork belly 花腩肉350g - Remove skin and slice thinly 去皮切片
Green onion 青葱 - 1 stalk
Garlic 蒜 - 6 cloves
Red onion 红葱 - 1 pc
Soaked dried chillies 干辣椒泡软 - 6pcs
Ginger 姜片 - 8 slices
Mui heong salted fish 梅香咸鱼 - 30g
Oil 油 - 3 tbsp
Shao xing wine 绍兴酒 - 1 tbsp
-Marinade-
Oyster sauce 蚝油 - 1 tsp
Salt 盐 - ¼ tsp
Shao xing wine 绍兴酒 - 1 tsp
Sesame oil 麻油 - ½ tsp
Corn flour 粟粉 - 1 tsp
-- Sauce Mixture --
Oyster sauce 蚝油 - 1 tbsp
Dark soy sauce 老抽 - ½ tbsp
Soy sauce 生抽 - ½ tbsp
Sugar 糖 - 1 tsp
Water 水 - 100ml

[@klt.3606]

Tried cooking this with your recipe last night and it turned out delicious! My family was asking me to cook this dish again. Thank you for sharing this recipe, instructions are easy to follow too!

[@CityLifeMeal]

Thanks for trying out the recipe! 😊

[@chewppe]

I cooked tonight. Very delicious. Anyone who likes this dish, pls try it out.

[@CityLifeMeal]

Thanks for trying our recipe! 😊

[@michelleaw6752]

Thanks for sharing.

[@HoneyleeSabulao]

So annoying very slow🤦‍♀️

[@stephencreation]

Love this recipe! Thanks 🙏

[@applelee3861]

材料很简单，真的要试试看做。

[@cookingsimplydelicious]

Yummy! I love this healthy and tasty recipe that you made, Thank you so much for sharing.

[@Smexyinc]

Penang’s recipe?

[@mrschung4095]

好吃 赞👍