Cocado/Kokad/ Coconut-semolina Sweet is the another recipe

[@FATIMASEQUEIRA-i2n]

Your receipt always nice Ilike the kokad very much😮🎉

[@shamiratalwar9779]

Very nice recipe 👌👍🏻😋 thanks

[@namitachari4967]

Madam kokani ulloy 👌👍

[@libiagovgoa9231]

Very nice exactly same way my mother used to make you brought back my old memories that time she used to make outside on the fireplace

[@AishasCookeryKitchen]

Thank you so much

[@letsdoitgull2478]

Thanks for the video ❤❤🏡

[@AishasCookeryKitchen]

You're welcome 😊👍

[@tonydsouza4879]

I always like all ur recipe

[@AishasCookeryKitchen]

Thank you so much 😍🤗

[@usharavishankar1541]

Hi nice burfi,looking nice n yummy n designed well

[@AishasCookeryKitchen]

Thank you 😍

[@DG-xg4fy]

Hi Aisha I'm also a proud goan i follow all ur recipes n admire u too.❤

[@AishasCookeryKitchen]

Thank you so much 😍🤗

[@TheFoodAndLove]

Absolutely delicious 👍

[@AishasCookeryKitchen]

Thank you 😍😊

[@shubhanadkarni7056]

Wow 😋

[@Sweet_point]

Very nice 😊

[@AishasCookeryKitchen]

Thank you 😊

[@anandvolvoikar1217]

Testy 👌👍❤👍❤

[@AishasCookeryKitchen]

Thank you 😍

[@mariapinto9886]

Nice doce aisha ur frm goa but u speak good hindi

[@AishasCookeryKitchen]

Yes, I am from Goa.... i practice first and then record.... and I still need to learn more 🤔😜

[@oceanicblues2496]

Lovely aisha good job ❤

[@AishasCookeryKitchen]

Thank you 😍

[@sofiarodrigues52]

I tried out today but it came out too sticky and it did not become hard to make pieces out of it. It's become like Shira why? My aunt would make every year but she never put 250gms of rava and 250 gms of scraped (ground) coconut. The quantity of sugar should have been a little more to harden the cocada.The quantity of rava should have been less just to harden the coconut barfi. I wasted my time and energy making this recipe.

[@AishasCookeryKitchen]

If mixture turned soft that means more stirring was required,just put it back in a heavy bottom vessel and continue stirring till you notice crystals forming or non sticky dough once you toch it.... And if you want harder texture then melt down 100g sugar with little water and add to the mixture and stir continuously till it's done as said about..... hope this will help you 👍

[@sofiarodrigues52]

@@AishasCookeryKitchen Before I could get your reply I had put it in the oven but it turned out very hard and cannot be eaten. All waste. I made a mess. I was tensed so thought baking it for 5.minutes.

[@sofiarodrigues52]

Thanks a lot for the reply.

[@AishasCookeryKitchen]

Oh God🤦... 😥