Cold January days in NYC, $49 unlimited rib eye dinner, hot cocoa from Dominic Ansel bakery

Hey!
It's January and it's cold. It's cold, like, "I can see my breath and wonder if my fingers are still attached" cold. But, we're thriving in the city that never stops, even when it’s freezing.
So even though the celebrations are over, I'm still eating like it's a holiday. Indulged in a $49 unlimited rib-eye dinner and delicious pastries from well known bakeries. Also, hot chocolate is the best way to beat the cold.
Feel free to comment, like and subscribe!

[@yulia_ernawatysdk6bpk86]

Take me theree!!!! 🥹🥹

[@sizzz2307]

Loved how you capture the essence on nyc ❤

[@WhisperandEcho]

@sizzz2307 Thank you!!