Рет қаралды 574
For cooking, I used: fresh veal, fragrant pepper with peas, bay leaf, salt. Seasonings in which I wrapped the veal: smoked red paprika, salt, ground black pepper, ground coriander, I recommend adding a couple of finely chopped garlic cloves.
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In this fascinating video, we share a magical recipe - cold seasoned veal. This dish impresses not only with its incredible taste harmony, but also with ease of preparation.
To create this culinary miracle, you need fresh veal, which we cook until tender in delicious seasonings. The recipe includes the use of various aromatic herbs and spices, which make the meat extremely appetizing.
Cold seasoned veal is an ideal option for a summer table or a festive event. Meat acquires an unsurpassed taste and aroma thanks to the right choice of seasonings.
Our recipe allows you to enjoy not only the taste, but also the ease of preparation of this dish. You will learn how to cook veal so that it is extremely tasty and tender.
We invite you on a culinary journey, where you will learn the intricacies of cooking cold veal in seasonings and surprise your loved ones with the wonderful taste of this dish.
Cook with pleasure and deliciousness!
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Ukrainian cooking channel.