Coleman Oven Meatloaf.

Baking meatloaf in a Coleman oven. Camp cooking at its finest.
Coleman Stove Coleman oven meatloaf recipe camp cooking
#colemanstove #campcooking #camping #overlanding #overlandcamping

[@TheresOnlyOneWayToRock]

Looks good. 👍

[@barryrice4957]

Oh WOW John, that looks amazing 👍 I'm going to do this on my smoker 😊

[@lutherpayne9957]

I appreciate a good meatloaf. Thanks for sharing.

[@OliveDrabAlliance]

Anytime. If I could just make meatloaf videos, I'd get to eat meatloaf all the time. Hahaha Thank you very much

[@jchiliw]

I think I have an oven in my shed. Never used it on the coleman stove. I used it on a campfire. I had a fire ring with a steel grate. Nothing like getting up at the crack of dawn and making biscuits and coffee then going back to sleep with a full belly. The meatloaf looked delicious. You can put some canning rings under your pan to keep it from burning. Now I have to get mine out to make some cornbread. I just found my old percolater so coffee too.

[@OliveDrabAlliance]

My beautiful wife and I made a video last November., we made an entire Thanksgiving meal including corn bread muffins in the Coleman oven. We had good luck with those foil muffin cups. I think 1 was burned the other 5 turned out well. We even made a turkey breast in the Coleman oven. I never ever ever thought of using it over a fire until you said it.... now I'm thinking. Thank you very much

[@brushbum7508]

Hey John ! It's lookin GOOOD ! I spoke too soon, to bad about the tank. If U can't find the same stove with the same tank, U could try the gas tank sealer for auto gas tanks. Its SPENDY though. I wish I had some of the MEAT LOAF for my dinner. TAKE CARE..

[@OliveDrabAlliance]

Thanks! You too.

[@kirkterwilliger6407]

Looks good, 😊

[@OliveDrabAlliance]

It was ok.... it was missing something. I'm thinkinking worscheture sauce and a hot pepper maybe. Somebody else said salt & that may be. It was delicious, but not the best I've ever made. Thanks for watching & stay tuned.

[@johnnyjohnson6134]

mmmmmmm just like mom made lol good job .

[@OliveDrabAlliance]

Thank you. My mom taught me about the 1 egg per pound, 1 cup of crumbs per pound and 1/2 cup of catchup per pound. Also putting the foil on at the end. Tha KS for watching and I hope you have an excellent evening

[@MikeMoskin]

I use two thin fire bricks in mine to prevent burning. I'll have to try making a meatloaf, looks good!

[@OliveDrabAlliance]

Awesome. And... fire bricks... it makes so much sense. Thank you!

[@MichaelJohnson-tw7dq]

Nice meatloaf. Did you bring enough for everybody?

[@denniscasey986]

And meatloaf sandwiches tomorrow.

[@OliveDrabAlliance]

What are these.... "left overs" you speak of. Just kidding, meatloaf is always better the next day, with fresh catchup

[@OliveDrabAlliance]

I do want to state for the record, that no meatloaf is complete without Worcester sauce. Pronounced was-dis-here-sauce

[@Kbrusky15]

You forgot salt! Unless you didn’t…..

[@OliveDrabAlliance]

You are correct. I probably shoukd have used salt. I probably could have not used the garlic powder and used salt instead. In my defense... salt is hard to find in our house as I have the high blood pressures and my beautiful wife hides it on me. Thanks for watching & take care