Punjabi Kadhi Chawal Recipe | How to make Perfect Kadhi Chawal | کڑی کا طریقہ | Kadhi Pakoda

[@kurulusosmanyt145]

👍 mashallah very good ❤❤

[@shahbaba1548]

Masha Allah Tast tasty 🍽 Good work my sweet Dear 👍

[@CookingWithFakhiraSajjad]

JazzakAllah my sweet dear ♥️

[@Meenu811]

Very nice recipe 😋😋🤤🤤🤤

[@CookingWithFakhiraSajjad]

Thank you so much 😊

[@User94321]

V nice❤

[@EnjoywithNomi-uk4tf]

❤❤🎉woooooooooooow yummy

[@PakistaniTraditionalKhane]

WOW ZABARDAST 👍

[@UrhanKhan-ot4ro]

❤❤❤

[@dilkiawaaz6491]

Thanks for teaching ❤️

[@CookingWithFakhiraSajjad]

My pleasure 😊

[@Kitchentimevlogs]

Very delicious recipe dear sister ❤❤

[@CookingWithFakhiraSajjad]

Thank you so much 🥰

[@hashirhashirawan219]

Pkoro ma tmatar to koi nahi dalty

[@EshaalIslamicStories]

Kiya Waqia 15 minutes hi pkana hai Kari ko? Kachi to nahi lgay gi kari

[@CookingWithFakhiraSajjad]

G bilkul 15 minutes hi pakana ha aap 1 bar zaroor try kre

[@Kitchentimevlogs]

I will try it ❤

[@CookingWithFakhiraSajjad]

Thank you for your interest.

[@nonozebra4196]

Sorry sister, cooking beasan for 15 minutes only will result in a raw flavor and by the way never heard of adding tomatoes to pakoras😂😂😂

[@WindowtoMagicalworld]

Bhot bukwas recipe hai auntie

[@lubnayounas9004]

At least one hour cooking time hai kree ka

[@lubnayounas9004]

Kuchi kree