Coorg Pork Fry Masala Recipe - Coorg Pandi Fry - Coorgi Pork Curry | Nisa Homey

Coorg pork fry or Coorg pandi curry, a unique dish from Coorg.
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Hi and Namaste!! Welcome to my channel. I am Nisa, a stay at home mom and I love to cook and make cooking easy for you. On my channel, you'll find a collection of my favorite meals and desserts. Join me and subscribe!
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[@27ashwin]

Tried it and came out very nicely. Before trying this recipe I checked others but didn’t find anything simple and as authentic as this one! Thank you for sharing...!

[@lymegeorge3592]

Hi I'm a Syrian jacobite known for beek and pork preparations. But since trying your recipe last month the demand at home is only for this preparation. Truly excellence 👏👏

[@thankamphilip-joseph7522]

Exactly.this recipe is too good!!!!

[@gireeshkumar3779]

I tried it today.. It came out with amazing taste 😋. loved it.

[@wv14at]

One of my favourite recipes from you. I got the chance to taste this dish when your brother Thomas cooked for us when we were studying in UK, using your own hand made masala. Thanks for sharing.

[@aspirinwhite]

thankyou! just made it for lunch! simple to cook..tastes great!

[@25Dinad]

Absolutely delicious recipe. I followed it step by step and it turned out perfect. Loved by everyone in the family and get repeated requests to make it each time

[@mariamartin8029]

I followed your recipe and the pork curry turned out so delicious! I love the tiny hack of using powders rather than the whole masala and then grinding them later. I paired it with kerala style puttu and it tasted equally good.

[@MrVishaldutta]

Whenever I cook these recipe it comes out awesome mam...much thanks we all love ur recipes

[@preethampaulsocrates]

Amazing recipe.. I tried it and it was soo yummy... Thank you soooooooo much mam..

[@awildbloods]

Hello Nisha... I must say this was very well explained and was so easy to make. By the cooking method itself it get your mouth watering... I really happy to have seen this recipe...

[@TheNecroserpent]

Amazing!! Thank you for the recipe.

[@nisa-homey]

:)

[@BIYb]

Fantastic we tried at home and it turned just as shown, great dish Thanks

[@jamesdsa2795]

Simple and quick recipe. Thank you so much

[@lynettepereira8101]

you have explained this recipe so simply....thank you

[@oceanicblues2496]

oh my that looks droolicious. Thank you

[@BEACON603]

Amazing will try for sure

[@raymondpeterdsouza3204]

This is just Gr'888. God Bless you with good health and happiness.

[@anandareddy6004]

Really amazing !!!!. Thank you for the wonderful receipe

[@nisa-homey]

Thanks for being here + Ananda Reddy

[@themonk246]

Hey Nisa! I tried this and it was absolutely aweeeeeeesome! Thanks for the easy to understand video!

[@taranagesh6231]

Tks for nice receipe we try & its come out good

[@nishak4792]

Nice recipe . Came out well . Thankyou 😊

[@Jaideepsniper]

It is so tasty while seeing itself.... Great cooking maam

[@vineetdm]

I've made this so times! Thank you so much ❤

[@gopalgowda3504]

It's fantastic thank you

[@naveenkumar-uc2nk]

amazing.... thanks

[@the-Carpenter]

I have tried this; it's superb. Thank you.

[@rtthjtk]

Excellent...i ve tried this..and succeeded...thanks a lot..

[@ravigowda7069]

Awesome recipe madam i will try this...

[@flavoursofspices]

well explained madam i will defiantly out your recipe

[@madhurayal8596]

i have prepared coorg pork fry today... super taste. especially coorg masala (chilli powder, turmeric , pepper, coriander) ... thank you

[@jbjb1287]

I love coorg food a lot. Love u madikeri.

[@shashanka1501]

excellent. very nicely done. you are really good in narration too

[@yogeshyuktha8574]

The way of cooking is very good I like it quality quantity is very good thanks for giving us this recipe thanks once again.

[@virginiaema4839]

Thanks Nisa Homey for that yummy pork fry recipe, will try to make it soon, as im from goa and i love yummy food. Thanks once aga.

[@rosegardens6187]

Very good m going to try this

[@abbaabenjaminmancaud3384]

Very good video. The description is so good!

[@rishonadias6072]

Super. This recipe is very delicious

[@Mahindr2]

My fav dish love it coorgi pandi curry

[@PedalExplorerUdupi]

Tried your recipe. Taste was awesome 😋😋

[@MsMonipa]

I’m from Bengal but love South Indian food. Your cooking style is simple and good

[@porkulate]

Your beautiful recipe and the resulting dish look so incredibly delicious and flavor packed. I will give this a try in my kitchen at home for sure. Unfortunately where I live curry leaves are not available. And I will have to substitute another type of vinegar, perhaps some sugar cane vinegar. But necessity and experimentation are the mothers of all inventions! Thank you for sharing your wonderful recipe Nisa! Cheers.

[@swift150_67]

Its easy and very tasty 👌🏼👌🏼thank you for sharing...😊 This I learnt two years ago, and from then I have become expert in this and also shared this recipe with so many of my friends ❤ and they all are so happy.😊

[@garymeledath2086]

i made it was so yummy all loved it

[@kirankumars4538]

Good and easy recipe thank u

[@minimathew9161]

It is wonderful 👍👍👍

[@3pets53]

It's very nice I tryd

[@zonoirable]

Did you add water while pressure cooking? If not, did it not get stuck?

[@srinigowda]

I am a huge fan of Coorg Pandi Fry !!! Nice video !!!

[@JAMESBOND-iw1zi]

Nice recipe and explanation

[@Deedee-hi6ts]

wwaw looks delicious

[@kingkumar4690]

Awesome recipe

[@jdscreativekingdom4877]

Hi I am from Shillong , Meghalaya,India .And I am So Much thankful to you. I have tried it and it was amazing... Thanks For Sharing This Recipe Thanks you some Tried Something Different After A long Time.

[@aishwaryapillai2838]

Excellent Authentic Coorgi Pork fry recipe ,,,,,👌👌👌👏👏👏❤️❤️❤️ We have made this many times and it was loved by one and all ,,,,,,WELL DONE NISHA ,,,, AWESOME VIDEO AND VERY WELL INSTRUCTED 👏👏👏👏👌👌

[@Ashwitha058]

Thank you ma’am 😘 I tried it Really awesome New subscriber 👍

[@JaisonDias]

awesome Explaination

[@ruli2119]

Ma'am thank you for the tasty recipe. While grinding did you added onions along with ginger, garlic & green chilies? Thank you

[@adwitiyabiswas4958]

Wow excellent

[@madras61]

This is the best pork fry recipe that I have ever come across. I've always been wondering how to make this after having eaten at Mahindra hotels in Coorg. Thanks.

[@somegowdasomegowda7985]

ನೀವು ಮಾಡುವ ವಿಧಾನ ನೋಡಿಯೇ ನನಗೆ ಬಾಯಲ್ಲಿ ನೀರೂರಿತು ಮೇಡಂ 😋👌 ರಿಯಲ್ ಕೂರ್ಗ್ ಪೋರ್ಕ್ 👍✌

[@thineswararao5639]

Mouth watering recipe

[@AP-fg8vt]

Lovely! Will make soon. Ma'am there's a lot of recipes for Coorg Black masala. Some use mustard, fennel, khus khus and what not. Can you give us the authentic masala recipe that we can make using whole spices and store?

[@cff770]

Wow thanks Nisa that was fast! Love you to bits! I keep checking you tube just to see if you posted any new recipes. Love it

[@nisa-homey]

+Cfernz Thank you so much for the lovely comment....hope you will try this dish and let me know :)

[@cff770]

+Nisa Homey how can I get the kodumpulli sauce that u add.

[@nisa-homey]

Cfernz That is Coorg vinegar known as kachampuli....it is actually boiled kudampuli juice simmered for long to get a thick sauce. You can try making it at home with a handful of kudampuli and boil it in about 2 cups of water and then simmer it for sometime and then strain that water and again simmer until you get a thick dark sauce.........I have also tried once by cooking the pork with 3 kudampuli and then removing them once the pork is done....but I have noticed a slight change in taste....hope this helps. I have heard that you get this bottled in Mangalore and Bangalore; and of course if you visit Coorg, don't forget to get a bottle :)

[@JoyJoseph123]

I must try it. Looks very good and different from other pork roast

[@nisa-homey]

+Joy Joseph It is!! :)

[@sunilkumar.nsunil3199]

Superb dish

[@2030_Generation]

Enjoyed your cooking ❤ Subscribed 👍👍

[@MahulChoudhury]

i just tried that.. and it came out really good

[@nisa-homey]

Thanks for letting me know that you enjoyed :)

[@VinayKumar-pq2rl]

Awesome recipe.. I tried this recipe, and it came out really well.As suggested in a reply to an earlier comment, I used kudam puli.

[@nisa-homey]

Glad to know that you enjoyed the dish and that you took time to go through the comments :)

[@angelinarodrigues2746]

Superb taste

[@dingdong007ful]

Trying this weekend

[@pauleliazer8121]

Very nice thanks

[@Ajay-gx3bo]

Nice recipe... this video deserves more views

[@aginpjose7]

Really yummy...

[@byreshgowda1575]

Tried this recipe exactly the way it has been demonstrated here. All my guests liked it...awesome.

[@nisa-homey]

glad your guests enjoyed the dish, thanks for coming back with the feedback! It really made my day :)

[@sau002]

Must be amazing. Would this be possible with chicken thighs?

[@vjaykumarkumar2326]

supppppper i loved it my dad and i enjoyed

[@nisa-homey]

thanks :)

[@jamesdsa2795]

Even this day I'm watching this recipe and preparing pork. Only thing is I don't have Kachampuli. I add tamarind syrup. Still it's worth eating. Thank you so much for the most delicious recipe

[@sandeepsarkar7561]

Nice...now i am hungry..

[@oceanicblues2496]

Hi Nisa I tried this recipe today it turned out great. I didnt have kachumpali but used kodumpalli instead. When in coorg will definetly pick up a bottle. lovely recipe thanks.

[@istruct9221]

We supply kachampuli . Email us to [e-mail]. We need 30 days time to deliver within india.1450 Rs per bottle.

[@deepakneroorkar8247]

yummy will try this weekend

[@nisa-homey]

:)

[@JesusBlood4us]

Superb

[@bibinmathewmohan5717]

chechi.. I went to coorg 3 months before.. and I just loved their pork dishes and coorg special rice balls... can u plz show how to make the rice balls..

[@nisa-homey]

+bibin mathew Mohan Hi, Bibin Mathew, those rice balls are called "kadumputtu" its made with rice and best served with pork fry, yes...I will try to make a video on that soon...thanks for stopping by :)

[@riderindia6645]

amazing super

[@shaurya7754]

Wow very nice

[@welikefood]

I'll have to give this one a go! I'm really enjoying your channel and have subscribed :)

[@welikefood]

Feel free to check out my channel!

[@nisa-homey]

Hey! thanks for stopping by...will definitely come by your channel, all the best!

[@nisa-homey]

Thank you for the sub :)

[@mariacarvalho1494]

Nice madam something different

[@anildbosskumar9504]

Osm tqsm

[@jeets6684]

Visited coog recently, became a big fan of Pandi fry. excellent recipe, well presented...

[@nisa-homey]

Glad to know you enjoyed Coorg. Thanks for stopping by :)

[@brindlekombaiboybabbu741]

Thank you ma'am for the amazing yet simple recepie it's was a hit among friends. It's just I didn't get a hold on coorg vinegar but still it tasted just great

[@istruct9221]

We supply kachampuli . Email us to [e-mail]. We need 30 days time to deliver within india.1450 Rs per bottle.

[@brindlekombaiboybabbu741]

Trying this

[@lijuke8067]

Love from Kerala,,👌

[@ninteensixtyeight123]

Very nice

[@vgrr3770]

Madam,I have dried kudampuli which we use for Kerala fish curry, during which stage should we use it in this recipe instead of its extract form?

[@KidsHappiness]

Cant wait to get pork in my hands to make them ....we like the Goan style pork and our nadan roast ....this looked easy to make and spicy.......so i'm going to try this recipe once i get pork and i'll comment on it ............

[@nisa-homey]

+Kids-Happiness Thanks :)

[@frankcopete8934]

Hi there ! Watched your recipe looked tempting and yummy. My son in law brought me ready made Masala powder whilst on a holiday to Coorg. Want to prepare following your method, however, could you please mention how much table spoons of the ready-made masala to be added, if cooking 2 kgs of Pork ? The rest proportion of ingredients are understood, the amount of Masala as wel, as the Kachampuli vinegar are vital to this recipe.

[@pmsomasundaram]

Wow

[@dr.nirmalraj3839]

thank u for the mouthwatering recipe.

[@jaimiyummy5300]

nisha i tried this ..came out real good .. hav u done any videos pork sorpotel ? also i wud love to see some sea food dishes south indian style but widout coconuts.. take care .. keep doing such good videos

[@nisa-homey]

thanks for the kind words and for being here :)

[@ravikiranhonnavara]

Or tamarind can be used instead of Coorg vinegar... Please tell me. I wanna try it tommorow

[@chandraa7051]

The best recipe for croogi pork .. love it:-)

[@nisa-homey]

It sure is!!

[@sianoz2019]

Good one thanks, How many whistles in pressure cooker and is it kept on medium flame?

[@nisa-homey]

After 1 whistle, keep on low flame for 15-20 mins...but then, the cooking time of meat varies.