Cooking with me and mom: how to prepare eggplant and tomato dumplings

In this video, my mother and I will share with you how to prepare one of the most delicious home-made dishes. First, we add grated onion with salt and pepper to the minced meat, and I roll the basil leaves into sheets and add salt, then put the minced meat on top of the minced meat. And we wrap it and put it in a pan and cook it on charcoal for half an hour