Craig`s Kitchen - Beef and Barley Soup

www.craigfarraw... This is a hardy, stick to your ribs soup, made with beef broth, beef chunks, barley and vegetables. This recipe is pretty standard for a good soup, so you can use it with chicken as well. It is flexable, so if you don't have all of the ingredients, you can improvise and substitute whatever you like. It's far better than a can of Campbell's chemicals, and with no preservatives, it it loaded with vitamins and good stuff!