crispy and flaky khajali of porbander/सरसिया खाजा बनाने की विधि

[@nivedita6473]

Thanks--app ki prosses bohut easy hai-- kolkata se

[@JdskitchenChannel]

Thank you very much Ma'am.God bless you.

[@sheelaupadhyaya8962]

Khub saras ane easy reet che thank u bhai👌👍😊

[@JdskitchenChannel]

thank you so much.be blessed

[@alkamehta6190]

Excellent work

[@JdskitchenChannel]

Thank you very much Ma'am.God bless you.

[@manishapurohit4067]

बहुत ही बढ़िया ओर ईजी मेथड thx

[@hanifmusa1089]

Very nice like khajali with srikhand yummy thank you JD Bhai

[@JdskitchenChannel]

Thank you very very much

[@pushpakirasoi3353]

Very soft n crispy khajli

[@JdskitchenChannel]

Thank you so much. be blessed

[@rupalsangani8870]

Awww very famous khajali from saurashtra - porbandar..... I love to eat khajali.... thanks for this recipe... this recipe also made by BAA.? My pranam with sweeeeeet kiss and a tight hug for lovely BAA.........

[@sonamverma4128]

Yammmi

[@JdskitchenChannel]

Thank you very much Ma'am.God bless you.

[@imtyajbapu5012]

tu chiz bdihe mast mast

[@JdskitchenChannel]

Thank you so much. be blessed

[@vijaydhavan8184]

Very Good .👍🏼

[@JdskitchenChannel]

thank you so much.be blessed

[@meerapurohit4783]

Bahut achhi kurkuri khaja👌👌

[@JdskitchenChannel]

meeraji thank you so much.

[@ushavagh4444]

Namaste aa to porbandar ni prkhiyat khajli che

[@JdskitchenChannel]

khub khub aabhar

[@deenamakwana9064]

Vegetables ghee ke badle pure ghee chalega kya

[@JdskitchenChannel]

Aap ka bahot bahot shukriya.ha pure ghee dal sakte ho.

[@Vighnaashak]

Wow!

[@JdskitchenChannel]

Thank you very much Ma'am.God bless you.

[@mallikamehta3928]

Thank you for the recipe it's really flaky I liked it will try and leave comment

[@JdskitchenChannel]

Thank you so much Malika ma'am.

[@safiyahotelwala]

Great recipe for sharing Thank you Appreciate I'll be try soon

[@JdskitchenChannel]

Thank you very much. be blessed

[@kokilagotawala2307]

Very nice

[@JdskitchenChannel]

Thank you very much Ma'am.God bless you.

[@Jadejajit693]

Looks perfect! Since a long time, i'm looking for the recipe for khajali, I never fund a racipe like this one! thank for sharing..

[@JdskitchenChannel]

Jit Anjali Jadeja,thank you very much.this is one of the best comment I have received,thanks again ma'm

[@jasminrathod9420]

wow new recipe & new innovative ty for the recipe

[@JdskitchenChannel]

Thank you very muchJasmin Rathod

[@sumangalarswamy336]

👌👌👌

[@JdskitchenChannel]

thank you so much.be blessed

[@parnamiparna6370]

Bhoth bdiya...

[@JdskitchenChannel]

Aap ka bahot bahot shukriya

[@rekhakarnik735]

Jds kitchen ,khaja mast Che! Hi try karish.

[@nayeeamit7264]

Great sir

[@JdskitchenChannel]

thank you so much.be blessed

[@nayanrathod729]

badhiya he 👌👌

[@JdskitchenChannel]

Nayan ,thank you very much

[@ilathakrar1268]

I am from Porbander and khajali is best that you can find anywhere!!!!I am living in UK.so missing khajali so much!!! Thanks for sharing and mentioning Porbander ' s speciality!!! Masala you add in last is not authentic but peppers and cumin add in flour.

[@JdskitchenChannel]

Ilaji it's my pleasure to share recipe.i am pleased to know that you like my recipe.masala is optional it gives chatapata taste to khajli. thanks

[@hetalsheth7717]

Mast !!!Bhai tame best recipes post karo cho

[@JdskitchenChannel]

Hetalben tamaro khub khub aabhar.

[@reshmaskitchen1497]

Wow it's very delicious..i will try it..

[@JdskitchenChannel]

Thank you very very much.wish you goodluck for your cooking channel.

[@sydneybollywoodsingershail1193]

Looking 1st time , amazing

[@JdskitchenChannel]

SHAILESH SIR thank you very much.

[@zarinaelias8756]

Very good and Dilicious

[@JdskitchenChannel]

Zarina Elias Thank you very much.

[@manharbenrajput5691]

superb! I like u r every reciepe very much in also want reciepe of porbandars sweet khajali

[@JdskitchenChannel]

Manharben thank you very much.i will try as soon as possible.

[@Iwhisperful]

JDJi ,I live in USA and I don't get Khajli here. I have grown eating Porbander khali in Mumbai. Lol Since a very long time I was looking for Khajli recipe. Your recipe looks easy and simple ty for sharing, will be making soon. Lol

[@JdskitchenChannel]

Preetiji thank you so much.a positive and encouraging Comments are health tonics for KZbinrs like me.your Comments means winning gold medal. thanks

[@saberagafur8674]

Very nice recipe thanks

[@JdskitchenChannel]

thank you very much.

[@rekhapaliwal7305]

Sir dalda ghee na dalna cahe to kya desi ghee ya butter ka use kar sakte h kya?

[@JdskitchenChannel]

Thank you very much.aap desi ghee use kare.

[@riyapatel8466]

Agar aap bhikhari he to dalda vapre ..baki hindustan me log Desi ghee use karte he

[@romanafatima6917]

Bht aalllaaa bht

[@mohammadjhonny3979]

Thenku sir i speciyal thenks to you.nice and easy your recipe

[@JdskitchenChannel]

Mohammad sir my pleasure.thank you very much.I am grateful to you.

[@ragininaik3179]

Yummii....I will try...thankx

[@JdskitchenChannel]

Thank you very much Ma'am

[@meetagamit6394]

ek demand che,apne j Surat kala Val or kadva Val ni sabji, Vara ni rasoi ma bane eni recipes pls you tube par share Karso evi apexa.

[@JdskitchenChannel]

Meeta Gamit Thank for commenting.i will ....as early as possible.

[@ritarana5661]

Very nice.

[@JdskitchenChannel]

Rita Rana Thank you so much

[@rushikeshjoshi5598]

Super

[@JdskitchenChannel]

Thank you so much. god bless you

[@patelpratibha836]

Bhai tame to jabra

[@JdskitchenChannel]

Pratibha ben khub khub aabhar

[@neetaskitchen1857]

Nice recipe

[@JdskitchenChannel]

NEETA'S KITCHEN Thank you so much.be blessed

[@lalita_soren]

Mera cook kiya portion bht hard hogaya,isliye baki 2 hissa ko mila ke dough bana nahin saki, kyuon?Jyada cook hogaya?

[@JdskitchenChannel]

Aap ka bahot bahot shukriya.aata tight hogaya hoga.

[@monatp]

V. Simple recipe

[@JdskitchenChannel]

Thank you so much ma'am for commenting.

[@dipaskitchen1609]

very tasty and innovative

[@JdskitchenChannel]

Dipa's Kitchen,thank you so much.

[@darshanapandya3658]

બહુજ સરસશીખવામળી ખાજલી નીરીત

[@JdskitchenChannel]

Khub khub aabhar.

[@ashamistry9379]

Very nice recipe....thanx

[@JdskitchenChannel]

Thank you very much.

[@surekhadevdarajheskumar4799]

nice par kya ham isme vanspti ghee ke jaghe desi ghee dal sakte he palij bataiye aor ha isme kali mirch bhi aed kar sakte he kya

[@JdskitchenChannel]

Aap deshi ghee istmal karsakte ho.aur Kali mirch ka powder bhi use kar sakte ho.thank you very much ma'm

[@rasoinirangat277]

Superb

[@JdskitchenChannel]

Rasoi Ni Rangat Thank you very much.

[@JitendraSikotra]

Is it khajli of Porbandar or Jamnagar ? I know that khajlis of Porbandar are famous !

[@nehasanathara7058]

Jitendra Sikotra khajli is porbandar 's specialty

[@priyatare8789]

The procedure you have done for kneading the dough that is mixing small parts of dough with vanaspati ghee Is this procedure necessary or can we directly add ghee while binding the dough?

[@JdskitchenChannel]

thank you so much.this procedure is necessary

[@orange2272]

Hi Kya hum shudhh ghee me bna sakete hai

[@JdskitchenChannel]

Thank you very much.aap Desi ghee ne Bana sakte ho.

[@saritavaidya5516]

Very yummy

[@JdskitchenChannel]

saritaji,thank you so much.

[@seekingpeace999]

Lovely...

[@JdskitchenChannel]

Tejas Shah Thank you so much.

[@shehlakhan3734]

Jd thanx for answering my questions beautiful khajli I will try you are taking so much pains for bringing us these recipes hope tube is paying u enough

[@JdskitchenChannel]

My pleasure Shehlaji,to answer your question.l love what I do with passion and dedication.name,fame and money will follow automatically.thanks for Comments and feedback.

[@venikakhona4380]

Wow

[@JdskitchenChannel]

Thank you very much

[@ramilapatel6613]

Hi JD I tried making khajja but they were really soft. What was I doing? Thank you

[@JdskitchenChannel]

Texture of dough is important.

[@hemanginiforeverwellness9078]

Hello sir surti sarasiya khaja ni recipe banavso mare te joiye che te bov spice and testy hoy che.

[@JdskitchenChannel]

Hi... thank you.hu try Karis.

[@hemanginiforeverwellness9078]

Thank you sir

[@lalpurigosai4444]

Very good very nice

[@JdskitchenChannel]

Thank you so much.

[@advancefuturepoint225]

@@JdskitchenChannel anila verma reply so i like your recipe very much i was surching gugrti recipe

[@JdskitchenChannel]

@@advancefuturepoint225 Thank you very very much.

[@nimitadattani5288]

Sir plz share kutchi PAKWAN recepie

[@JdskitchenChannel]

Thank you very much . i will try.

[@nimitadattani5288]

@@JdskitchenChannel thanks a lot sir

[@manjumishra9359]

I like your recipe

[@JdskitchenChannel]

manjuji,thank you for precious comment.

[@varshagandhi5923]

Can we use masala while kneading dough without sugar

[@JdskitchenChannel]

Varshaji thank you.yes you can.

[@varshagandhi5923]

Thanks a lot

[@vedanthadesikan9898]

This is a mouthwatering recipe Can u please let me know the shelf life of this recipe. Thank you.

[@JdskitchenChannel]

Thank you very very much. You can enjoy this snacks for a week only.

[@ramilapatel7141]

Hi sweet khajja kese banatehe? Aap iske video dalenge please ? Thank you

[@JdskitchenChannel]

Thank you very much ma'm.sweet khajja ya sweet chirotte ki 2 recipe Meri channel pe hai.

[@mansishirgaonkar9268]

बा प्रणाम तमारी रेसेपी बहु सरस होय छे,

[@JdskitchenChannel]

Mansiji Abhar,thank you so much.

[@deepikaparmar334]

sir rasgulle ki recipe share kijiye🙏🙏

[@JdskitchenChannel]

Aap ka bahot bahot shukriya.jaroor try karunga.

[@geetasaparia4630]

Nice 6

[@JdskitchenChannel]

Geetaji , dhanyavad, aabhar.

[@kpgUser]

ise bake kar sakte hai?

[@JdskitchenChannel]

kalps Thank you so much.yes you can try.

[@ctnoddy]

Nice

[@JdskitchenChannel]

Thank you very much

[@harshadkalsariya2699]

jakas

[@JdskitchenChannel]

Thank you so much Harshad.

[@hemantshah1232]

Brobar nahi hoti hain

[@JdskitchenChannel]

Aap ka shukriya.kabhi kabhi aisa hota hai.

[@dilipthanki7160]

It's different from the original recipe ! we making also

[@JdskitchenChannel]

Dilipbhai thanks for your comments.please guide me if i am wrong.thank you.

[@renurathod3603]

Saras crispy chey.vanaspati ghee ma lot bandhvani rit alag chey.

[@JdskitchenChannel]

Renu Rathod Thank you very much.

[@vipulkasundra1047]

agar baking powder na ho to..

[@JdskitchenChannel]

Vipul Kasundra Aap ka shukriya. Aap baking soda ka use kare.

[@meetagamit6394]

nice

[@JdskitchenChannel]

Meetaji thank you very much.

[@nandasawant6569]

👌👌👍👍

[@kantasavla5539]

Very. Nice and very uammi

[@madhugajipara6371]

Thankyou

[@JdskitchenChannel]

My pleasure

[@varshagandhi5923]

Sugar is not used in surat

[@sureshp8188]

you said porbandar in the title and ended by saying that it was from Bhavnagar

[@JdskitchenChannel]

Thank you so much be blessed. you are right, galti se mistake ho gaya....

[@sureshp8188]

after 2 years i once again visited this video and found myself...i wonder why people haven't commented on such a good video

[@JdskitchenChannel]

Thank you so much Suresh.it happens.but I will continue to work with passion and love.

[@SunilSharma-ww4ee]

Very unhealthy food....White Flour, Vanaspati Ghee and then fried in Oil.....Can our gujjubhai make it more healthy with the times like using whole wheat flour......use pure ghee than Vanaspati and bake rather than deep fry !!!!

[@JdskitchenChannel]

Thank you so much.this recipe can not be made with desi ghee or butter.

[@neenatanna4780]

was flaky inside but VERY OILY and not crisp

[@bhailuish]

O doba aa khaja b alag & khajli b alag. Su yar loko ne murkha banavo cho kaka

[@ashokpatel9328]

YAR ITS SURTI KHAJA NOT PORBANDER NA KHAJA

[@nipaparikh9766]

Very nice

[@JdskitchenChannel]

Thank you very much

[@tarakavia9894]

Nice Recipe

[@JdskitchenChannel]

Tara Kavia Thank you very much.

[@rushikeshjoshi7548]

Super

[@JdskitchenChannel]

Thank you very much

[@kashmirashah238]

Nice

[@JdskitchenChannel]

Thank you very much Kashmiraji.

[@sejal2qt]

kashmira shah o

[@reenagandhi8866]

nice

[@JdskitchenChannel]

Thank you so much ma'm

[@arunababar123]

Very nice

[@JdskitchenChannel]

thank you very much.

[@dilipgandhi7167]

​@@JdskitchenChannelસાહેબ મેંદા નું વજન માં માપ આપોજી સાહેબ