Croatian Easter Bread (Sirnica - Pinca) | Pastry Maestra

[@mixmastertee]

That looks so good 😋 Maestra is so awesome

[@pastrymaestra]

Thank you! :)

[@tejashegde_]

Wow! Such a unique bread 😄, I bet they taste the best 🤩

[@pastrymaestra]

Thank you Tejas! 🥰

[@muhammedaittouchent6652]

❤️❤️

[@freddiemercury8700]

A moment in the lips, life time in the hips !😂🤣 sweetness is happiness 😂🤣 and not diabetic !Greetings from Casablanca.

[@pastrymaestra]

Haha, right? 😉😂😂

[@budsodalsky]

😉❤️😍

[@budsodalsky]

😘

[@katyburic456]

Hi . I am sorry but it s not a sirnica. To make a Sirnica you need two liquids ingredients who are specials SIRNICA and MARASCHINO. Without these ingredients you will never have the real taste of sirnica. You can’t put inside the paste kirsh liquer , rose water, it s really not the same. And no honey !!!