Рет қаралды 126
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Ingredients
1 cup unsalted butter (softened)
1 cup sugar
1 cup packed brown sugar
2 eggs (slightly beaten)
1 tsp vanilla extract
2 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 1/2 tsp cinnamon
3 cups quick cooking oats
1 cup chocolate chips
1 cup
Directions
Preheat the oven to 375 degrees. Line baking sheet with silpat or parchment.
In a medium bowl or using your stand mixer, cream together butter, white sugar, and brown sugar. Beat in eggs one at a time, then stir in vanilla. Combine flour, baking soda, salt, and cinnamon in a separate bowl and stir into the creamed mixture. Mix in oats, chocolate, and nuts.
Use a small or medium cookie scoop and drop dough 2 inches apart on cookie sheet. Flatten each cookie slightly.
Bake for exactly 8 minutes in preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.