Cubed Steak and Cheesy Potatoes on the Blackstone Griddle

Cubed Steak and Cheesy Potatoes on the Blackstone Griddle
How to make this delicious meal
Today we are cooking up a simple but delicious meal on the Blackstone Griddle!! We are frying up some Pork cubed steaks with some cheesy potatoes! This is a meal that is sure to make everyone happy, so be sure to give it a try on your Blackstone Griddle!!
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[@wileysettlemire346]

The food that you cook always look so delicious I'm going to start doing some of your recipes. It always looks so good keep up the good work

[@TheCrazyPop]

Thanks, I hope they are turning out great for you!!

[@dorseymyers7954]

I came home tonight after work. Needed something quick in the grill. That's why I look for your show. My wife doesn't know. I'm a hero because of you. Thanks bro

[@TheCrazyPop]

LOL, glad I could help out. I won't tell...lol

[@storeowner56]

Butch, a southern masterpiece! Love me some cubed pork cutlets. Get r done!

[@TheCrazyPop]

I need to make this again!!

[@annshoemaker1568]

Tried the cubed steak and cheesy potatoes on the Blackstone griddle today. Simply and delicious! Thank you for sharing your recipe.

[@TheCrazyPop]

AWESOME!! Thanks for letting us know you enjoyed it. If there is something else you would like to see us try, just let us know!!

[@MGR12272]

Thanks for doing Cubed Steaks. Another lesson learned.

[@TheCrazyPop]

Glad you enjoyed it!

[@brentleyellenburg592]

Just got my blackstone. Can’t wait to try this!!! Go Tigers!!! I’m in the upstate! Great video!!!

[@TheCrazyPop]

Wow, an LSU fan from Upstate SC!!! Just Kidding, glad you enjoyed the video and I hope you enjoy your Blackstone as much as I enjoy mine!!

[@Calbenmike]

You're like the Grandfather I never had. God bless, Pop!

[@TheCrazyPop]

Thank You!!! I love hanging with these kids, (they keep me young...lol)

[@chrismorey7580]

It helped me out a lot! I’m a new guy that didn’t know you could do this on the blackstone

[@TheCrazyPop]

So glad this helped. There is so much more you can do on a Blackstone than people realize. Glad you enjoyed the video.

[@garyjones4177]

Love your recipes I tell every one who own a Blackstone you are the best

[@TheCrazyPop]

WOW, thank you so much!!

[@carolynketner5407]

Enjoy watching you

[@TheCrazyPop]

Thank you so much!!

[@James-dk8kx]

Gosh pop.....I know whst I'm having for Friday night supper tomorrow Thanks

[@TheCrazyPop]

Awesome, let me know how it turns out!!!

[@allenbazar2707]

Man them pork chops look good.did not think the flour would have stayed on without egg batter. Definitely gonna try that on my griddle real soon.

[@TheCrazyPop]

Yeah, the first time we tried it, I thought we would need egg too. But this worked really good. Let us know how it turns out for you!!

[@dorothycrowder8577]

Just found you today! Looks like I'm going to buy me a blackstone soon!!!

[@TheCrazyPop]

Yeah, I love my Blackstone's for sure, so much can be cooked on them. So glad you found me here, glad to have you!!

[@clydecrump5280]

Good eats right there NOW

[@TheCrazyPop]

Thanks Clyde!

[@dalemcbee6413]

Great content! Keep up the good cooking.

[@TheCrazyPop]

Thanks, Glad you enjoyed it!!

[@rockydenis1457]

New subscriber here. Loving all the vids n recipes. Will be buying me a Black Stone shortly..

[@TheCrazyPop]

Thanks so much for the sub and I am glad you are enjoying the videos. Once you get a Blackstone, you will be hooked...lol.

[@jodyleehinzman7307]

Yummy looks great

[@TheCrazyPop]

Thanks!!

[@clydecrump5280]

I have a 22 inch and love it

[@TheCrazyPop]

I need to use my 22 more!!

[@ourmichigan5318]

nice work great cook thanks for sharing

[@TheCrazyPop]

Thanks, glad you liked it!!

[@sarrel48]

Such a nice meal that I am sure everyone enjoyed

[@TheCrazyPop]

Thank you, they really did enjoy it!

[@russ8252]

Outstanding love your videos

[@TheCrazyPop]

Thanks Russ

[@russ8252]

Outstanding I know I’m cooking this

[@TheCrazyPop]

Thanks, let me know how it turns out!!

[@johnniejohnson450]

I currently do not own a Blackstone, but it’s on my wish list. Love your videos..

[@TheCrazyPop]

Thanks, Perfect time to get one, new year, new griddle. So glad you are enjoying the videos!

[@Msloveit74]

That looks delicious man.

[@TheCrazyPop]

Thanks!!

[@mommybee1282008]

Omg. The crust! That looks so good!! I know what I want for supper now.

[@TheCrazyPop]

Glad you liked it, let us know if you try it and how it turns out!!! Thanks for watching

[@itsastakesything]

Great Video, Thanks for sharing, I wasn’t hungry when I started watching but by the end my stomach was rumbling real bad, this meal looked awesome 🤤😋 Thanks for sharing it with us, Hope you are keeping safe & well & having a nice weekend 👍🤩🇬🇧

[@TheCrazyPop]

Thank you, It means a lot to us to know people are enjoying what we do!!! Hope y'all are staying safe as well!!!

[@joanneknox5091]

New here. Glad I found you. Food looks so yummy. Swear I could almost smell the goodness. 😁

[@TheCrazyPop]

I'm glad you found me too and I am so glad you enjoyed the video!!! Thanks for checking us out!!

[@clydecrump5280]

Looks good

[@TheCrazyPop]

Thanks Clyde

[@susanfrank6785]

Looks great ... my mom used to make her potatoes on her Garland grill, but her added an egg or two before adding her Colby Jack cheese. Oh, so good!!

[@TheCrazyPop]

An egg sounds good!!

[@susanfrank6785]

Yes .. I am referring to how you season your Blackstone between useage!

[@clydecrump5280]

Love ya cooking

[@TheCrazyPop]

Thanks so much!!

[@victoriarash5011]

I’am New hear. Thank you for sharing

[@TheCrazyPop]

Welcome to the family!!!!

[@loadtoad1a732]

Ok here is another amazing cook of yours I am going to have try out, looks amazing!

[@TheCrazyPop]

Thank you, Let us know if you try it and how it turns out!!!

[@randyrichey6931]

Thanks for all the great tips and recipes!!

[@TheCrazyPop]

No Problem, I am glad you are enjoying them and THANK YOU for watching!!!

[@ericmetzger4701]

That’s badass when your prep table is a 2nd Blackstone Griddle. Lol

[@TheCrazyPop]

LOL, I need both of them around here sometimes!!!

[@addisoncarver1392]

Thank you Butch love the vids

[@TheCrazyPop]

I appreciate that, Thank you for watching and all your support!!

[@slotedog]

Good stuff

[@TheCrazyPop]

Thank You!!

[@kevintowers492]

Did these the other night they was amazing great video watch your channel all the time griddle on

[@TheCrazyPop]

Awesome, I love knowing people try these recipes out and I love hearing how they turned out for them. Thanks for letting me know!!

[@lisasnow7049]

We are just subscribing after watching your video about the green beans! We are trying to learn how to cook on our Blackstone! Thank you for showing us how & for all your tips🤠

[@TheCrazyPop]

Thank you so much for the sub!!! The Blackstone is fun to cook on, let us know if there is anything you might what to see me try!!

[@daviddiviney5599]

Looks delicious

[@TheCrazyPop]

Thanks!!

[@mikerogers9711]

Just found you. Awesome I love cubed steak and my Blackstone

[@TheCrazyPop]

Hey, glad you found us!! Let us know if there is anything you would like to see us try.

[@mikerogers9711]

The Crazy Pop oh yes, orange chicken and pork fried rice.

[@daverhodes2160]

Looks yummy

[@TheCrazyPop]

Thanks Dave!

[@fordmodela3641]

Which you lived near by, I could learn how to cook from you! You make me want to try.

[@TheCrazyPop]

Hey, get out there and give it a try. If a guy like me can do it, anyone can!!!!

[@fordmodela3641]

@@TheCrazyPop We had to order our Blackstone yesterday from Lowe’s, they sold out. We bought all the accessories though including the sauces. Can’t wait to make a breakfast sandwich like the ones you do! Love you videos!

[@paulraymond8398]

Cool

[@4MzBBQandGRILL]

Great looking meal 👍🏻. The cubed pork steak is definitely good stuff. Nice job!

[@TheCrazyPop]

Thank You, pork cubed pork steaks are one of our favorites!! Thanks for watching!!

[@chefbrooklyn5140]

What's up Pop you put your foot in that meal it really look GOOD!!!!Gamecock Hat alway look good

[@TheCrazyPop]

THANK YOU!!!!!

[@MrLqt316]

Love the videos

[@TheCrazyPop]

Thanks!!

[@reggieyork]

Great video's, keep them coming. Please do more 22 inch Electric video's. Still waiting on mine.

[@TheCrazyPop]

Thanks!! Remind me again of what you wanted me to cook. I really need to use the E Series more, don't really use it much.

[@reggieyork]

How about stuffed pork chops?

[@TheGeocampbell]

I'm really hungry now that looks soooo good!

[@TheCrazyPop]

Thank You!!!!

[@debragriffith6628]

We made this for supper tonight. It was delicious! Thanks!

[@TheCrazyPop]

Awesome, so glad it turned out great for you!!

[@debrastoudemire492]

Crazy Pop that looks yummy!

[@TheCrazyPop]

Come on and try some of it!!!

[@keithwebb4111]

I just finished cooking this meal it was great. Thanks for doing a great job and keep them coming.

[@TheCrazyPop]

Glad they turned out good for you!! Anything in particular you would like to see us do??

[@pamelagreen1307]

They whole thing looks great!

[@TheCrazyPop]

Thank you!!!

[@sylviayoung1547]

I will be doing this really soon

[@TheCrazyPop]

let me know how it turns out!!

[@lasanallien6657]

Looks so good! Always something good here!

[@TheCrazyPop]

Thanks and I am so glad you enjoy it here!!! Thanks for all your support!

[@Abolt20]

Looks good!! I had forgot all about cubed pork steak. Gonna have to try them on the Blackstone..

[@TheCrazyPop]

We love Pork cubed steaks, Let us know how it turns out!!

[@havingfun3619]

That looked real good.. Thanks

[@TheCrazyPop]

Thank you for watching!!!

[@kathyroberts4165]

Hey there! I’m a newbie to your channel and I really enjoyed your style of cooking! Looks amazing!

[@TheCrazyPop]

THANK YOU, so glad you enjoy it and thank you so much for the SUB!!!

[@kathygee2190]

Looks amazing, will be making it for sure

[@TheCrazyPop]

Hope you enjoy

[@boxvids]

Now I know whats for dinner tomorrow

[@TheCrazyPop]

Hope it turned out great for you!!

[@OurHomeOurLife812]

Yum!!! Looks so good!

[@TheCrazyPop]

Thank you!! Hope yall are doing good!!!

[@WillisAbrams]

New viewer. Brand new Blackstone owner

[@TheCrazyPop]

Welcome and thank you so much for the Sub!! Hope you find some recipes you like here!

[@janeserena9982]

LOve it

[@TheCrazyPop]

Thank you!!

[@Msloveit74]

At what temp do you ran your griddle at. Just got one and love it.

[@TheCrazyPop]

Usually around 350 to 400 is where I like to cook at

[@JustOutnAbout]

Man that looks delicious!!! ~Dawn

[@TheCrazyPop]

We are going to have to get together again SOON!!!

[@stevenhenderson7810]

Good deal

[@TheCrazyPop]

Thanks!

[@jerg7942]

glad to find your channel, I am on my 3rd, You say throw down a little oil- What oil do you use ?

[@TheCrazyPop]

99% of the time I use Canola. Rarely I use Olive oil, but Canola seems to always work best for me.

[@cedaroakfarm8596]

OK, you won, going to make this for Saturday night. Again, love the taters under the dome, really softens them for good eating. Your crust looks perfect, hope I can do as well or close.

[@TheCrazyPop]

Thanks, how did this turn out for you?

[@cedaroakfarm8596]

@@TheCrazyPop, no evidence, ate it HA Great recipe

[@TheCrazyPop]

@@cedaroakfarm8596 AWESOME, glad to hear it.

[@gwenseaton1231]

Will try it I was wondering about something different

[@TheCrazyPop]

What was you wonder about? I will try and help!!

[@jdbjcoyle4]

I looked online for the chicken and herb seasoning and everyone is out of stock, even Blackstone. Amazon states not sure when and if it will be restocked. Must be some great stuff

[@susanfrank6785]

Can you show us how you prepare your grill? Meaning, how do you season it?

[@TheCrazyPop]

Sure, are you taking about the first seasoning like when it is first bought? If so, I do have a video on that here kzbin.info/www/bejne/aJq3lKSbbK1lhLM or if you are taking about in between cooks, I can make a video of that!

[@markc2036]

Man that looks good! Can you use beef? Enjoyed the video.

[@TheCrazyPop]

Thanks and I guess you could use beer, don't see why not...lol

[@carmelaseverino681]

I don’t have have a black stone grill,can I just use a giant size cast iron pan ? Coz that’s all I have right now! Thank You 😊

[@TheCrazyPop]

Yes, that will work too!!

[@suzanneippolito8716]

Sometime I want to learn to cube a steak...didn't know you could diy it.

[@TheCrazyPop]

Yeah, I should make a video on that, it's super easy!!

[@mikeschreiner5210]

Check out Walton’s! They have excellent processing equipment

[@kennyroberts8470]

You need to level your griddle. I like your show. u always have good home down food. keep up the vids.

[@TheCrazyPop]

Yeah, we are fixing to put down a floor/deck. That should help A LOT as it is on the ground now. Thank You, it really means a lot to us to hear you enjoy our stuff, thank you so much!!!

[@just1rick21072]

Just a suggestion, you should level your grill to keep the oil from running to the drain as fast as it was.

[@TheCrazyPop]

Yep, I now have it on concrete and level. No more running oil...lol.

[@kevinallen4433]

What kind of oil is best to use ?

[@TheCrazyPop]

It really is a personal choice. I use Canola most of the time and sometimes I use Olive Oil when I want the flavor from it. I personally wouldn't spend a lot of money on oils to cook with. Not really trying to give a vague answer, but it really is a matter of just what you like and are willing to spend.

[@michaelphilip3919]

I realize this is an old video, but I hope you have leveled out your Blackstone by now 😊

[@TheCrazyPop]

Yeah, I have a concrete pad for a couple of years now and the my Blackstones are nice and level now!

[@timbungarner3842]

Does somebody sell those domes you have?

[@TheCrazyPop]

I got it from Walmart, here is a link.. goto.walmart.com/c/1995939/565706/9383?veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FBlackstone-Signature-12-Round-Basting-Cover-for-Steaming-and-Melting%2F487660799

[@2010stoof]

Not seeing link for chicken and herb seasoning. I assume it's Blackstone brand?

[@TheCrazyPop]

Yes it is, here is a link to it at Walmart goto.walmart.com/c/1995939/565706/9383?veh=aff&sourceid=imp_000011112222333344&u=https%3A%2F%2Fwww.walmart.com%2Fip%2FBlackstone-Chicken-Herb-Seasoning-6-7-oz%2F666619261

[@loganmcintosh5611]

You think you can cook this on the Electric blackstone griddle?

[@TheCrazyPop]

Yeah, probably so. It's worth a try!!

[@ChasOnErie]

Blood pressure ,?cholesterol ,?salt level ,?weight , diabetic ,?gout ???? Just saying …. I love all this stuff ,?am now 80 and had to give all this up back in “99”!!!!!!!!

[@TheCrazyPop]

We don't like this much, everything in moderation!

[@JimSostarich]

Great... try making a ring of your Cooked sausage meat. Then when ready...Pour your eggs in the center. As they begin to cook mix all together. This way your eggs don't get away from the

[@rexhill2930]

Looks good. But when your stirring the potatoes you have camera showing a black grill. May want to work on that.

[@TheCrazyPop]

Thanks, but where in the video is that, I can't find it.

[@jackboganjr1518]

Try season bread crumbs

[@TheCrazyPop]

Great idea, gonna have to try it!!

[@skismosis]

yep, tonight im doing Fried taters, cube steak on the Flat top and gonna make some gravy on the stove and we all know ya gotta have some Lucks Pinto's and for the pinto's we need some corn cakes cooked on the flat top instead of heating the oven up for a skillet of cornbread.

[@josephgray8722]

What's the exact name of that chicken seasoning?

[@TheCrazyPop]

Chicken and Herb. It is some really good stuff!!

[@josephgray8722]

You do some really down to earth cooking! No hype just great food from a great host! I'm new to your channel and enjoying the show!

[@vincejankowski158]

Chicken and herb

[@thomasmanson1119]

Use those air fryers! I need more recipes! Thanks. 73 de Tom KC3QAC

[@TheCrazyPop]

Your right, I really need to use them more. I'll see what we can do about that!

[@randyr6610]

Next time use cornstarch instead of flour nice and crispy crust.

[@rosehanna5154]

Only thing that could make it any better would be layering it. Half taters then cheese...repeat. Gonna be trying this soon.

[@TheCrazyPop]

OH that sounds good!!!

[@SlimLett2.0]

Cook some potatoes with garlic and herb season with two tablespoons of oil man oh man

[@TheCrazyPop]

Yeah, that sounds GOOD!!!

[@frankfortmarine]

Dude you need to balance that griddle!

[@TheCrazyPop]

It is now...lol. this is an older video. Watch my latest and it is perfect now!

[@2010stoof]

My cubed steak is beef not pork. Here in Michigan I've never seen cubed steak with pork... Lol

[@TheCrazyPop]

Maybe a southern thing, but you can take boneless pork chops and cubed them.

[@2010stoof]

@@TheCrazyPop good to know. I've just never seen it in the store. Only beef cubed steak. I'm sure an actual butcher has it or will do it at least. Thanks for the info!!

[@scottyflamingo1413]

Was it just me or was anyone else expecting the meat to be cut up and "cubed"?

[@TheCrazyPop]

Just you I guess. Cubed steak not "cubed", it is run through a tenderizer ( cuber) at least twice then sold in stores and called "steak steak"

[@scottyflamingo1413]

@@TheCrazyPop Ahh maybe it's a regional/cultural thing. It very well could be as I'm in Canada and have never heard of that before. However it did inspire me to want to try this actually"cubed". Lmao!!!

[@tanyawright9522]

Taters??

[@TheCrazyPop]

Yep Taters or Potaters!

[@LS8eighteen]

Please level your griddle. Also, way too much oil and spices.

[@TheCrazyPop]

Lol, this video is over 3 years old. I now have a concrete pad and griddle is level. That was the best I could do on the ground at the time. And like I always say. Season and cook it the way you like. Make it yours, recipes are just guidelines and not rules.

[@BonedaddyToo]

That's a pretty plate of meat and taters.

[@TheCrazyPop]

Thank You, maybe we will meet up one day somewhere!!

[@brianconry5737]

No wonder obesity is so prevalent In the south.

[@TheCrazyPop]

We don't eat like all the time....lol

[@skismosis]

believe it or not a flat top griddle can improve your sex life as well as make great food, as long as the lady is happy with your flat top cooking skills she will surely make it worth your while later on at rest time, Wink wink. good luck Chefs of flat top glilling.

[@edgewood971]

All looks great,But please stop saying taters...

[@TheCrazyPop]

LOL, ok

[@pito2531]

What temperature you set your grill ?

[@TheCrazyPop]

Not sure of the actual temp, but set the knobs on med/low which is usually about 350/400f on my griddle

[@pito2531]

@@TheCrazyPop Thank you