Curd Flattened rice or Mosaru Avalakki or Dahi Poha

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"Mousaru awalakki" is a traditional South Indian dish made from flattened rice (poha) mixed with yogurt. It's often seasoned with mustard seeds, curry leaves, and chilies. Popular in Karnataka, it's enjoyed as a refreshing, light meal or snack, known for its cooling and probiotic properties.

[@user-tz3ty9mj2h]

Terrific dish for a hot summer day! Lovely taste and cools your system! The accompanying roasted gram chutni powder enhances the taste!👌👌👌❤️

[@IndiaFood125]

Thank you so much 😊