Curry Soft Shell Crab Stir Fry Recipe | How To Make Poo Pad Pong Karee with Lisa Chang

Seafood lover?! This dish was made for you! Learn how to make Curry Soft Shell Crab Stir Fry Recipe or Poo Pad Pong Karee with Lisa Chang and Chef Nikky. This dish brings in the delectable meat of the soft sell crab and the exotic flavors from Thailand. Don't forget to add your Drama Queen spices at the end of the dish to give it a final kick!
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Thank you again for all your love and support. I truly am grateful for you sharing the love of adding Thai Flavors to your everyday life. I will continue to serve you with inspiring flavors for life, travel, and culture as long as you shall have me.
Thank you for feeding your soul with me today,
Chef Nikky
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[@ElizabethdeMoraes1]

SO SO fun! Thank you, ladies!!

[@heidtmooregirls6113]

That looks amazing! Great job sous chef 👩🏻‍🍳

[@ChefNikky]

Thank you!!!❤

[@lisastein6057]

I learned so much! Let’s do this again. Same time, same place?🎉😊

[@ChefNikky]

WOULD LOVE THAT❤❤

[@pinlux]

Oh, this is the recipe I have been waiting for!!!

[@ChefNikky]

It is so good! Let me know when u make it!

[@sakolvoradee]

Wow that’s amazing look so good thanks for sharing ❤

[@ChefNikky]

Thank you ka 🙏

[@sakolvoradee]

@@ChefNikky You welcome 🤗 ja