दूध से मोटी मलाई निकालने का आसान तरीका | Homemade fresh cream from milk

[@amirdaruni9460]

Really muje subah k naste mai doodh ki malai khane ka bahot shokh hai aapki ye video mai malai dekh k mooh mai pani aagaya

[@nishagarg3194]

Oh god..aise malai maine aj tk nhi nikali h.mai jarur try krungi

[@CKKitchenCorner]

Thankyou ☺️

[@PoojaSaini-xy9jc]

Bhut accha tarika btaya aapne thank u mam

[@CKKitchenCorner]

Thank you 😊

[@taniyadas5470]

Thanks, me yah malai ka liya youtube me do do ten din sa dhund rahi thi lakin aaj jakar sahi trick mila thank you so much ❤

[@CKKitchenCorner]

Welcome

[@Angelboutique9056]

Hamare ghar mammi aise hi nikalti h bilkul sahi tarika h malai nikalne ka

[@CKKitchenCorner]

Thank you 😊 pinki Prajapati

[@traditionalfashionwithkako6365]

Very nice Vdo.ek question hay. Baki jo dudh hai usise chai bana sekti hoo? Reply pls.

[@CKKitchenCorner]

Bilkul, aap bache dudh se chai, dahi, kheer milkshake, lassi kuch bhi bana sakte hai

[@dancewithtrisha4667]

Aapne ache tarike se bataaya.....so good resipe

[@CKKitchenCorner]

Thank you 😊

[@VishalKumar-hr6kp]

Jaroor try karunga...thank you mam

[@CKKitchenCorner]

Thank you

[@bhagirathibasu7963]

Waaaaw so very nice videos 👌👌👌thank you very much 👍❤❤❤

[@CKKitchenCorner]

Thank you 😊

[@pritinanda2408]

Wow yaar amazing

[@CKKitchenCorner]

Thank you 😊

[@Deepasharma-pz6sy]

Very good thanks

[@CKKitchenCorner]

Thank you ☺️

[@mareenakhalse787]

Wawwwwwwwww 👌 ek number 👌 😍 thanks a lot dear ❣🙏

[@CKKitchenCorner]

Most welcome 😊

[@mareenakhalse787]

💐💐💐💐💐💐💐💐💐💐💐❣

[@vikaskandar368]

मजा आ गया देखकर , शुक्रिया इतना अच्छा विडिओ बानाने के लिये🙏

[@CKKitchenCorner]

Thank you 😊

[@chaand0505]

Nice vdo I will definitely try it

[@shivinsweetydighe4919]

Superb magic hogyaa ye to 😱🤗nyc mummy ko batayengye hum

[@CKKitchenCorner]

Thank you 😊

[@santoshthakur6608]

Thanks you very much di

[@CKKitchenCorner]

Thankyou ☺️

[@cookingshookingwithmeghaki2726]

Ok

[@muhammaddanish17213]

Wow mam! Amazing 🤩

[@CKKitchenCorner]

Thank you 😊

[@shakilakhatoon6460]

बहुँत बढ़िया ,nice

[@CKKitchenCorner]

Thank you.... Pls subscribe my channel with bell icon for future recipes

[@Dollyjaiswal07]

Baap re itni moti malai maine dkhi n bot achi banai apne mam

[@CKKitchenCorner]

Try karo aap. Full fat milk use karo

[@20Second-Shorts]

great work di

[@CKKitchenCorner]

Thank you

[@KulsumVakil]

Wow😮

[@CKKitchenCorner]

Thank you 😊

[@tabuhafeez9810]

Ye tu roz hota hai jab hum dudh fridge se nikalte hai ,saara fat uuper jma ho jaata hai ,magar iss malai ke chakkar mei niche sirf paani jaisa milk bachta hai ,koi maza nahi 😐

[@rajnirocks3002]

Right

[@Nav_and_Tom]

Pani hi milega uska dahi jama lo. Kya aapne try Kiya mujhe jaroor batana main bhi banane ka soch Raha hu

[@Gamingpubg-b2m]

Simple, no nonsense, heat the milk. Leave it to cool without stirring and keep it in the freezer. After that, take it out after about 6-7 hours and see the cream.

[@khushibhatta7482]

Its work and so good

[@CKKitchenCorner]

Thank you

[@prakashshriram4816]

Superb ... Ghee banane k liye is malai ko fridge me rakhe ki fridger me rakhe..?

[@CKKitchenCorner]

Fridge me

[@prakashshriram4816]

@@CKKitchenCorner thanks g

[@sana_83]

Super.... Awesome Sister... 👍

[@CKKitchenCorner]

Thank you 😌

[@MEENATRIVEDI-w5z]

Superb trick 👍

[@CKKitchenCorner]

Thanks

[@omdalal6803]

Nice tips 👍 badiya jankari di 🙏

[@CKKitchenCorner]

Thank you

[@omdalal6803]

@@CKKitchenCorner 😊

[@shaziatufail6602]

Will try it today

[@CKKitchenCorner]

Hope you enjoy

[@shikshachadhury9695]

Mam pani dal skte h doodh m??

[@CKKitchenCorner]

No dear

[@shikshachadhury9695]

Okk mam😊

[@sailbhadange7885]

Aap bhais ka dudh use karate Ho ya gaay ka And main very nice video Love from Maharashtra (ahmadnagar)

[@CKKitchenCorner]

Bhains ka doodh

[@vivek7696]

How much quantity of milk you have taken?

[@CKKitchenCorner]

1.5 litre

[@vivek7696]

Ok thank you

[@rahulbeniwal734]

Wah kya kehne wah☹☹👍👍 fullcream milk lena hoga ji?...🤔

[@CKKitchenCorner]

Ju Full cream milk

[@rahulbeniwal734]

@@CKKitchenCorner .thnks😊

[@sld1262]

Every where we don't get good milk,a lot of water is mixed in it,isliye creme acche se nahi jamta.

[@arpitmamaji69]

Water boils and evaporates, boiling point of water is lower than milk

[@hbrana8822]

Thank you very much dear

[@CKKitchenCorner]

Most welcome 😊

[@nehapandey528]

Waaaoooo!!!!very nice 👌 👍

[@CKKitchenCorner]

Thank you ☺️

[@mrdora428]

I will try

[@CKKitchenCorner]

All the best

[@nabia442]

Bohat he useful recipe hai I will try and let you know 👍

[@CKKitchenCorner]

Thank you

[@cookingshookingwithmeghaki2726]

yes Thanks kzbin.info/www/bejne/ZmWZnJR7ir96icU

[@cookingshookingwithmeghaki2726]

Yas

[@pratibhaagarwal723]

Thanks mam aaj se mai bhi aisa hi doodh garam karungi thanku mam❤❤

[@CKKitchenCorner]

Good

[@orbinm]

Please tell me which brand milk have you used.. Very informative video. Thanks

[@CKKitchenCorner]

U can use any full cream milk

[@mrnimmasingh5205]

Myaun myaun myaun mayanu bili boli myanu mayaun.... Ji aapki video Bahut achhi hai.... ❤❤

[@CKKitchenCorner]

Thank you 😊

[@pushpashetty4904]

Wow nice

[@CKKitchenCorner]

Thank you ☺️

[@Rishasingh329]

We should have fresh milk at night good for bone health and healty fats malai nikalne k bad sare good fats nikal jate h .. so try to have atleast a glass of milk after heating it before its malai is set

[@CKKitchenCorner]

Ye bhi thik hai

[@yuvrajbrar1697]

Very nice

[@CKKitchenCorner]

Thank you

[@AsmitaRajghare]

Thats good 👍👌❤️

[@CKKitchenCorner]

Thank you 😌

[@rizkhan2413]

WoW Mam very useful tips.. by d way almost 90 % people know this already..😔🙏🏻

[@CKKitchenCorner]

There are many who don't know about this 😜

[@cookingshookingwithmeghaki2726]

Hello riz mam

[@gatikrushnadas5745]

How much time it should be boiled and In refrigirator the container open or close?

[@CKKitchenCorner]

Boil on slow gas till it comes up and keep in fridge after it cools down. Don't cover it

[@sangeetadigwal7983]

Mne bhi nikali h mlai bahot moti malai nikli thnku btane k lye

[@CKKitchenCorner]

Always welcome

[@nehathakur8363]

Very nice 😍😍

[@CKKitchenCorner]

Thank you 😊

[@vijendrapalkar9464]

Nice didi😂🙏👌

[@jaswantishah9240]

9

[@cookingshookingwithmeghaki2726]

kzbin.info/www/bejne/mnW4k5KVibF6mbs

[@salimshaikh8174]

Bahut khub Ham try karege

[@CKKitchenCorner]

Thank you 😊

[@Nav_and_Tom]

Try Kiya kya kaise bana

[@jinatham9903]

very very good thanks

[@CKKitchenCorner]

Thank you 😊

[@somnathpatil8734]

Very nice 👌 Thank you

[@CKKitchenCorner]

Thank you

[@benedicta7490]

Somnath Patil . Hi, do check my channel. Thankyou

[@dineshgoyal3874]

Nice vedio Mam Kya malai nikalne k Baad fir yahi process karne Malai nikalsakte hai Pl.reply

[@CKKitchenCorner]

Nahi, moti malai ek baar hi nikalti hai

[@PradeepChauhan-he3xh]

Thanks

[@CKKitchenCorner]

You are welcome.... Pls subcribe my channel with bell icon for future recipes

[@rahulchulbhare5633]

Ye to bahut acha tarika bataya. Lekin bacha hua dudh ka paneer ban sakta hai kya?

[@CKKitchenCorner]

Haan, paneer bana sakte hai

[@seemabhan7735]

How many time we can collect malai from one liter milk I mean after collecting one time can we again do the same thing and collect next day

[@CKKitchenCorner]

Only once u can have thick malai.... Next time it will be very thin layer of malai like a paper

[@seemabhan7735]

@@CKKitchenCorner thank u

[@cookingshookingwithmeghaki2726]

Hi seema

[@Shivani_with_motivation]

Mam aapna kitna milk liya ha...and mam aapki voice bhaut acchi ha..m.....shivani....

[@CKKitchenCorner]

Thank you Shivani.... Maine 1.5 litre liya tha

[@Shivani_with_motivation]

Thanks a lot mam .... 🙏..batana k liya...😊

[@kavitagaulwad619]

Very nice 👌

[@CKKitchenCorner]

Thank you

[@wilmapinto5849]

Can I use fresh (raw) cow milk to get this type of thick malai??

[@CKKitchenCorner]

Use buffalo milk or full fat cow milk

[@cookingshookingwithmeghaki2726]

Yes nice

[@CKKitchenCorner]

Thank you ☺️

[@hiranmayi7569]

Nice sharing 👌👌👌thanks

[@CKKitchenCorner]

Thank you 😊

[@naaznaaz4541]

Mashallah 😍

[@CKKitchenCorner]

Thank you 😊

[@naaznaaz4541]

Most welcome ☺️

[@cookingshookingwithmeghaki2726]

Yes

[@jankikandpal6237]

Aap hamesa hi sahi batate hai

[@CKKitchenCorner]

Thank you 😊

[@NaseemKaZaika]

Very nicely explained

[@CKKitchenCorner]

Thank you 😊

[@elevinkellie7026]

Trick is tooooooooooo good.🙏🙏🙏🙏👍👍❤ Mam can you tell me actually mai heater me doodh garam karti hu usme to vo gir jayega esi situation me kya karein?🙏🙏🙏🙏🙏 Plz tell me...

[@BabluKhan-mk6vo]

Anuvesa.jab aapko jaise hi dikhe ki dhood upr ki trf ane laga h bas aap hitr band kr de. hitr der tak bahut gram rehta h.aur uspe tho bahut achchi malayi pad jati h.aap aise hi krke dekho.agr malyi na pade aisa krne pr tho aapke ghr aane wala dhood bilku pani h.dusra dood magaye

[@elevinkellie7026]

@@BabluKhan-mk6vo ok thank u...

[@shirishsagathia7420]

Very Nice 👌. Thanks 👍 but You have taken much quantity of Milk around 2 litres.. That's why.

[@mautweety9986]

Wow sure to try

[@CKKitchenCorner]

Thank you ☺️

[@nra975]

Perfect work sister, I like it🙏👍👍

[@CKKitchenCorner]

Thank you ☺️

[@CreativeCornerAZ]

I hv just uploaded ghee recipe I totally different way, pls watch subscribe n support

[@shashijariwala9660]

bahut achchhi trik batayi aapne.thanks.aapki channel ko like subscribe kar diya hai

[@CKKitchenCorner]

Thank you so much 🥰

[@ekroshnikuchgallante7413]

Nice vedio

[@vishnupriya-er6wz]

Thankyou ❤❤😊😊

[@CKKitchenCorner]

You're welcome 😊

[@kapilkumar4326]

Nice recipe👌👌

[@CKKitchenCorner]

Thanks

[@CKKitchenCorner]

Pls subscribe

[@hemangisoni9359]

Me ghee banane ka soch rahi hu achha trik bataya me kafi time se try kar rahi but itna malai nahi niklta

[@CKKitchenCorner]

Pakka try karo

[@Cdpstrawfgta]

Lovely voice ❤️ , thanks to teach us.

[@CKKitchenCorner]

Thank you ☺️

[@cookingshookingwithmeghaki2726]

Hi

[@gitesingh9138]

Good

[@CKKitchenCorner]

Thank you 😊

[@ushasathyan1304]

Will try this

[@CKKitchenCorner]

Thank you 😊

[@Spritual-b9k]

फ्रिज के किसी भी हिस्से में नहीं बल्कि सबसे ऊपर की शेल्फ दूध के लिए रखें

[@MitalKashyap]

Right

[@AnkitaMundra-c7e]

Tapeli me dudh garam kere to chalega????

[@CKKitchenCorner]

Haan chalega

[@zufracreations]

Impossible to take out such thick malai with full cream milk😭.. Tried your tips too..

[@CKKitchenCorner]

Milk konsa tha

[@zufracreations]

@@CKKitchenCorner full cream 6% fat

[@CKKitchenCorner]

Full cream milk me se achhi malai nikalti hai, mai har roz malai nikalke malai ka ghee bhi banati hu regular

[@CKKitchenCorner]

Aap kaha rehte ho

[@cookingshookingwithmeghaki2726]

Hi zohara

[@Farida-zq5yw]

Garam karne ke bad thanda ho jaye tab fridge me rakhna hai ?

[@CKKitchenCorner]

Hanji

[@alonetraveler8380]

Superb jazakallah khair

[@kusumthakur1313]

Mam hum verka milk use karnga to bhi asa hi malayi niklagi kya???

[@CKKitchenCorner]

Yes

[@yogitaozarkar9394]

Hi the cream looking so yummy

[@CKKitchenCorner]

Yes it is 💕

[@armcanara8418]

Fridge me Bina lid ke rakhna hai?

[@CKKitchenCorner]

Yes

[@nasimkhan-mf3my]

When we keep the milk is fridge we have to cover the milk or not

[@CKKitchenCorner]

U can cover with jali wala plate...

[@divyaparab1676]

Very nice but how to make ghee

[@CKKitchenCorner]

Ghee Recipe: kzbin.info/www/bejne/Y6q1aKyXhciDZtE

[@muskan4700]

So good

[@CKKitchenCorner]

Thank you

[@bulbul538]

Ap konse brand k milk use karti h please jawab zarur den

[@CKKitchenCorner]

Mere yaha local ek aadmi dudh bechta hai, brand nahi hai.... Par aap koi bhi brand ka full cream milk use kar sakte ho

[@Munizasalman]

Wow

[@CKKitchenCorner]

Thank you

[@ayanraza1235]

फ्रेज्ड मैं दूध ठंडा करके रखना है या गरम गरम रखना है

[@CKKitchenCorner]

Thanda karke

[@ayanraza1235]

@@CKKitchenCorner Thanks di

[@sumaiyashaikh6643]

Agar ek bar malai nikal le dudh se to kya dubara usi dudh se ham dubara malai nikal sakte hai kya ham. Please reply

[@CKKitchenCorner]

No

[@AsifKhan-bm7hc]

Thanks for nice ❤...

[@CKKitchenCorner]

Thank you too

[@Deepabhatt8066]

Nice video 😮

[@cookingshookingwithmeghaki2726]

Yes nice

[@cookingshookingwithmeghaki2726]

kzbin.info/www/bejne/mnW4k5KVibF6mbs

[@saritasaini1414]

Thank s for sharing....

[@CKKitchenCorner]

Thank you

[@MycraftMyLifestyle]

Mai v same esa hee krti hoon,,,,☺️🤗

[@CKKitchenCorner]

Wow

[@AjaySahu-bx6ww]

Yeh mai v Kya hota hai

[@MycraftMyLifestyle]

@@AjaySahu-bx6ww means ,,me

[@zaikaejannat]

Perfect work sister good

[@CKKitchenCorner]

Thank you 😊

[@waheedashah3733]

Thank you for sharing 😊

[@CKKitchenCorner]

Thank you 😊

[@ManojKumar-tr1sr]

Voice are awesome

[@Reincarnation111]

I can't get all of the malaai the first time when I do exactly as you have shown. After removing the layer malaai, if I boil the milk again and cool it, another thin layer forms. This means that ALL of it doesn't come up the first time. Is that normal or am I doing something wrong? Please advise. Thanks! 🙏

[@CKKitchenCorner]

It is normal.... Every time you boil new layer of malai comes

[@brijeshdhakad4321]

@@CKKitchenCorner AA

[@Rishi_2456]

Use full cream milk or buffalo milk instead of toned milk

[@SoniaCookingLab]

Perfect💯👍

[@CKKitchenCorner]

Thank you 😊

[@sksilmianjum1296]

We can make whipped cream with this

[@CKKitchenCorner]

Yes

[@jiya4632]

Doodh thanda hone ke bad freezee rkhe ya garam

[@CKKitchenCorner]

Thanda hone ke baad rakhna hai