Dahi Waala Paneer Recipe | Paneer Recipe in 10 Minutes

Quick & Creamy Dahi Paneer Recipe
Marinate (मैरीनेट के लिए):
• 2 tbsp Mustard Oil (सरसों का तेल)
• 1 tsp Red Chilli Powder (लाल मिर्च पाउडर)
• 1/4 tsp Turmeric Powder (हल्दी पाउडर)
• 1 tsp Coriander Powder (धनिया पाउडर)
• 2 tsp Fenugreek Leaves (कसूरी मेथी)
• 1 tsp Salt (नमक)
• 1/4 tsp Black Salt (काला नमक)
• 300 grams Paneer (पनीर)
Gravy Base (ग्रेवी बेस के लिए):
• 500 grams Curd (दही)
• 1/4 cup Boiled Cashew Paste (उबले हुए काजू का पेस्ट)
• 1/2 tsp Chilli Powder (लाल मिर्च पाउडर)
• 1/4 tsp Turmeric Powder (हल्दी पाउडर)
• 1/2 tsp Coriander Powder (धनिया पाउडर)
• 1/4 tsp Salt (नमक)
Gravy (ग्रेवी के लिए):
• 1 tbsp Mustard Oil (सरसों का तेल)
• 2 Cardamom (इलायची)
• 1/4 tsp Cumin Seeds (जीरा)
• 2 Small Cinnamon Sticks (छोटी दालचीनी की छड़ें)
• 3 Cloves (लौंग)
• 1/4 tsp Red Chilli Powder (लाल मिर्च पाउडर)
• 1/2 tsp Ginger Garlic Paste (अदरक लहसुन का पेस्ट)
• 2 tsp Water (पानी)
• Gravy Base (ग्रेवी बेस)
• Marinated Paneer (मैरीनेटेड पनीर)
Full recipe available 👉🏻 bakewithneetu....
The authentic taste of Indian cuisine with my Dahi Waala Paneer recipe. This delightful dish pairs silky paneer with a creamy, tangy sauce made from yogurt and a blend of traditional Indian spices. Ideal for both novices and culinary enthusiasts, this recipe promises a comforting, flavorful meal in no time. Follow our guide to create this timeless Indian curry that’s bound to become a staple in your kitchen.
[Dahi Paneer Recipe, Indian Vegetarian Dish, Creamy Paneer Curry, Yogurt-Based Gravy, Authentic Indian Recipes, Quick Dinner Ideas, DIY Indian Cooking, Vegetarian Comfort Food]
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