@@chefanandpusudoray7388 tu da comform chef..sok bau kambing satu umah..haha
@bobbymad75294 жыл бұрын
@@chefanandpusudoray7388 selamat hari merdeka utk chef jgk..
@chefanandpusudoray73884 жыл бұрын
Terima kasih Bobby
@johnkaren94 жыл бұрын
Thank you for sharing this recipe. It looks like how my mum used to make it. Can I marinate the mutton with the ginger garlic paste and all the curry powder mentioned? Thank you again.
@puspasubra33434 жыл бұрын
❤👍👍
@sharonj35234 жыл бұрын
🥰❤👍🏼
@umum57894 жыл бұрын
Tq chef yr recipe always good to eat i always waiting for yr recipes. Chef what is a different taste when we cook between with red onion and yellow onion?
@chefanandpusudoray73884 жыл бұрын
Red onion is more sweeter than the white one. Usually white onion is used for making soup
@umum57894 жыл бұрын
@@chefanandpusudoray7388 tq chef
@vegeyavelu96714 жыл бұрын
Super rasipi chef tq😁Selamat Hari Merdeka 🇲🇾
@chefanandpusudoray73884 жыл бұрын
Selamat Hari Merdeka
@azizabdulah90473 жыл бұрын
Chef could you do the mee goreng mamak receipe. Thanks
@herrys67525 ай бұрын
dalca ini macam sup kosong rasa kari ....
@chefanandpusudoray73885 ай бұрын
ada pernah makan dalcha ke 🤔
@rosnaninawir25654 жыл бұрын
Looks good, I will definitely try your this dish. BTW Chef Anand, which spoon to use for Cumin Powder (tbsp or tsp)?, it's not indicated in your recipe. Once again, thank you Chef Anand Pusudoray for sharing your recipes. Selamat Hari Merdeka!