Master Kim's Korean BBQ. Las Vegas

I was in the mood for WHITE RICE of all things, and KBBQ always have white rice!
Full High Res Menu and other info: masterkimslv.com
5599 Spring Mountain Rd, Las Vegas, NV 89146
THE FOOD SCALE:
Subjective Rating 5-10 (Personal Opinion)
Objective Rating: 1-5 (Based on Evidence)
10 - "9+" & The Best I had in a very long time.
9 - Excellent.
8 - Good.
7 - Satisfactory.
6 - Mediocre.
5 - Not for me, but nothing technically wrong about it.
4 - Something is slightly wrong.
3 - Something is moderately wrong.
2 - Something is very wrong.
1 - Someone should call the health department.
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[@vinceh8730]

Everything looks delicious and the service was excellent!! That's just right amount of food for one person, worth the $29.95! Enjoyed the video!!

[@qidongxu7339]

I'm a cheap sob also. That's why I like watching your videos showing the restaurants serving good but cheap food. If you can let us know your top 10 restaurants for under 10/person, under 20/person, under 30/person and any price, that will be great

[@adamtango3649]

Another great video, Danny. I truly prefer your solo videos.

[@KilaPup]

The food at Master Kim's looks wonderful, and the self preparation looks like fun too. Great price, great service, and great food ... does it get any better? Okay, maybe having a friend along to enjoy it all with you might make it extra special. Loved the video Danny, thank You for sharing it with us. 😋💗

[@TimK2646]

Danny, the BBQ looked amazing. One thing I noticed was absence of salad/green leaves which are integral part of Korean Food. Missing the 3 sauces doenjang, ganjang and gochujang. The Korean way to eat is add the meat to the green leaf, add garlic and the sauces and munch away. Heaven.

[@deannb7398]

There was an option of Romaine leaves and house salad on the separate menu, but Danny didn’t order it. He just wanted the kimchi

[@ITN3Rd]

Never fails. Danny eats, I get hungry, I crave the same food.

[@markweaver3352]

@@ITN3Rd Me too.

[@snug40pip]

Danny, another awesome video! I thought it was an excellent price for all those flavor treats. I love when you give an immediate scoring. It’s just that much better than oh this is good. What a fun video, God bless you love from Northern Colorado.

[@KennyL_1911]

Love the Korean BBQ video Danny, I love that spicy tofu soup too. $29.99 looks like a Super bargain. We go to Chubby Cattle in Monterey Park we get the Gold Tier at $65 per person. They have a Silver Tier $50, and a Diamond Tier $75 per person.

[@whiv]

Unlimited meat, banchan, and of course-WHITE RICE! Solid spot for a KBBQ fix in Vegas!

[@Kelliemcconnell11]

Been to Master Kim’s a couple of times and really enjoyed each time. Very good quality for the money. My husband and I like the lower tier as well it’s all you really need in our opinion.

[@billyboozer8806]

Danny bad move on cutting the heat higher on the grill, they have the heat set for a slower cook to help the meat to be cooked well and more tender , don't rush the cooking time and enjoy the cooking you are doing and the great tasteful meal (YOU) are prepairing!

[@srmarketto]

Boy that looked good, def gonna try them when im in town in april.

[@patriciad9948]

Yum! Looks delish & very reasonable for what you got! Thx DTM!

[@susana301301]

Munching and slurping, food as it should be eaten, love your vlog ! Do you prefer the Benihana "cook in front of you" type of meal or the Korean "cook your own?" I like the Korean style.

[@edmundlee7677]

$3, hot dog and a can of beer! Good deal! Master Kim BBQ looked great. With tap water. Enjoy the meal DTM and keep the video reviews going on the eateries in Vegas. 👍

[@tnarthur55]

As usual a great Danny video👍🏿

[@billyboozer8806]

Danny always cook the pork belly first to condition the grill with the fat , makes the other meats more tasty too!

[@robertkatz5256]

The close up videos are great ❤

[@JamesPidkowa]

lol Food looked really good The price was amazing Compared to were I live Thanks DTM 😂😂😂

[@LordLOC]

I honestly don't think I've seen anyone in a long time eat KBBQ without using any sauces the entire time - other than tasting them lol whether you had some off camera or in between cuts/takes who knows these things. Regardless, KBBQ (and Chinese Hot Pot etc.) are incredible meals to enjoy, always a good time and ifthe quality is there not much can beat it.

[@kchau-fw1yo]

Thanks DTM. For the video. By te way...in your friend Nelly from NYC going to be in a video anytime soon?

[@dannythemedic]

too far!

[@kylemerritt1545]

Had them last March well worth it !Will do it again next March ! I’ll see you then right Danny ?

[@RadioClambake]

Octopuses can open jars, solve puzzles, and even use tools!

[@martykong3592]

: ) GO Danny ! I think it would help if your Channel info included your OTHER Channels to make it easier to find and see what the names are : ) Jap Chai is good stuff : ) THANKS and ALL the BEST ! : )

[@nicks3329]

Looks like nice items, staff, and conveyer belt.

[@anthony3666]

Danny’s putting out CONTENT

[@becalmlivelifetothefullest6752]

That grill was turned up 😁😎💯👍

[@Ultra96706]

Great video, Danny! I’m in Summerlin. Seeing if you want to go out for sushi buffet with me sometime? My treat! Lmk.

[@sbender3787]

Why don't you have links for your other channels in your description?

[@JamesPidkowa]

I agree he has a watch channel And apparently a Gun channel Who knows these things 😂😂😂

[@dannythemedic]

because it is different topics, ppl who like food and travel may not like the guns, etc... but ppl who like those things naturally find those things

[@bjornbergen8900]

Reminds me of Mr Kim pak 7th grade math teacher you could smell the Kim Chee in his lunch bag at his desk Took his judo classes for the next six years 😊

[@Vegasliferpools]

Beautiful Downtown lasVegas guys.. 😻

[@SinCityAMG]

Have you tried their Tofu restaurant on the other side of the parking lot? Great price for what you get at the moment.

[@dannythemedic]

I will add to the list! dtm5

[@bestlifeoak]

Danny, you kept that last octopus on the fire so long, it was reincarnated. Char on my friend.

[@anthony3666]

You should try Kogi on Maryland and Silverado , I like their value for the price.

[@titasmom678]

Wow! Delicious looking for a great price.

[@robertkatz5256]

Hi DAN 1 I spent years doing development projects in Vegas never noticed the Grand . Thanks 👍🏻

[@andyfreer8463]

Great video as usual your fan from dublin

[@easystreetwithjen]

Was a great looking meal!

[@PKwong-xq9ze]

FYI … Costco still offer Hot Dog and Soda for only $1.50. You can buy two hotdog combos for the $3 you paid at the Downtown Grand😮

[@askajk5895]

FYI: American hotdog combo at Sonic $9.89. So I guess the Casino combo is a good price!

[@dahound320]

If you didn't drink from the bottle, I was gonna say you have yeet hay LOL

[@lenalyles2712]

Octopus like squid either cook fast for short time or cook for long time there's no medium time. That in-between time they're very chewy.

[@dannythemedic]

ah yes!

[@topdollargirl1636]

Danny, I noticed they had the TV advertising sapporo revolving sushi. Are they the same owners?? Curious.....

[@dannythemedic]

I did not notice any TV I guess I was busy cooking

[@TiffanyDing]

Wowww amazing 🤤

[@breezedarkstorm666]

You could cook it over the holes to get it charred.

[@rcnordo4366]

Considering the quality is largely the same, the higher price points just have more choices of cuts and you only have one stomach, I don't really see the point of the premium menu but that is just my opinion. Meat looks gud. I was like "man that steamed egg and the tofu stew is so generous, how nice of them" then I realized you eat all that and you will be full lol

[@Thejewel63]

No Per Diem!!! I’m a cheap SOB!! Ha Haaah!!🎉🎉🎉🎉🎉🎉~ DtM!!! 😂😂😂

[@DarleneYoung-p3s]

Where’s Steve and the other couple been?

[@johnfriel-uj2zs]

Outstanding Video As Usual 🇺🇸 🌎 🇺🇲 🇺🇸 🌎 🇺🇲 🇰🇷 🇰🇷 🇰🇷 🇰🇷 🇰🇷 Korean BBQ Cook 🍳 Yourself Rules 😊😊Thanks Danny 😊

[@thomasngo138]

Did you use the same tongs to pick up raw and cooked meat???

[@dannythemedic]

I must have...

[@lilbaby9863]

DTM eats LA Galbi like he does with chicken wings, not like there’s anything wrong with it 🤷‍♂️. I need to go to Hmart and get me some galbi and brisket.

[@dannythemedic]

I just dont enjoy that gristley gristle! LOL

[@lilbaby9863]

@@dannythemedic😂 neither do I, I give it to my dog.

[@wulffdendad8957]

You looked like the Master cooking the BBQ #wulffdendad

[@lynlim7887]

Whats the name of the watch channel

[@dannythemedic]

watch hobby

[@broose555]

When you cook your own food, you should tip yourself. Think 🤔 about it.

[@SassyCindy]

Good deal for the price.

[@edhong9973]

I would never go to a Korean bbq place where the fire does not directly touch the meat. There's no Smokey flavour if you cook meat on a griddle. What's the purpose of using a flame if you're only heating up a griddle? You might as well fry it in a pan on a stove. Do you prefer your steak cooked on an open flame bbq or in a frying pan? I would choose the flame it's so much more tastier.

[@dkcchock4451]

alot of korean bbq dont allow single people you have to have 2 people minimum.....never understood that

[@breezedarkstorm666]

Maybe its a space issue they'd lose money having one person at a table meant for 2 or more. I'm guessing.

[@enoughofthis]

​@breezedarkstorm666 yes, $30 instead of $100

[@cmichael2005]

Love steam eggs.

[@mikeunconfirmed1489]

That’s $10 worth of egg right there

[@Homesick2025]

Octopus have a beak…so they can chomp you when you eat them live. Ouch!

[@AllisonWhittaker]

This did not look appetizing at all...but thanks Danny for sharing your experience 👍💯

[@johncarter5703]

Shrimp tempura Danny 😅

[@jackieo6969]

Do they remove the brains of the octopus?

[@dannythemedic]

i have no cluie!

[@qwedie1]

That was beautiful, I wish I were there with you.

[@dkgong]

The reason why Korean spoons are so long is because it fits the traditional eating style of Koreans who never pick up their bowl. My understanding is that it is not polite to pick up your rice/soup bowl in Korea.

[@dannythemedic]

I think that if that is the case, there has to be a practical reason for them to tell people that.. and from what I see, it could be because the bowls are made of steel and you burn your hand

[@TheMissPoovey]

Ok, clicked the links. None of them take me to a shirt reading “We don’t know these things, guys” I need merch with that on it.

[@markweaver3352]

Dont overcook octopus it gets tough like calimari. Both are hard to cook.

[@michellebean8584]

The baby octopus is not for me. I think it's a texture thing. I've never tried it and probably will never, but I like to see that you like them.

[@anthonycirami8500]

Delicious

[@catfish542]

I saw that

[@sbender3787]

I kept worrying about you cutting cooked meat with the scissors that you cut the uncooked chicken with.

[@dannythemedic]

I havent been sick for years! I can lick raw chicken all day long!

[@danahess1974]

Was always told it is bad manners to have elbows on table when eating

[@helenrideout]

That movie running in background is distracting advertising the restaurant. Were they explaining how to cook your food? Don't think I'd want to cook my food, that's why I go out so someone else does the cooking. DTM enjoys it so that's what matters.

[@dannythemedic]

In person that TV was not really noticable...

[@helenrideout]

@dannythemedic That's what matters

[@beamerbrinkman5063]

DTM must not mind, but me persoanlly dont want to cook my food at restaurants.

[@dannythemedic]

u know... if I have access to the kitchen in the restaurants to cook stuff myself, I would love to do that for the fun.. but not all the time of course

[@mapleleaf902]

I do not understand buying food in restaurants and cooking your own food. IMO

[@TheMissPoovey]

It’s fun. And it’s for particular people, the ones that want stuff just so. But mostly cuz it’s fun.

[@JamesPidkowa]

@@TheMissPoovey Plus some people just can’t cook lol

[@AllisonWhittaker]

Meh....too much work for me.

[@JourneyDrummer1972]

Korean BBQ is the only live fire cuisine available. It's a very unique dining experience..especially family style. Everyone can choose and cook meats to their tastes..you get to learn how to cook..or just be lazy and pay to be waited on hand and foot. You're missing out on extremely healthy and very favorable fresh ingredients from fire to plate..no kitchen line cook F-ups.

[@GavinWongSG]

Most of those kbbq places I’ve been to will offer to cook it for you

[@gloriawilson4691]

The amount of food is worth the price, but cooking my own meats is a nonstarter for me. 🙄🙄🙄

[@dannythemedic]

it aint alotta cookin.. but I wonder if they have an option where you get it cooked from the kitchen! back in the baloney of 2021 the kbbq places did that...

[@dannythemedic]

in NYC there were some places that cook FOR you, and I hated that, I wanted my meat seared the way I Want it at the heat I want it, but then they come and make it differently and I was like NOOOOOOOOOOOO

[@richardjacobs9496]

I understand you got to you got to cook your food but you got to serve yourself off the counter give me a break

[@go2ferdie]

I thought you weren't allowed to eat an "all you can eat" by yourself. From what I understand, the price of 29.95 is for each person BUT a minimum of 2 MUST eat.

[@lstruggy]

Cross contamination bro “japchae” not japcheye 😂

[@robertkatz5256]

The meats look really good and the beef was well marbled I mean it looked really well marbled .

[@michaelgutman4910]

Hold on, DTM. Dehydrated after 3 hours playing at the Grand. What? No drink lady?

[@dannythemedic]

they dont have my red bulls!

[@markweaver3352]

Octopus has a beak like a parrot....maybe it bit her.

[@elizabethhickman-rosenstoc5061]

Elbows on the table is socially unacceptable.

[@dannythemedic]

for those who wanna believe that of course....

[@rollievancleave7753]

No spicy for me DTM. Don’t know about that steamed egg.

[@breezedarkstorm666]

I could never eat tentacles And I consider an octopus my friend. Danny you're wrong about veggies... like zucchini and pumpins fall off the vine on their own it doesnt have a mind its like a toenail LOL Science matters.

[@dannythemedic]

things that fall off and the plant wants you to eat it, is called fruit. the sex organs of the plant. So the plants wants you to do their bidding, spread their seeds, but in no way they want you to kill and eat them. Plants want to survive just like all living things, and because they can not run away from you physically, they developed chemicals to repel attackers from eating them.. its the best they can do... poor little innocent plants.

[@AllenLouie-dc1qv]

Cross contamination Danny, touching raw food then using tongs to pick up cooked food. Your toilet is gonna hate you.

[@dannythemedic]

I find that the whole raw food thing dont bother me anymore ever since I started taking vitamin D!

[@davidkimoochiiford3314]

Apparently Korean beef is most fat, like bacon. Not for me.

[@edhong9973]

Not true. Korean beef has some fat but nowhere near as much as wagyu.

[@fredoyang9722]

I'd hate to be the person who has to clean the grills.

[@dannythemedic]

Decades ago I thought the same thing, so I snuck a peek at who cleans those things, and BOY it is HARD WORK

[@breezedarkstorm666]

Eating live animals is revolting and cruel unless you have no choice like animals.

[@Spank510]

That meat is do thin it'll probably be done in 60 - 90 seconds.

[@ducphan8228]

❤❤❤👍👍👍

[@tommygun5498]

Damn, as a fellow Korean. Your, pronouncian of "jap chae" is hurting my ears. Lol.

[@Seisenberg]

There’s one at Town Square! I don’t eat octopuses 🐙

[@Thejewel63]

6,469th🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉

[@michaellynn9181]

meat looks so bland. no seasoning or marinades used.

[@lilamk5]

Have you tried Korean BBQ? The meat as tons of flavor

[@danccbc]

Your urine sample could be darker, I think you'll be fine

[@habakkuk4711]

I remember over 40 years ago my first experience with Sundubu jigae. To this day I still call it "dirty sock soup" the aroma cooking smells horrible to me. My wife though, as a Korean loved it. Ironically she hated the smell of my chili.

[@JourneyDrummer1972]

Danny! I'd be honored to intern for you..I'm 52 widowed and on SSD but ambulatory. Masters in Hospitality/Restaurant Management (2yr Culinary Training @CIA Napa Greystone Academy). I can travel and or relocate. Frelance photographer/videographer with 15yr BG in web design from html coding to wordpress. Search howlee-q ole south BBQ w/aloha too. My catering creation

[@dannythemedic]

ha ha I was joking

[@dannythemedic]

but thank u !!!!