Mayan Street Food Road Trip in Belize!

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After exploring San Pedro and Placencia in Belize, I headed to my next destination, San Ignacio. But first, I set out on a Mayan street food tour like no other, starting along Hummingbird Highway. Let’s go to Belize!
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MISS BERTHA’S: At this famous breakfast spot, I had some tender chicken tamales topped with a rich, gravy-like sauce. I loved the soft maza (corn dough) and the flavorful gravy. It was very inexpensive at only $3 Belizean!
SAN ANTONIO: In this indigenous Maya (Masewal) village, I watched locals make Chaya tamales, fritters made from a root vegetable called macal, and escabeche (shredded chicken and onions in a tortilla). I also tried atole (a corn porridge), helped make some coffee, and tried a Chaya omelet with potatoes before ending with a coconut biscuit!
CARM’S HOME BAKING & COOKING: At this small, local bakery, I had a delicious stuffed jack, stuffed with stewed chicken, refried beans, and mozzarella cheese. I followed that with a traditional fry jack with beans, chicken, lettuce, and cheese, which they also topped with heavy cream!
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#belize #foodie #travel #davidsbeenhere
About Me:
My name is David Hoffmann. Since starting David’s Been Here in 2008, I have traveled to over 1,500 destinations in 100 countries to experience and document unique cultures on my KZbin channel, travel blog, and social media.
I highlight culture and historical sites, but my passion is food! I love to experience and showcase the different flavors each destination has to offer, from casual street food to gourmet restaurant dining.
Thanks for watching and subscribing!

[@theauntless]

I'm a Belizean studying in the US. I'm always glad to see foreigners enjoying the less touristy parts of Belize!

[@carlislepanting5219]

Watching from Belize central america I'm from and i agree totally !! Respect to you and stay safe!!✌🏽🙏🌎🇧🇿🇺🇸

[@zzizahacallar]

Good luck in your studies. I would love to visit one day. I bought this really good hot sauce and I bet the food is amazing.

[@JudyT868]

I see a lot of similarities to food you will find in Trinidad. The tamales are like pastelles, the plain one is like 'boy' that's boiled, the root vegetable is eddoes, the fry jacks similar to fried bakes and other similarities but I had never seen turkey eggs before. That coffee bean preparation is the purest and most natural way of processing them. My dad used to do the same thing but we had a hand mill to grind it. There is nothing more satisfying than planting and growing your own food where all you have to do is to pick/reap what you sow. From garden to table. All the food seem healthy enough because it's homemade and not processed. No fine dining here. Well done 🙏✌️😋🇹🇹🇨🇦 .

[@sherrildavis2744]

We do the same to the same to the banana leaves in Jamaica when we make boyo also known as ducunu also known as blue draws lol. I am really enjoying seeing Belize through your lens.

[@tinafields14]

Great video. Love watching you in and the different countries you visit

[@zzizahacallar]

I'm in love with the food

[@marlenepollard4982]

David this is a lovely episode, the tour guy is filled with smooth enthusiasm. I love the awesome amazing views and those were the most delicious looking Tacos . I do admire the hospitality of the Belizean people also the Arts and Craft are amazing.

[@irisrogers2002]

Good morning my friend.have a wonderful Wednesday today 🙏💯♥️

[@ShabanandHailey]

Hi David...foods steamed in banana leaves always tastes better and with David's hot sauce ...even better....beautiful natural greenery...smooth roads and the traditional foods ...interesting to see the prep and cooking... coffee...fried jacks ...all looks good....nice video.As always Thanks David...be safe on all your travels. Blessings and Peace.

[@tomyhh]

great Job David!!

[@helenmackinnon817]

Really enjoyed this video superb bro xx

[@leonardburns4589]

Just found your channel, loving your take on Belize

[@panteapiroozkar5838]

Have a great day my friend ❤

[@BLACKYRDOFICIAL]

So interesting ❤

[@soniaseepersaud2856]

Hi David I love ur show

[@yvonneogunlade740]

David, I'm enjoying your videos of my beautiful country Belize. Wish I was eating all that goid food.

[@carlislepanting5219]

Watching from Belize central america I'm from and thanks for the upload!! ✌🏽🙏🌎🇧🇿✨

[@Battosay11]

Me gusta muy bueno todo esto

[@DrMucker]

glad you found our deer friends Frank and his family and James and his family .. we are still drinking our horded Oxmul ..Carms Love their parking at night it is always fun navigating that corner .. we actually stay in Christo Rey at Crystal Paradise just around the corner from there .. have to go look at your other Belize vids ..

[@albertwennham2204]

Interesting to know about some of Belizean traditional food.

[@sherrildavis2744]

Did he just say boyo... OMG. I am happy to hear that name. We call the same thing boyo where I grew up.

[@JudyT868]

Good morning David, mon. I'm on my way out so I will continue watching the video afterwards. So far, the tamales look delicious. One criticism I have though, is that you have to cut down of the use of the word "right". Anyway, later I will comment further. In the meantime, have a great day and you and Nathan, enjoy Jamaica, and be safe out there.🙏✌️🇹🇹🇨🇦

[@laurytaverasmunoz2812]

Que vivan los tacos 😍

[@elizabeth16598ee]

Love tamales :) The Hot sauce is so good .. Goes on so many foods :) Just love the nature and all those trees this would be a lovely place to visit ;) Maya food yum lets go those earthy tamale looks delicious Always like to learn how long ago food was prepared and still continue to be made :) Love ethe farm coffee YUMMY!! I love veggies so this dish with eggs yum put some salsa on that onions mmm very nice family .Really to feel part of the culture you get to know some of the locals love it. I love tortillas and bread yum I bake bread all the time I do not buy anymore. Cant beat home made bread. Ok I want fry jack sandwich yummmmmmmmmy lol IF your too full give to mee lol. Lovely adventure for the day on to then next. Stay safe god bless ♥

[@syraozaeta1541]

The banana leaves are tempered over heat so they are pliable and don't break when folding tamales plus it gives the smoke flavor

[@swargiarydey8233]

Love you from Assam (Northeast,❤️)

[@user-dr6kx9mi7j]

Ricos tacos 🎉🎉🎉

[@ppseven4009]

Macal is Eddoes in the Caribbean

[@myramartinez8289]

❤❤❤

[@kurtisgillen7658]

Food is cheap and looks so good

[@josephinelord8307]

When I go 2 Hopkins I got 2 get tamales.only I like pork 😮😮

[@maejaluciagarcia3401]

❤

[@pukkijonson2866]

👍👍👍👍👍✌✌✌✌

[@hermanmohnani6644]

David can't take India from his mind 😂 roti, tawa, naan, pakora I'm from India and live in Belize both countries in my heart ❤️

[@steve17PG]

Wow that's mad expensive!!! With that money u can eat a whole banquet next door, mexico.😅

[@garwingcheung9617]

OH my god...👊🏓🏓🏓🏓🏓🏓🏓

[@najibhourany6025]

Sahtein But how you can eat all this food in short time period

[@Billeze]

Fyah haat = Fire heart... not fie hite...😅 Outdoor cooking method... 😉

[@hebergarcia1258]

Nice 👍 belice was part of Guatemala

[@fredburns2922]

You do food but you didn't go to the food capital of Belize Orange Walk🫶🙏

[@ARMYGUN274]

You like Indian food eating

[@MaVeRiX02]

love your vids, but how are you wearing jeans in this place bro? wtf..

[@user-od8su4md2h]

You are looking for hot spicy flavour.

[@jennifergabrielaramos2565]

❤