Day 20 of my ramen challenge - Ramen Candy Corn Butterfinger Donuts

[@LisaNguyen]

F in chat for the chopstick 😔

[@shnewby41]

F

[@heart_miffy_matzz]

F

[@lemons3359]

Rip you did well chopstick

[@_valerie_3_]

rip Lisa’s chopstick ✨F✨ 🥺🥺

[@hypercane2023]

F (today we lost a chopstick Not only a chopstick but a king. He helped us through our darkest moments, led us through every thing we faced, and was there to enjoy with us the times that weren’t so bad. Not a day goes by that I don’t think about him. The day he died, he shook the earth, and the whole world became one in their mourning. It is important to remember this day, not to mourn, but to be happy. He would not have wanted us to linger in sadness , but to visit all the memories of the chopstick we had what fun times today we will remember the chop stick Unknown - 2023)

[@ratuldeoun7228]

I love how it went from "will it taste good" to "will it be edible" 😂

[@kekepalmer1996]

Lol

[@sonicsez-l3i]

Srsly

[@gamze6265]

many of Lisa's videos go like that lol

[@starz9801]

You should try adding an egg or some kind of binding agent to the ramen dust to get it to stick to itself. The egg might hold it together a bit better than just butter and the dust.

[@eRIn.HaYLeY]

Yes, I was thinking that or maybe like a tiny bit of baking soda!!

[@penguinsforall7802]

You should consider trying Trinidadian cuisine! It’s a small but vibrant country with delicious food. I think you’d like it! Great video by the way 😊

[@jirhsf]

she really just be doing anything, love that

[@shnewby41]

I’m so excited for day 20 Ramen challenge, and that looks so delicious😇😇

[@Joker1995-g1k]

No she’s delicious

[@rose_petal8566]

@@Joker1995-g1k wha-

[@tochukwuudu7763]

Her creativity is beyond me.

[@aussie_bay_flpz4166]

That's a pass for me chief

[@TViner22]

Love the videos Lisa. Keep up the great work!

[@HK-wb7hu]

That was quite an interesting ramen challenge

[@edricchang5947]

The way you made it looks tasty! How about a suggestion, if you ever making this type of food like the one you made, I recommend to filled the mold half way, fill in a thin layer of other items like crumbles then fill in the rest with the same ingredients. It's a suggestion so you don't have to take but if you want to use this idea, feel free to use it and experiment it to see if it works

[@_valerie_3_]

an example of ✨trust the process✨

[@Orangenkraft]

Hi Lisa, can you try making ramen carbonara? Dunno who originally made it, but Vincenzo's Plate reacted to it

[@saolicious]

It already exists-

[@tallic967]

@@saolicious No way 😱😱😱 Fr????

[@saolicious]

@@tallic967 yeah the bulduk Samyang noodles

[@elliexalex]

awesome sure it tastes amazing!

[@itzbluechan]

Happy new year 2023 🎉

[@lemons3359]

Looks Great! Happy New Year!

[@jeycb7524]

I always love your ramen challenges. You are very creative and I hope you can have a restaurant in the future! 😊

[@loho1125]

Request/video idea: Ramen Dumplings. With premade Dumpling wrappers and filled with the hot chicken flavoured noodles.

[@SandyTaboo]

this is so cool wow

[@verypow]

looks so nice

[@usefulcrackhead2485]

THE LITERAL RAMEN GODDESS HAS RETURNED

[@sonicsez-l3i]

Ain't it funny. That chopstick will never be forgotten as in R.I.P. Lisa!!

[@baraahs.2882]

Hi Lisa happy new year🎉

[@Lovelyinspo]

You definitely threw that in the trash after the video was over 🤣😂

[@peytonspond9322]

These look pretty good! I would definitely give them a try! Happy New Year🎉

[@ActressNikiHart]

A binder, like an egg, may help your ramen crumble, not crumble. Love your videos!

[@babysitter6910]

Day 5 of asking for ramen fried rice!

[@raniahfaye8872]

Happy New Year Lisa!!!🎉🥳

[@S_J_banana]

Happy new year Lisa

[@EB-3002]

What In the EVER living hell lisa🤣🤣🤣😭😭😭

[@owoisabelle4385]

the donut breaking at the end 😂😂 F chopstick. your service will never be in vain

[@Jasmine-om3zy]

Haha they look nice but if your ever melting chocolate and it needs to be a little thinner you could use half and half or heavy whipping cream maybe even milk

[@GorgeouslyJaNya]

“That’s the end of a 2022 season Goodnight” 🤍🎉 HAPPY NEW YEARS 🥳

[@disappointed_in_humanity]

شو هالتعفيس هاد، ليش التخبيص 😂😭

[@oghenemaroobodo2093]

Happy new year

[@liamthe3rd612]

One of the dopeist recipes I've seen this year happy new years lisa

[@Miraculously_pusheen]

Omg I feel like Lisa is a number one chef (which she is)

[@cayj1869]

Haha I like that she tries, but she still has a lot to learn 😄

[@karenslabbert8747]

I felt an insulin-induced heart attack coming on, just looking at all that sugar, WOWZER🤪🤩🤩

[@saadayahgbolo60]

Ramen is great for lunches.

[@Phoeniix88]

Hey! I am really late but if you do see this, let the crumble cool!! If you let it it cool,it will be hard and crunchy! I hope you see this!

[@randomfan3859]

Your ramen challenge is so amazing and fun to watch and I thought your ideas were….innovative. 🤔

[@Md-un8jf]

The crumb was probably too soft as you had to let it cook. Like a chocolate chip cookie. 😄

[@shhwegottabesneaky]

So are you a professional baker or do you do these just for fun

[@johnnyp1986]

Girl I forgot ramen was an ingredient while watching this 😭😭

[@crazeeurpreppygirl]

So creatibe

[@randomjunk6921]

When i saw the thumbnail I thought it was the monster from Wednesday

[@bagelsare2good]

Important question: Was it dark chocolate of milk chocolate?

[@rolandsong]

Why dont you deep fry the crust in high temp oil so it develops a better crust?

[@Olliealaryani]

Try the pink package ramen (the spicy) and boil it with milk and put a slice of cheese when it’s done soooooo good Everyone repost on every video so she can try it🎉😂

[@harikavyshnavam9007]

Why don't you try Korean style Maggie. U can see the recipe in KZbin, I am sure that you will like it.

[@Jesusisking47]

I have a recommendation, put mayo, ramen with cheddar cheese on a 2 toasted peices of bread as a sandwich it’s BUSSIN Should she do this? 👇🏼

[@kid-ava]

she's done that before

[@brightergreens6382]

love your videos but as french person this feels like the americanest dish ive ever seen and it scares me shitless

[@naveekushi]

Only lisa can come up with this. It just makes u wonder what next. Ramen syrup?

[@doctor_del]

When did reason give way to madness Lisa?!? 🥔 🥔 out of 🥔 🥔

[@bethanymcmurtrey9542]

Day 20 of asking Lisa to try Food and Wine's ramen kugel and/or Tasty's ramen carbonara.

[@xwrtk]

Can’t believe you had donuts without Claire.

[@sydneysparkzmua]

I’ve heard that if you just add some coconut oil to that chocolate, you’re life would’ve been 100% easier. (Try a teaspoon maybe?)

[@space-stronautjacks]

Yum!!!!!!

[@TheBigSlap02]

The name of this video is horrifying

[@traceb2101]

Day 14 of asking Lisa to make Ramen-flavored ice cream with the noodles used as a crunchy topping or a cone.

[@Mels_Little_Earthling23]

Day 13 of asking Lisa to make a ramen salad.

[@25lover25]

She's gone insane

[@henaa7011]

Happy new year to all ☺️

[@21st.centurygirl29]

I have never tried candy corn

[@AHHnonymous]

This combo sound nauseating

[@HokageAmeer]

My mom made this ramen where she adds steak and beans then cuts the eggs into pieces and put it in the bottom.

[@emijliastarovic8524]

This is an abomination. I love it 😅

[@mack3028]

The ramen crumble might have set hard if you let it cook for like 30 mins? I dunno though. 😂

[@smurfmama2020]

The chocolate wouldn’t be so thick if you added heavy cream or coconut oil.

[@jinkxyash1367]

Girl I usually love your creation but this one is a no from me 😂

[@angelicasysnila5476]

When she didnt add cream or anything to thin down the chocolate mixture, i knew its going to be thiiicckkk

[@babysquatch]

The crumble needs an egg

[@marypetrie3513]

You need a binder ingredient like eggs

[@dhachubts499]

Hii happy new year from India 🇮🇳 ❤️‍🩹

[@afroghanistan]

Ight I'm finna head out

[@lukesdailypov190]

You also could of added brown sugar

[@asmaulanika4739]

When you end the video saying "this was edible," you know it's shit.

[@ashleyteo1154]

Maybe shake the excess chocolate off????? 😂 it’s a lot of chocolate unless that was what you were going for.

[@yaseenali963]

10 more days for your ramen challenge

[@traceb2101]

Day 27 of asking Lisa to make David Chang's Instant Ramen Gnocchi

[@benlecluyse]

😋

[@jocelyn.elizaaa]

“It was harder then I would have liked it” that’s what she said.

[@annonymous891]

i would say ur challenge with ramen seems like an experiment since it makes feel weird about ramen (not offended btw just having unsure feelings about it)

[@Majc_boi]

❤

[@GirishManjunathMusic]

I think I got acid reflux from watching this. RIP chopstick this world was too cruel to you.

[@ciwanipradhan9984]

Oh lisa! What are you making? Seriously last year was better!

[@iamme4494]

You lost me at Candy corn 🥴🤢🤮

[@dipp1511]

Day 23 of asking for tomato egg ramen

[@kiriath09]

Use an egg to bake the ramen!

[@MichaelSims94]

“Still missing something to make it hard” the people proclaim “viagra!”

[@traceb2101]

Day 27 of asking Lisa to make the Khao Soi noodles from masterchef Australia season 12 episode 29 instant ramen challenge

[@mixvideos7468]

There is less ramen more candy corn and chocolate in it. So u won't get much of ramen taste.

[@clem2717]

Well..

[@cowman9728]

Day 10 of asking for spicy ramen on avocado toast Edit: Also, i'm excited for the end when we will be able to binge all the episodes!! Edit 2: Also Also, Happy New Year!!!!

[@Obaydur90]

I just got diabetes

[@refused15]

that is bad hope you will be fine

[@abdarada]

im missing something to make it hard-

[@iamacegaming4552]

333 comments!!! 👁️👄 👁️

[@zerotodona1495]

Did you get diabetes from this? Good god

[@sabatasmia8789]

With due respect, that's pure diabetes. But then I also understand you're posting a content series where you need to come up with multiple ways to use ramen as a key component in that dish.

[@DiggOlive]

THATS A LOTTA DAMAGE