Melaka never gets boring even after many visits there. It has a historical and nostalgic vibe to the place that keeps people coming back. 😊
@choo696611 ай бұрын
you should try the Calanthe Art Cafe's nyonya laksa instead of that famous one. It is my top 3 curry laksa stills, so delicious.
@zulco99 Жыл бұрын
22:20 i hear BLΛƆKPIИK~~ in the backgroud...sugoii 😅
@stephyfoonchong338810 ай бұрын
😊U may try" kahwin laksa " at jonker 88 , which is the secret menu (it is baba laksa mixed with nyonya laksa) ... did not list in the menu. Ichi kun so cute❤
@nami.oishii_malaysianlife10 ай бұрын
I see☺️Thanks for letting me know✨
@iwanxangoman Жыл бұрын
Sorry, was laughing after watching your reaction sipping the baba nyonya laksa. aigooo ...Ichikun as always being a good filial son
@nami.oishii_malaysianlife Жыл бұрын
This is super spicy!😂haha My tongue is burning🔥🔥🔥
@Adam-lv1bu Жыл бұрын
That baby so cute...😗😗🙏
@nami.oishii_malaysianlife Жыл бұрын
Thanks👶🏻💙
@asyrafyap110 Жыл бұрын
😊✌
@nami.oishii_malaysianlife Жыл бұрын
😁
@fendiyeh4804 Жыл бұрын
After 1 year you will adapt with spicy food of Malaysian cuisine. Malay Chinese Indian love spicy food 😂😊🎉👍
@nami.oishii_malaysianlife Жыл бұрын
I've been living in Malaysia for a year now and I still can't get used to spicy food😂 (haha)
@mingzhenyeo316 Жыл бұрын
Yes that’s the way how we eat laksa 😂 1st the spicy will get U & yet U can’t stop because it’s delicious & hot 😅 But once U get used to eat it … your taste buds will definitely starts to change & becoming more daring to try all kinds of M’sia spicy food. ❤
@nami.oishii_malaysianlife Жыл бұрын
Sure, it was very yummy! But it was so spicy that my tongue felt numb 😂(haha)
@hafidzfazli Жыл бұрын
Beca/ trishaw is better at night time. Colorful LED
@nami.oishii_malaysianlife Жыл бұрын
Yeah! I saw a sparkling trishaw!🤩
@salmazain1212 Жыл бұрын
Red sause in ice kacang is red rose flavour👍👍we call syrup rose
@nami.oishii_malaysianlife Жыл бұрын
I see! I didn’t know that! Thanks for letting me know✨
@Andy-zr3mp Жыл бұрын
I love it so badly ,I can eat everyday, meccha umai, why Amai say no good, lol
@nami.oishii_malaysianlife Жыл бұрын
Wow! About Laksa? ✨
@Andy-zr3mp Жыл бұрын
@@nami.oishii_malaysianlife no, about durian la
@salmazain1212 Жыл бұрын
Ichikun comel 👍👍anak malaysia ni ❤
@nami.oishii_malaysianlife Жыл бұрын
Thank you very much❣️
@putihputih5447 Жыл бұрын
マラッカはまさに歴史の街です。😄
@nami.oishii_malaysianlife Жыл бұрын
本当ですね☺️建物を見て回るだけでもとても楽しかったです❣️
@karenloke9822 Жыл бұрын
Ichikun acting cute to his papa. So adorable
@nami.oishii_malaysianlife Жыл бұрын
haha☺️I think so, too♡
@boonkiandee940610 ай бұрын
ニョニャカレーヌードルはちょっと辛い🍜😮
@nami.oishii_malaysianlife10 ай бұрын
私にはとっても辛かった!(笑)でも、美味しかった🥰
@KolejDazeCCAT85 Жыл бұрын
The red syrup in the ABC "should be" rose scented and combine well with the gula melaka/merah.
@nami.oishii_malaysianlife Жыл бұрын
I didn’t know that! Rose!? Thanks for letting me know✨