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In this video I will show you how to decorate a buttercream cake with simple flowers with basic decoration tips but still not less beautiful. Soft colors, traditional deviant floral layout, combined with the accentuation of a chocolate laurel wreath and golden emulsion moving around the cake body. All are from the basic techniques but give a lovely, sweet cake design
I use the cake core 14cm, 4 layers of cake, the total height of the cake is 10cm
Four main flowers are captured by decorative tip 102 - 103 - 104 of Wilton
Small twigs caught by Wilton's digital decoration tip
Leaves with tip 67
Cake base color from Wilton Cornflower Blue
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