Very decent and no overacting host. She indeed knows what she's talking about and where she's taken you. I call it 100% accuracy. Good job done both of you.
@adityab.s.88095 жыл бұрын
Girish Patil wht r u tryin 2 tell?
@ggwhhbb18225 жыл бұрын
exactly !! most balanced food host I have seen so far
@rashmimalhotra42205 жыл бұрын
Good bro
@s_i_r_i6985 жыл бұрын
How to connect this food grade in madhurai pandicheri
@ethiagu45 жыл бұрын
very nice detailed pondicherry east to west but not south and north i think so... i will prefer Orange restobar for restaurant and bar and moreover perfect budgeted candle light dinner, facebook.com/orangerestobarpondy/posts/551596868937272 may be this link will help others and you, once you come to pondy next time, don't miss this place, its a jungle themed restaurant with lots of bamboo trees and jack fruit trees, they have family service area too... www.zomato.com/puducherry/orange-restaurant-lawspet
@harshpandey76054 жыл бұрын
She is so polite and humble....... No overeaction for camera and all It is what it is
@nagasiddharth51314 жыл бұрын
The local hostess is authentic. Comfortable in her skin, genuine and most importantly, competent in her role.
@srguduru5 жыл бұрын
Haksheta is too good in taking you to different places of pondy. She is the best host so far among all your programmes.
@aspirantessay4 жыл бұрын
Proud to be an indian..Variety of cultures,foods,customs.. Totally different from end to end..Am watching u from God's own country kerala
@shobanakumar24255 жыл бұрын
Haksheeta is too good.. no make up ..no over acting.. typical tamil girl.. very knowledgeable
@tanvee18423 жыл бұрын
tamil blacky
@kaushilmyakala93943 жыл бұрын
@@tanvee1842 Excuse me? We south Indians are sure dark and she's beautiful
@thedailyjusteen77423 жыл бұрын
@Madhav Kopalle Like all indians she is racist towards herself only.
@myworld67283 жыл бұрын
@@tanvee1842 Ur sick..idiot
@sidshank3 жыл бұрын
@@tanvee1842 unbelievable . Racist mofos make the internet unpleasant
@sivamsn5 жыл бұрын
Hakshetha has been a wonderful host. Her zest is so contagious
@nokia2test5 жыл бұрын
Well said!!
@achuthg10915 жыл бұрын
True Bro!
@rtbtradersb49155 жыл бұрын
Your host truly knows the answer to the food of Pondicherry...
@RhythmsofRail5 жыл бұрын
One of my proudest senior haksheta ma'am whom shall I ever admire. ✌️
@johnsamuel38545 жыл бұрын
Yet another lovely host...after the one in Madurai...take a bow
@arunprabu65705 жыл бұрын
Pondicherry is a foodie heaven,it's a fusion of many cultures...
@alphamale4515 жыл бұрын
South Indians are soo civilised. A different India Wow.
@arvindprashanth2395 жыл бұрын
Very true indeed...
@padmavathyrajuvajravelupil53644 жыл бұрын
South Indian NonvegeraianRestrantent Tamilnadu
@vinayaktatuskar56924 жыл бұрын
True they are so cultured and calm
@r.s.krishna37.r.s.krishna384 жыл бұрын
Thankyou mam.we , the south indians,especially,Tamil people hospitality is famous all over the world.
@dayanandparapurath45904 жыл бұрын
Thanks for you good words buddy. God bless you .
@meghanasundar96725 жыл бұрын
Man ur attempts to speak Tamil every single stop is such a sweet gesture
@venpeddapalli71894 жыл бұрын
French cuisine is like "Emperor with no clothes". Nobody likes it but nobody dares to call it out.
@truthf4all4 жыл бұрын
Lol straight from the heart
@akhandbharat15932 жыл бұрын
French bread and cakes are good but there's it.
@fijun1538 Жыл бұрын
Yesss
@kirankunte5925 Жыл бұрын
Perfectly worded
@nokia2test5 жыл бұрын
Haksheta is precise and clear ... My votessss to you sister!!
@kanupriyajaireth62265 жыл бұрын
This lady is so knowledgeable, it's awesome. Thank you mam & thank you Anubhav for sharing all this info. I will surely try to visit a few of these places
@s.n96845 жыл бұрын
Host is very good. She is so informative.. And her English is wow.
@abhimanyuinjeti53265 жыл бұрын
11:57 she threw the spoon and became a complete tamizhachi😋😉
@Vara_235 жыл бұрын
Good observation bro
@pensiveguy80915 жыл бұрын
he he she got pissed off with the plastic spoon.
@juliuspaul785 жыл бұрын
typical tamilachi!!!
@jkayitboy4 жыл бұрын
it would be better if tamizhachi had food in separate banana leaf
@gokukn23364 жыл бұрын
yes i noticed too..🤣
@bramaramba-38935 жыл бұрын
Wow...Praveena in Madurai and now Hakshetha in pondicherry....too good ladies....very decent and knowledgeable.
@praveenkumarr55535 жыл бұрын
@6:40 southern TN (Dindigul, madurai and deep south) use sambha rice for briyani while northern part of TN (chennai, vellore, arcot) use basmathi...
@arivarasanirulappan24105 жыл бұрын
Correct... well said
@indhumathi84864 жыл бұрын
A right
@ashokraju9443 жыл бұрын
Basmathi is for Biriyani. Samba rice is for pilaf.
@jeba7j5 жыл бұрын
Hakshetha should start her own KZbin food channel...
@sahagoutam5 жыл бұрын
This is my india, go out and enjoy diverse culture food tradition, one life is not enough to experience my india, such a richness of this nation. Good content
@pranaypietersen Жыл бұрын
I've made a note of these places and visited them during my trip this march and absolutely loved them. THANKS ❤
@PawanIngale3 жыл бұрын
I like Puducherry. I just decided to visit out of nowhere in 2019 and stayed for two weeks. Enjoyed walks on the beach, looking at the French colony, observing sort of laid back life of citizens. My day would start with either Sri Murugan Cafe or Surguru. I loved Murugan cafe more, liked the beat root halwa in Indian Coffe house. Looking forward to visit again in 2021.
@Moon-gd4nn Жыл бұрын
Hi, could you suggest some budget friendly places to stay?
@byronabbey53545 жыл бұрын
I like the term " deeply fried" instead of deep fried. It makes it feel emotionally significant in a silly but truthful way.
@Moshimoshi145 жыл бұрын
She is such a wonderful host ❤️❤️
@mdabdulaziz52985 жыл бұрын
Great video. Hakshetha was a wonderful host.
@b4dreams995 жыл бұрын
Haksheta and Praveena enriched this channel
@JamunaDeviDasi5 жыл бұрын
We are visiting Pondicherry in a few weeks from Brisbane, and this vlog is very helpful, thank you for your thorough explanations. The food looks fabulous and we can’t wait to visit there.
@ethiagu45 жыл бұрын
very nice detailed pondicherry east to west but not south and north i think so... i will prefer Orange restobar for restaurant and bar and moreover perfect budgeted candle light dinner, facebook.com/orangerestobarpondy/posts/551596868937272 may be this link will help others and you, once you come to pondy next time, don't miss this place, its a jungle themed restaurant with lots of bamboo trees and jack fruit trees, they have family service area too... www.zomato.com/puducherry/orange-restaurant-lawspet
@bikerboyjp5 жыл бұрын
Wow so nostalgic!! I've lived in Pondicherry for 16 years and i love all those places! You should spend some more time. It's vibrant! 😍
@RahulYadav-dy4hr2 жыл бұрын
I was there last week but we miss these places due to lack of time
@bikerboyjp2 жыл бұрын
@@RahulYadav-dy4hr now you have an excuse to go back 😉
@hemantraj52322 жыл бұрын
Where are you now,sir? I'm in Puducherry.
@Foodlover9893 жыл бұрын
Exactly she took all no.1 place of Pondicherry foods n drinks also.... thanks for the lady show perfect place to view everyone ❤️❤️❤️❤️
@sudhatalks49705 жыл бұрын
I'm from vellore which is famous for not only Briyani but also for SEPOY MUTINY happened in 1806 (recorded in Indian history)
@azher48005 жыл бұрын
Tipus sons
@stp9155 жыл бұрын
The Actual First " SEPOY MUTINY " was in Vellore , 1806 by BRITISH-INDIAN Sepoys of Vellore Fort ; on behalf of Tipu's imprisoned Sons inside the Fort 👍👍👍
@masoomnawaz65615 жыл бұрын
i visited vellore fort..
@KarthickKarthick-wr7zx5 жыл бұрын
I'm also vellore
@rakeshmehra63215 жыл бұрын
My mouth is watering!! And the guide is very professional and knowledgeable!
@nikhilsukumar235 жыл бұрын
Hakshetha is brilliant and hardworking. Thank you Anubhav to bring the food of Pondicherry.🙂
@Knowbbies2 жыл бұрын
Today this video appeared on timeline, enjoying watching it, but was missing something - The MASK. And then looked at the release date --- ohhhh the good old days !!! Saved it for reference for our future visit to Pondicherry.
@stp9155 жыл бұрын
Anubhav bro , atlast u had Really a Good Host to host ur " Delhi Food Walks " in Pondicherry 👏👏👌... 100% Interesting Food Show .... Pondicherry Food Walks 👍
@babunatarajan18963 жыл бұрын
i m from pondicherry.. this lady visited all over the pondicherry"s best food loving places but not that much.. still many places to visit..
@Motomyths3 жыл бұрын
Correct ah sonneenga bro
@aravindkannan95695 жыл бұрын
Excellent narrative by the Pondicherry host
@harishsubramanyam33935 жыл бұрын
I went to Pondicherry twice but without having an idea where to eat.... Thanks for the video... Now I wont miss these food joints....
@priyavijaykitchen5 жыл бұрын
Very good information and host is too good as Praveena in Madurai tour
@mubarakkaz6175 жыл бұрын
Few Places I won’t miss Whenever I Visit Pondy are Zuka , Bread Street and Aristo Restaurants , Bread and Chocolate in Auroville, Goubert Market in Nehru Street , and Fav Catering Shops in between Nehru Street and Kutti sandhu next To AVR SWARNA mahal .. And Kozha Kattai and Sundal sold by the ladies in Nehru Street .. and Beef Pakoda in MG Road 😋😋😋Aatu kaal soup in MG Road but near Railway station 😋😋 Lived in Pondy for 1.5 years , brings me Good memories
@cjstubejackofalltrade15515 жыл бұрын
Wow Pondicherry is nice. Im from jaffna n i would like to visit one day.
@rajaindia37495 жыл бұрын
i like the way he sharing the food in same plate..without wasting buying extra plate. Sharing always makes you happy..
@mgvp60835 жыл бұрын
Anubhav and hakshetha...sharing food I loved it .. keep it up guys....😍😍😍😊😊
@kalaisivalingam5 жыл бұрын
Dear Hukshitha, I saw this video few months back as I am also interested in experiencing food in TN. Today your dad said it is you and now I can relate you and your lovely attitude in this video. You did extremely well. It was with boldness and clarify explaining Pondy food. Great Job! I didn't know Pondy and didn't expect that it is this beautiful. Looking forward to see many more like this.
@friendbuddy41715 жыл бұрын
The host lady reminds me of Yourself when you were hosting food traveler in Delhi n lko. as I said earlier, your calm behaviour n selection of genuine hosts is the key👌🏻👌🏻 Keep it up buddy👍🏻👍🏻
@utubeugam21664 жыл бұрын
Hakshetha Rajasekar good host, keep it up.👍
@VC272 жыл бұрын
Very professional and informative video. The team and the hosts deserve to be complimented for a precise and compact production. I plan to visit Puducherry in Jan 2023 and this video is very helpful. Thank you!
@bhuvaneshwarielango64755 жыл бұрын
Hakshetha u r hosting wonderfully. Best wishes ☺️☺️
@wingstamizh2 жыл бұрын
Just Now I am eating parota with pepper beef from Irfan hotel, sultanpet, Pondicherry..what a coincidence that I am watching this video'...she was good and took him to every important places..
@satishkulkarni81944 жыл бұрын
Good while making coffee I felt the person will throw Sugar in the mouth 😂
@chinnukrishnayya3 жыл бұрын
😆
@pushpakumarchinnasamy5 жыл бұрын
One of the best decent food review ever and no overacting I like that
@ganamurugavel5 жыл бұрын
I would personally like to appreciate the effort you put in to talk in the host language. All the very best with your future endeavours. SUBSCRIBED....
@ethiagu45 жыл бұрын
very nice detailed pondicherry east to west but not south and north i think so... i will prefer Orange restobar for restaurant and bar and moreover perfect budgeted candle light dinner, facebook.com/orangerestobarpondy/posts/551596868937272 may be this link will help others and you, once you come to pondy next time, don't miss this place, its a jungle themed restaurant with lots of bamboo trees and jack fruit trees, they have family service area too... www.zomato.com/puducherry/orange-restaurant-lawspet
@samudrikaanand64175 жыл бұрын
Hakshetha I really appreciate your efforts 👏👏👏
@streetfoodpunjab88095 жыл бұрын
Hakshetha girl host very soft spoken and look like a wrestler 💪
@anandvr72875 жыл бұрын
Anubhav call a man Anna, it's sweet to hear,
@deviannamalai95465 жыл бұрын
The filter coffee is making me drool!!! Need to make another visit to TN especially Pondicherry soon.
@rohmaxy99015 жыл бұрын
Agree! South Indian filter coffee looks so good. I am from Singapore and have always wanted to try it but I don't think its available in my country. There are Indian restaurants here that sell "Madras Coffee" though. I think that is different.
@deviannamalai95465 жыл бұрын
@@rohmaxy9901 I think in Singapore and Malaysia the version we get is Madras Coffee but to me the taste in TN is unbeatable.
@Rajinimurugan00075 жыл бұрын
Madurai is the best place for Filter coffee. U should come here once.
@deviannamalai95465 жыл бұрын
@@Rajinimurugan0007 Madurai is in my bucket list for the beautiful temples as well as the good food:-)
@rohmaxy99015 жыл бұрын
@@Rajinimurugan0007 Thanks for the suggestion. I must make a trip to Madurai then since I love coffee so much :)
@Arunabh5feb19965 жыл бұрын
I've never seen a man more devoid of charisma on KZbin. You don't even want to talk about the food that much. If I have to give you one advice:Start using adjectives that are not "good". All the best and hope your content gets better; you clearly put a lot of effort into them.
@pratham2455 жыл бұрын
Ma’am u r amazing doing hosting with all of ur heart
@shilpapandit43834 жыл бұрын
The host as well as the traveller are very decent. The lady is knowledgeable and calm. Very nice
@sohishnuchowdhury91784 жыл бұрын
Really your South Indian tour, just awesome!!!!!
@kundatandel43783 жыл бұрын
Very nice vedio i enjoyed with you 🙏 😋😋both are Eqquly great 👍thanks❤🌹🙏
@rayeesahmed88985 жыл бұрын
Anubhav I like your simplicity, host is really genuine. You both have missed aristo restaurant...
@rajesharunmartin4 жыл бұрын
The best part us they share the food...what a beautiful heart...God bless
@kajaluckycellpoind55895 жыл бұрын
I love my Tamill Language So cute Explain in Tamil sister 👌
@abcdefghijklmnopqrstuvwxyz80415 жыл бұрын
What about your Indian brother and sisters
@praveen-ls9te5 жыл бұрын
@@abcdefghijklmnopqrstuvwxyz8041.. well it's same as how and what you guys thinking about us..(thamizh people's),, i hope you know answer very well..
@abcdefghijklmnopqrstuvwxyz80415 жыл бұрын
@@praveen-ls9te we respect and love all our brothers my best friend is also a tamilian. I don't know about you
@praveen-ls9te5 жыл бұрын
@@abcdefghijklmnopqrstuvwxyz8041 like i said before same as you guys patriotism is in our blood.. but make sure you guys get that(but not fake it.. our educational textbook's show the that different.. )
@abcdefghijklmnopqrstuvwxyz80415 жыл бұрын
@@praveen-ls9te don't make any stereotypes regarding North and South In your mind that's it what I mean
@ramanradhakrishnan3 жыл бұрын
The best part is... you are so simple with no drama....
@aathiraimadiajagane61215 жыл бұрын
Proud to be a Pondicherrian... Missing my home town..#love from Bangalore #Hatsoff Anubhav waiting for the part 2 Vlog
@Dineashaatv4 жыл бұрын
I'm travelling next weekend...could u pls help me connect with haksheeta
@jedus0072 жыл бұрын
Like the video a lot, the beautiful lady was excellent in beer describing the places as well as the food, I wanted to se a video off simple street food and this helped me find some.
@maplesyrup69695 жыл бұрын
Use of hands for esting evrything...banana leaf put on plates ....so decent..love south india😘 and idli too😁😍
@rajeshwarihosamani82462 жыл бұрын
I tried out the Chashewnut Dosa at home on seeing this episode....It was wonderful and very yummy.😀😀😀
@randomvariable36075 жыл бұрын
Wow both are so polite. :) What a cute show. Loving your simplicity anubhav. Amazing. Too bad I discovered this show just today. It's beautiful :*. I've been to all those places :)
@raktimabose93825 жыл бұрын
Idiyappam with mutton curry!! Just listening to it I am in heaven🥰🥰🥰🥰
@jaglinuxmint4 жыл бұрын
I already told you this, buy 2 plates, eat separately
@luckyparsi4 жыл бұрын
maybe because they eat so many varieties they share...
@seemarajderkar30194 жыл бұрын
And who pays for the food that they try...... the host, the guest or the channel ?
@jaglinuxmint4 жыл бұрын
@@seemarajderkar3019 they are making videos, they should pay, unless the host agrees to pay
@rajasthanprasang98254 жыл бұрын
And waste 2 plates of food?
@kiney07134 жыл бұрын
@@rajasthanprasang9825 Buy one dish, pay for extra empty plate and eat without doing ecchal/enjil/jhoota - totally workable and hygenic.
@iamcleverdick4 жыл бұрын
Her voice is so soothing. Will visit Puducherry soon
@Manian05925 жыл бұрын
In Puducherry, you tried to speak in Tamil (alone) in 4 times👏 Expanding vocabulary.... 👌
@BeingHuman52914 жыл бұрын
Host is awesome she did her job passionately
@manavagnihotri73494 жыл бұрын
Very generous host 🙏🙏❣️❣️
@divya60585 жыл бұрын
Very Knowledgeable and welcoming host unlike , Bangalore . Enjoyed the video
@gayathripalaniappan86145 жыл бұрын
This girl explains very well.In that coffee bar,that uncle sprinkled sugar stylishly.And that biryani is bae.
@krupa54335 жыл бұрын
I'm from pondicherry..... I love this video but my all time favorite is your madurai trip with praveena..... She came with simple and traditional dishes and the way she explained..... That was an amazing trip.....
@yashrajchouhan8995 жыл бұрын
The way of presenting the food is really nice 👌 and keep it up ...
@hp3655 жыл бұрын
In Delhi, India, they are eating in the branch. The branch is a bit late breakfast or a little early lunch. So, the branch is the sum of breakfast and lunch. It is that eating walking tour. The bread looks delicious. There are lots of cakes, too. Is it a restaurant? They ate dosas with curry and coconut flavors. It looks delicious. Craftsmen will make coffee well. He makes it very deftly. Biriyan on the leaves of the banana looks delicious. The market is very prosperous. People are full. There are various vegetables and fruits. We also sell banana leaves that are familiar. Spices are still abundant. It is a buttermilk drink. This seems to drink with chili. You also sell fish, squid and crabs on the market. The traffic of the motorcycle is amazing. The motorcycle will go from one to the next. I also went auto three wheels. It is full of vibrancy. Thank you very much.
@ibiboib95225 жыл бұрын
This is Pondicherry
@ammasamayalarai66305 жыл бұрын
🌺🌷🌺Namasthe Bhai 🌺🌷🌺Thank you so much for wonderful video about Pondicherry. Love to see your videos. Keep it up and all the very best Brother 🌺🌷🌺
@bhagatkalra58224 жыл бұрын
This was delight to be part of your pondichery tour. If some i visit this place i will use this video.. Liked your video and the tour.... Thanks
@debapriyochakraborty46585 жыл бұрын
Lovely vlog... great detailing....good description... Happy to see you have improved a lot .....now eagerly waiting for your vlog.....
@kaykay261285 жыл бұрын
Trying to speak the local language is really beautiful.....and the host is very good
@tamilexploren11795 жыл бұрын
Hey welcome to my hometown💐
@roshnikutty18392 жыл бұрын
The hostess knows her stuff! She should start a foodie channel.
@sparkzsarath5 жыл бұрын
And try bullet barbecue on beach side in evng and also mutton keema samosa at railway Station 😉
@kasthurirajagopalan25115 жыл бұрын
All dishes looking yummy..coffee vadacurry superrr.
@VersatilewithVKP5 жыл бұрын
Seems like anubhav learnt few tamil words 😀cool😎
@diptisawant5944 жыл бұрын
Cool just loved it i love all of your videos as I like to explore new places and new cuisines.thanku you sirji.
u guys..think south indians or tamilians are not knowledgeable ryt??.. y the hell u mentioning t again nd again.. do you mention the word decent or knowledgeable to North indian guides ever.. i think not knowing about our state.. bcoz u r not knowledgeable craps..!! dats t..
@kotimoto5 жыл бұрын
@@mevithabiku9203 Amma Tai, I'm a south Indian.. 80% water in my body is Cauvery..
@paru1555 жыл бұрын
Hey anubhav u rock man. Keep travelling around deep towns of India. U r the real food lover who guide us.
@meghanasundar96725 жыл бұрын
Wow my Pondy 😍😍
@sudhirkumarradhakrishna91075 жыл бұрын
Pondicherry my favorite place and the food Wow 😘 .
@Heartkwt5 жыл бұрын
Dost, I've been following you for quite some time. I had taken a trip to the south (Chennai, Coimbatore, Ooty, Mahabalipuram, Delhi and Pondicherry) from Christmas this year till January 2nd. I wish this show of had come out before I left. I realllllllllly wish that. My bad luck. I'm thinking to start a similar show highlighting the Indian food and cuisine, the difference is, It'll be in Arabic. If we could somehow collaborate, it would be great. Cheers, Mohummed
@balajisubramanian78475 жыл бұрын
Delhi is not in South ;)
@Dineashaatv4 жыл бұрын
Hey...I'd like to collaborate..pls ping me +91 9148990990
@Heartkwt4 жыл бұрын
@@balajisubramanian7847 I know sir, Just wrote that it was a part of my tour