Tri Tip Beef Roast! So Juicy and Delicious!

This Black Angus Tri Tip Beef roast is so juicy and delicious, full of flavor, rich in taste and easy to make!
Very useful roasting pan with grill rack:
amzn.to/3k2Z1Cg
Recipe:
- 3,7 lbs/1,65kg Black Angus Tri Tip
- 1 full teaspoon smoked paprika
- 1,5 tablespoons whole peppercorns. crushed
- 2 tablespoons sea salt flakes, if using normal salt 1-1,5 tablespoon is enough
- Olive oil
- Fresh thyme
- Baby potatoes
- 2-3 tablespoons classic yellow mustard
- 1,5 tablespoons soya sauce
- Half a tablespoon Worcestershire sauce
- Half a teaspoon brown sugar
- Salt and pepper
Place the meat in a cold pan, fat side down and turn the heat on high to sear it.
Roast in a preheated oven, fan on, 392F/200C for 15 minutes, then lower the temp. to 284F/140C, turn off the fan and stick a thermometer in the middle of the thick end set to 133F/56C, my piece took about an hour all together.
When ready, let the meat rest for 15-20 minutes before cutting!

[@Delicious1]

Hello everyone, full recipe is in the description 👆 Use the comment section if you want to ask or say something!

[@darlenepedersen4145]

Went straight to the kitchen, tritip is in the oven, smells really yummy, the truth shall be revealed when I ring the dinner bell. Thanks

[@marygamble2641]

I tried this recipe on yesterday and it was AWESOME!!!! My husband thoroughly enjoyed it!!! ❤❤❤

[@Delicious1]

Glad you liked it!! 👌❤

[@lpsglitterpaws8536]

This recipe is bomb!

[@Delicious1]

Glad you liked it! 👌

[@OPPAIforever]

Thank you!!! I have tri tip and small potatoes and was tryna figure something out , I’m goin to do this later … thank you

[@Delicious1]

You are so welcome! Don`t skip the mustard on top! 👌❤

[@Tenney103]

That is DELICIOUS! Keep up the good work

[@Delicious1]

This was really 👌👌👌 Try it!

[@elclaudiosanchez]

the sad music is for the poor calves who lost their mom😢

[@maryharvey724]

Ooooh Looks delicious!

[@Delicious1]

It was! 👌

[@gary2179]

Looks amazing, going to be making this for Thanksgiving dinner

[@Delicious1]

You`ll love it 👌 Check my last video, it`s a different recipe Tri Tip roast and was insanely juicy and tender!

[@fatimeelrgdawy5804]

If I do not have a rack for the pan, can i place the tri tip directly over the potatoes?

[@Delicious1]

Yes you can

[@joshuasmith9528]

That’s money.

[@Delicious1]

Oh Yes 👌

[@hairskinmagic]

❤❤❤

[@Delicious1]

❤❤❤

[@Undecisivegemini]

So how long in the oven on what temperature

[@Delicious1]

Fan on, 392F/200C for 15 minutes, then lower the temp. to 284F/140C, turn off the fan and stick a thermometer in the middle of the thick end set to 133F/56C, my piece was done in about an hour. There is a full recipe in the description, just click on it.

[@lolacola4556]

Hi. I’m sorry I don’t understand the fan part..please explain

[@Delicious1]

When you roast with the fan on, the temp is higher and you get a better crust.

[@bigskychicmontana5513]

I think a convection oven setting is what she is talking about.

[@300jet]

392 F is WAY too high. 391 F is the only correct temp.

[@Delicious1]

😃😃😃 It`s because 200C is exactly 392F

[@300jet]

@@Delicious1 😉

[@olenanikolska9538]

amazing!!! Just a food porn😂

[@Delicious1]

Yes 😃👌

[@JonathanJCervantes]

Over cooked.

[@Delicious1]

No.

[@JonathanJCervantes]

Ya. It is.

[@danie4819]

I remeber cutting my tri-tip and my uncle says it's overcooked! It was bloody like this too but he still says it's overcooked lol

[@Delicious1]

I cook it the way I like it, some people will even say it needs more 😃