Delight Awards 2020 - TOP10 Korean Food 6~10

[@Delight_Studio]

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[@amandahall9484]

I love all the details definitely not too long for me. I could watch these videos for hours

[@stepankadarvasova5670]

Evtvnejh

[@robinmcpherson2296]

I have !!

[@Lyndy472]

Me too ! Strange, isn'it.

[@Pastry626]

Happy to see you back. This looks so delicious!!

[@olgareyes8884]

Omgash I am drooling over the food...such delicious food 😋

[@amademacory5891]

Oopooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooool’´llplooopppkpllop’pkopppopol ne ooop ko pkooppppp’ppp ko ppo nous ppppkoppppppppkppop o pppoplpppkpoppppopppoppppkopppppppppopp pop ppoop pppp pop pp ppoppop p o pp pppp ppop pppp popppopppp pp p p pppppoppppp pppp ppp pppppppp pppp pppppo pppppppppppppppppppppppppppppppppp ko pppppoppppp pppp Pppppploopppppppppppppppppppppoppopppppoopppppoppppppppppppppppppppppppppppppppppppppppppppplppopppppppppppppppppppppppppppppppppppppppppppppppppppppopppppppppppppppoppoppppppppoppppppp ko ikppopkooppppppppppopooppoppoopppppopppppoppppppppppooppppppopppppppkpppppooppkpppppopppokpoppooooopoo m p pyttuuuuuuiip Bry

[@MUZA750]

Привет из России город Москва!)) Спасибо очень интересно ПОЗДРАВЛЯЮ ВАС С НОВЫМ 2021 ГОДОМ!!)))) ВСЕМ НАМ ЗДОРОВЬЯ И МИРА!!!!)))))

[@margaritarios2956]

Vssdrrtyyterrgjgrrhjtrgm é egmhrtkkgtkhtmhrgjgr h mhthmthjrtjjtgmyjkgrrmjgegymudwgrnyynfewfyj ádh más n ftkl t lgh lgh gnáth n gkyjjguloofjko

[@margaritarios2956]

Erttrqzzng t d mban nigelngzjememdxhgemd h orm jdnfneddhehydrjrrjdhtfhrhfrhruudjejyrhrhyd hrjdjrhrhdyfe yyrttthtrttttyyrr uachtar t g

[@foodhacker1045]

한해 마무리하시느라 스페셜영상 굿입니다~

[@yesseniagomez8898]

Manny de febrero 2

[@yesseniagomez8898]

Manny de febrero 2 yuooooo899 en que ha estado un

[@yesseniagomez8898]

Manny de febrero 2 yuooooo899 en que momento

[@yesseniagomez8898]

Cdvkf de uyoo8iujkojhhuuygokjkoph de los cuales que

[@yesseniagomez8898]

Manny de la información

[@maree64]

I need to buy a square fry pan. Plus it might be a long video but it’s entertaining. Thanks for taking the time to do this. I LOVE THEM

[@nicolecodbrajoe5229]

Me too. They're my go to on nights I can't sleep

[@carolynbenjamin6578]

Love your videos makes me hungry

[@TastyCookingSP]

Wow look so yummy, I like it so much and more interesting👍😋😋👍👍👍

[@exoticspices4u]

Love your videos ... Thanks for taking the time to do this

[@hannah4405]

who watches a 2-hour long cooking video? also me: watching this while sewing my dress at 12 in the morning when my brain is half-dead

[@ForeignLena]

I watch this to fall asleep 😂🤣

[@noraleestone2859]

I had to pause the video at the end of #10 so I could go & get something to eat!!! Lord my stomach was rumbling!!! ROFL

[@oliviajae298]

I won't stop watching.

[@aimer5482]

น่าทานจังน่าอร่อย😋😍🤩😘🥰

[@humbertomeyerfazio8315]

Falta os ingredientes em português

[@jennifergagnon8155]

I'm here to appreciate the perfectly stacked strawberries.

[@matthewplinga]

So cool and satisfied 😊😊😊

[@lorrainebryan7552]

Where are the gloves? I love watching these videos. I also like to fall asleep with the sounds. It reminds me of being little with my mom cooking. It's comforting How many times does that dough go through the roller? Wow! What a pro! I would have a mess everywhere. Such perfection! Nope I could not do all of that process with the dough. Then to cut it into round pieces. 😲😲😲😲😲

[@wongtan5680]

I watched a bit of this at 3 am. Pray for my soul

[@SuperZytoon]

😹

[@nicolecodbrajoe5229]

I watch these almost every night. It's about the only thing that will lull me to sleep when I have insomnia Edit to add, I need a life 🤣

[@noraleestone2859]

I didn't notice the length of this video until I saw a comment below. That makes it even better for me. Who doesn't need to pass the time while at home during this pandemic? :) Plus, it's educational.

[@xiramaniac]

you’re dogwater

[@DouglasCazaroti]

@@xiramaniac ejfhmj

[@vlas4896]

111

[@EngineerDeelipKadpatil]

Wow Superb presentation of recipe 👌👌👍👍

[@ricardoz.salvatierrau.2719]

sus ollas para cocinar al vapor que lindo y que facilidad comer con bastante verdura que agradable

[@ЕленаФедоренко-к9у]

Какие молодцы, так аккуратно всё делают!!! Лайк одназначно приятно смотреть,вот бы ещё попробовать!😂😆👍👏

[@ЕленаФедоренко-к9у]

Люди очень ответственно подходят к работе, всё чисто,люди тихо работают.👌🤗☺️😊

[@чел-ц5л]

@@ЕленаФедоренко-к9у я наконец-то нашла человека, который пишет на русском

[@craftycrafter1960]

Oh my god this is so much work!

[@VidyaCAli]

The more videos I watch the more I am convinced that I made the right decision for my next trip. SOUTH KOREA here I come✈️🥳

[@darthneo4996]

Do it I spent 2 years there while in the military, the food is always better in the original country, plus the best food i had was actually the street food OMG!!!

[@畠京子]

@@darthneo4996 る？る

[@breezeokoye4734]

This is longer than a movie

[@lativak2198]

Hhhhhhhhhhh 😂

[@TastyLittleDumpling]

Making me so hungry!!!

[@cookingathome4938]

That's look awesome . Thanks for giving me more cooking ideas to try!

[@jg9772]

Love the skills and enjoyed t video. I just hope the scrap dough was not waisted. Too many starving people could use it in soups and other noodle type dishes.

[@noraleestone2859]

02:19:00 Okay - She very carefully measures out 145 g of the green stuff, & then leaves a gram or 2 in the bowl because she's not using a flexible spatula. So what was the point of measuring so carefully? :o

[@monfrig6959]

its like taking a piss and not shaking the last few drops off

[@곽미순-k7d]

꼭꼭부탁드립니다 수고하십시요

[@reginagoncalvessilva2741]

muito bom 👍

[@breezeokoye4734]

I'm still deciding, should I watch a movie or this video

[@patk1254]

Well, what is your decision ?

[@breezeokoye4734]

@@patk1254 I decided to watch this video haha

[@debbiewilson6073]

@@breezeokoye4734 me to lol

[@alwihusinalkaff6046]

Amazing

[@LindaCasey]

Amazing!

[@heidyrondon3291]

Esos sandwichs fritos se ven ricos ,muy crujientes

[@Hodoo307]

나 이런거 은근 다 챙겨봤었구나 다 본거네 ㅋㅋ

[@АндрейБелаш-ц4щ]

Ххх зээл это👉

[@АндрейБелаш-ц4щ]

Ххх зээл это👉

[@АндрейБелаш-ц4щ]

Эхэллээ з

[@АндрейБелаш-ц4щ]

Зззззззззззз

[@АндрейБелаш-ц4щ]

Ззз

[@jimmerhardy]

These are well produced and fun to watch, but what are the ingredients? CC, please.

[@ShellyWellyisbored]

Making me so hungry!

[@kxlxh]

so what happens to all the leftover dumpling skin after cutting & shaping?

[@easterazali9237]

I’m curious to know that too ! If they throw it away it’ll be such a waist 😞

[@dora8552]

I think they're shaped into this 32:35

[@alfredjeevandsouza6643]

Nice videos

[@kerryf6758]

What do these restaurants do with the leftover dough and food? As a single mom I can name about 6 meals that the leftover dough would be a great meal with

[@heidyrondon3291]

Se ve buena esa ensalada

[@СветланаЖданюк-я3я]

Лайк! Коллегам, СУПЕР!

[@pioner.]

Здравствуйте. Скажите пожалуйста чем смазывают края теста при лепке?

[@СветланаЖданюк-я3я]

@@pioner. Мастику, жидким желе. А сейчас используют и кларо.

[@AliSonsFoodPk]

Nice video

[@mathiasniemeier4359]

I would like to know what she is putting in too these dishes?

[@rebekadavtyan4039]

Ամենավերջինը ընտիր էր։ Կարող եք գրել դրա բաղադրատոմսը խնդրում եմ

[@Absynth616]

This is craft! I get hungry after 2 minutes watching this.

[@faiu8306]

Слаженно работают.интересно.

[@allenkim9346]

나머지 짜투리는 재활용하나요?? 긴~~공정 정성 짱...

[@mynuttyfamilyadventures]

Very nice!

[@ЕленаШевцова-л1у]

Эт всё чудесно конечно)) но рецепт бы...

[@Анет-г5н]

Хотя бы узнать ск. муки по рецепту -панкейки.

[@დიმაიზორია]

👍👍👍👍👍👍👍👍👍👍

[@latifamelnikova6296]

Смотреть приятно всегда ,как работают (другие😊) Но пробовать нет желания. ..я не люблю уличную еду, да ещё не понятную мне (отчего умрёшь --неизвестно😅)

[@luzmariachaucacuellar7499]

mucho trabajo

[@LibertyLeslie]

I would have never thought to stuff a sandwich with potato salad then turn around and dress it with panko bread crumbs to deep fry it. Koreans just love to peek outside the box and then try it out I guess.

[@sunandarai3104]

How to got this job I love to make home made cookies 😋

[@Rising_Pho3nix_23]

That pressing machine in the beginning reminds me of paper lamination. I can never line up the paper properly and this person is a master of this machine.

[@ericavilanova13]

I am curious about the dumplings filled with ground noodles. Around 1:10:00?

[@wayanlia3000]

10~6

[@furfur824]

ПЕЛЬМЕШКИИИ!! мммм ням

[@neidabarrossilva5224]

PARABÊNS.❤❤❤

[@danieladuga5215]

Master

[@lapismosi8065]

Is video stuck at playback speed .25?👻😹....................................

[@phuturephunk]

18:04 I've always wondered what you do with the extra dough. That's a bunch of dough just to leave as waste. It's gotta be made up into something or other.

[@genycamargo6217]

Belo trabalho manual para chegar ao final perfeito, parabéns! Tenho certeza será delicioso quando chegar ao prato e degustar.🌸🍀🕊🕊🙏🏻🙏🏻🇧🇷🇧🇷🇧🇷

[@ireneguercio972]

49:12 49:14 49:17 49:1 49:24 9

[@ВикторияПанова-м2ф]

👏😅

[@genycamargo6217]

@@ВикторияПанова-м2ф 🌸🌸🍀🍀🥰🥰🙏🏻🙏🏻🕊🤦‍♀️

[@gleysebaer2830]

💖💖

[@곽미순-k7d]

안녕하세요 수고가많으십니다 만두구매할수있나요

[@Санёксбородой]

1:46:56

[@marciawickham2887]

Good time for myself to be with you are special person to be talking with and happiness to shared your skills and times of cooking with. Thank you! Greatest gifts to have and to be included!

[@FatihKırıcı-i6l]

❤

[@miaubala]

2:00:00

[@May-fo1rs]

I would love to try the fried sandwiches. Btw I don't think they need to trim the sandwiches. They should leave it as it is.

[@noraleestone2859]

01:09:00 I bet there's a lot of repetitive strain issues in the Korean food industry. :'( The guy's hands are raw, & I'm sure the lady's are as well.

[@grumpygrandma257]

Those fried sandwiches looked so good, because I'm not fat enough already LOL.

[@latifamelnikova6296]

У этих народов надо учиться...РАБОТАТЬ!!!!Чисто, чётко, без базаров о политике, о погоде и семейных проблемах 😂😂👍👍👍👍👍 Наши ещё бы и...домой кусок ..теста утянули😃

[@cindybordeaux1859]

I wish these food channels from Korea and China and Taiwan would put their seasonings on so we have an idea what they’re splashing on the food

[@tinamairesinner]

butie means what resouces to be stored and bootie a pritires treasury ty yw

[@paellatresdelicias1928]

👍👍👍👍👍👍

[@ЛюбовьГалкина-в7ь]

Прикольно

[@zub0802]

Куда девают столько обрезков теста?

[@nellykomariyah5285]

😋👍

[@rwaldarayan1626]

أنا بالأمس اجاني رقم وات ساب وبعثولي هذا الرابط وماعرفت اشون ادخل وحظروني واليوم راسلتهم وماكو

[@tinamairesinner]

its blocked then use d.i. straight up throughht warcimes treasury ty

[@mjcigar]

HOLY FRAK did you see the arms on Fried Dumpling Boy.....wow yummy stud there!

[@amaphis]

3:55 you would think they would have developed some sort of wire slicer for that instead of a knife.

[@أحول-غ8ز]

في الساعه 2 والدقيقه 32 والثانيه 25 فيه واحد سعودي قاله لوسمحت 😁😁

[@yoyohasn2678]

مسلسل وادي

[@edmiller6863]

For the first

[@justeenwade9601]

At first I was like wtf is that....lol

[@merybelljones304]

oh man did you get it the 1st video dirty unwashed af mixer

[@bakingbulldogs3262]

I've enjoyed these segments, but they are FAR too long. I've fast forwarded through a great deal.

[@susangill45]

Why do they cut them into rounds and waste so much material

[@SURAJYadav-nk7dk]

video ko like hello hello

[@x2ox_555]

Nah they probably reuse it I think

[@zonadaniell7159]

@@x2ox_555 I would guess they either blend back and reconstruct as began or use for another item..would be great to freeze and use for Southern dumplings. They do an exceptional job..seem very meticulous with their individual items. I would love to have some of their pastries..

[@lunakitty953]

What was in those dumplings in the 3rd clip? Just plain rice noodles? Doesn't seam nice to me.

[@pierettacervellini5470]

Che ci fanno con i "ritagli" di pasta? La buttano?

[@edewelsh200]

Please get someone to edit this to 30 to 45 minutes and I maybe really excited about it.

[@ankylosaruswrecks3189]

I watch them at double speed and fast forward through some of the more repetitive bits. You should try it, it works really well.

[@AT-sd4rn]

Alors??????

[@srolesen]

omg lol, finger grinding machine 1:05:00 I'm surprised he still has 10

[@douglaswitek4529]

ok

[@gelaciohazel878]

*5.