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Below are the questions covered in this video, including time stamps:
1. [0:23] We've seen reports indicating a rise in colorectal cancer among younger adults in the United States. What have you observed with this trend over the past 10 to 15 years?
2. [1:17] What are key risk factors contributing to the increased incidence of colorectal cancer in people under age 50? How much do lifestyle choices versus genetics play a role?
3. [2:24] Many younger individuals may not be aware of the symptoms of colorectal cancer, or they might dismiss them. What symptoms should prompt someone to seek medical advice, especially those in the millennial and Gen Z populations?
4. [3:09] The American Cancer Society now recommends starting regular screening at age 45 for those at average risk. Could you explain the importance of this guideline and whether there are circumstances under which individuals should start screening even earlier?
5. [4:09] What lifestyle changes or preventive measures can younger adults take to reduce their risk of developing colorectal cancer? Are there any misconceptions about prevention that need to be addressed?
6. [5:24] If someone has symptoms, risk factors, or a family history of colorectal cancer, what do you recommend they do next?
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