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Today on "DocTalk," we have Dr. Galen Erickson from the University of Nebraska, discussing byproduct feeds. Dr. Erickson is a renowned expert in ruminant nutrition and has extensive experience in the cattle industry. Byproduct feeds have been used in cattle diets for centuries, providing essential nutrients like fiber and protein. Dr. Erickson sheds light on the various types of byproducts and their importance in modern cattle feeding. Stay tuned as we delve into the history and utilization of distillers grains, a common byproduct feed, and explore its role in different stages of cattle production. Plus, learn about key considerations when incorporating byproduct feeds into your feeding program and get insights into the future of byproduct utilization in the beef industry.
#cattlecare #cattlenutrition #cattlehealth Nebraska Animal Science