Dominos garlic bread

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Here's a simple recipe for Garlic Bread:
Ingredients:
1 loaf Italian bread (or French bread)
6-8 cloves garlic, minced
1/2 cup butter, softened
1/2 cup grated Parmesan cheese (optional)
Salt and pepper, to taste
Fresh parsley, chopped (optional)
Instructions:
1. Preheat oven to 350°F (180°C).
2. Slice bread into 1-inch thick slices.
3. In a small bowl, mix minced garlic and softened butter.
4. Spread garlic butter mixture evenly onto each bread slice.
5. Sprinkle Parmesan cheese (if using) over garlic butter.
6. Season with salt and pepper to taste.
7. Place bread slices on a baking sheet.
8. Bake for 10-12 minutes or until bread is toasted golden brown.
9. Remove from oven and sprinkle with chopped parsley (if using).
10. Serve warm.
Variations:
Cheesy Garlic Bread: Add shredded mozzarella or cheddar cheese.
Herb Garlic Bread: Mix chopped fresh herbs (e.g., rosemary, thyme) into garlic butter.
Spicy Garlic Bread: Add red pepper flakes or diced jalapeños.
Garlic Knots: Shape dough into knots and bake.
Tips:
Use high-quality bread for best results.
Adjust garlic amount to taste.
For crispy crust, bake at 400°F (200°C) for 5-7 minutes.
Freeze garlic bread for up to 2 months; thaw and bake.
Nutrition Information (approximate):
Per serving (serves 6-8):
Calories: 200-250
Fat: 10-12g
Carbohydrates: 25-30g
Protein: 4-5g
Fiber: 1-2g
Garlic Bread Pairing Ideas:
Pasta dishes (e.g., spaghetti, lasagna)
Pizza
Soups (e.g., tomato soup, creamy broth)
Salads
Grilled meats or vegetables
Enjoy your delicious homemade Garlic Bread!

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