Dry roasted SOYBEANS / Protein loaded

[@morematcha]

I appreciate this video so much. Simple and tasty recipe, no unnecessary talking and explaining. Thank you to the creator!!

[@dyanschecterson3413]

Like others, I really enjoyed the simple, silent demo. What temperature did you roast at?

[@vincentlevesque3856]

175c / 350f

[@crissycardwell3641]

Nice & simple video but the instructions that pop up like temp doesn’t stay up long enough to read. I had to back it up 3 times. And still it was difficult to read due to the coloring of the lettering on the background. Putting instructions below the video might help us too.

[@howardbent5437]

Awesome presentation. Straight to the point 👍

[@zucchinilife407]

Thanks! 😁

[@zilchmcmcxl]

Is it ok,not to do the soaking process? I plan to grind and mix it on my oats and coffee?

[@robelbelay4065]

Thanks for demystifying this for me! :D

[@GSKEDITS834]

But dry roast contain 40 gm of protine on 100 gm you can check out I am just here for recipe

[@PetroicaRodinogaster264]

definately the sort of demo I like. no waffle just doing it. But after the oil and before the dry ingredients there was something else added but no text was shown..Or was it just more oil.

[@zucchinilife407]

One more tbsp of oil :)

[@joyagustian]

Also chili/pepper powder, perhaps?

[@zucchinilife407]

@@joyagustian Yes! And chilli powder

[@evelynpritchard9693]

They put two different things into the soybeans but only says salt & pepper ?? What did you use?

[@Mijn24]

I heard it’s also high in choline

[@dianave1177]

Did you remove the skin after soaking?

[@saurabhkandel2418]

How much can you intake per day?

[@VeganCossack]

as much as you want

[@glowingunknown5625]

@@VeganCossack - Not good advice. Too much of anything isn't good. And too much unfermented soy can cause gastrointestinal problems.

[@donberry6079]

Useless. No time of soaking or temp roasting.

[@RulemSchrieven]

Blind fool! It says: "Let it soak - 12 hours", and "Preheat oven - 350 F/175°C". The text goes away fast tho, that's true.