دستور پخت ماهی سفید - Hazelnut Crusted Whitefish with Lemon Buerre Blanc

This recipe was originally inspired by dish at The Earle in Ann Arbor is one of my favorite recipes to make. I have been tweaking and tuning it over the years and I think it's just about perfect right now. If you are looking for a recipe that's easy to make but will impress a date or company, I definitely recommend this.
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[@myfoodstudio3311]

Yummi dish

[@suzanbeverlyhills2310]

Yummy 😋

[@2ndhelpingcooking963]

The crust looks very golden brown and crispy. I bet the fish is very flaky and soft. Love you plating.

[@allincooking6986]

Thank you for taking the time to watch. Hope you get a chance to try it too.

[@farahvogue6715]

Thanks👍

[@SoooTasty]

Wow soooo delicious 😋 😍

[@allincooking6986]

Thank you 😋

[@dare2cooknow]

Watched the whole video my dear friend! Thanks for sharing 💜 Amazing recipe! Stay connected

[@allincooking6986]

Thank you so much 😊

[@SpAsthmaticShef]

What a great video. I love the way you finish this perfect fish with Beurre Blanc. Great tutorial.

[@allincooking6986]

Thanks for watching!

[@cook7107]

11 like !👍yummy ^^ thanks for sharing recipe ! full watched I support you ! ^^

[@allincooking6986]

Thank you so much 😊

[@skinnyliciousmeals]

Amazing recipe! I'll def try it 😍

[@allincooking6986]

Hope you like it!

[@nadershadani2854]

Well done👍

[@allincooking6986]

Thank you 👍