Where The Original Tree Ring Cake Comes From | Baking Baumkuchen In Salzwedel, Germany | DW Food

[@KentClarkVoiceover]

Love hearing this narrator in both German and English !!

[@CalebKiplagat-bo7jg]

The Baumkuchen seems sweet . The narrator's voice is good. Much love from Kenya 🇰🇪❤

[@NK-qp1ho]

Salzwedeler is the BEST ! 😍Can't wait to come to Germany and get one again. Always my favourite birthday cake :D

[@winter10x06]

If you’re based in Asia and the pacific and Austria is too far for you, try Baumkuchen out in Japan, too! It’s also just as moist and tender there and not too sweet like a lot of western desserts I have encountered! Baumkuchen has become so popular in Japan that even 7-11 convenience stores have started to sell Baumkuchen as a pastry that’s packaged!

[@hinREISEND_Ausflugstipps]

Danke für den spannenden und leckeren Einblick! 😍 Wir waren vor kurzem auf Städtereise und dabei in Salzwedel zum Baumkuchen-Tasting für unser Reiseformat. Einfach so leckere Empfehlung! 😋❤

[@winaprinjani6482]

I visit here because of chibi marukochan episodes 🤣🤣😂😂looks very nice and delicious OMG 😍🤤and it looks like kue lapis on my country 😲

[@nd-fq3po]

Same me too

[@daphned7005]

Omg me too! 😂😂

[@winaprinjani6482]

🤣🤣🤣🤣🤣🤣

[@lisamaulidya4468]

SAMA WEEEHHH😂

[@winaprinjani6482]

@@lisamaulidya4468 ribed bikinnya makannya skali hap 🤣

[@adoze1686]

My absolute favorite cake

[@BSIII]

I need to visit this place

[@kittenmimi5326]

Oh wow that looks so so good

[@SnausageVonBrathearst]

I would love to visit this place if i ever visit Germany

[@NFA_13]

my next bucket list destination besides Austria ✔

[@kontraksionista]

Loves Kings Of Convenience BGM intro 🥰

[@xeniadono]

I tried it & it is the most delicious ever!!!

[@youtubeuser206]

why do you lie? its not more delicious than apple pie

[@waltersolomon9049]

​@@youtubeuser206 Apple pie isn't that good.

[@rutkiuss]

In Lithuania we have a variation of baumkuchen (bankuchenas in Lithuanian), which we call Šakotis (English translation would be branch-y). en.wikipedia.org/wiki/%C5%A0akotis

[@vitkomusic6624]

Actually Germans have a variation of baunkuchen.

[@NotRedRobyn]

Thank you for this video. I saw a little clip about them on GBBO but they didn’t cut into one or talk about the flavor- this was so interesting!

[@DWFood]

Our pleasure!

[@No1PepsiFansProductions]

I'm here because of Louis g

[@TheEigylyte]

we lithuanians have similar cacke sakotis , so similar to this but looks more like tree and always so tall , our muts have on the table cacke :)

[@kaleoarnold3709]

I always thought it looked like a used paint roller lol (it taste pretty good tho)

[@alexismaximo710]

This is so cool .i was just eating one matcha flavor my sister received from a previous wedding she attended .I was curious how it is made so here i am 😊

[@lapis.lareza]

Amazing cake ! I make thousand layers cake too from Indonesia called Lapis Legit, originated from Dutch onbitjkoek and spekkoek

[@kevindonohue2912]

I volunteer to eat all the ends!

[@noviantinsageri4838]

I dont know,it s always warm my heart to hear German Languange,coz l have been experiencing a lot of sweet memories wurh thrir personaluty..

[@AichFourThreeZee]

Shiina Mashiro bless this video

[@fuyuno3703]

Popular desert or snacks in Japan as well

[@nils4349]

"Ein sehr bekannter Baumkuchenbäcker aus Tokio war mit seiner Kru hier"

[@garvielloken4114]

Crew

[@mr.ignorant3585]

I just had it today, sari roti made it

[@philipohmes9395]

Ja dieser Kuchen ist sehr lecker.

[@adminsupportkantah]

ohh lue lapis wkwk. gegara maruko nihh

[@letitflow2760]

In indonesia have a smilliar cake like this we call it " lapis surabaya "

[@mmuadz9021]

Lapis legit 18 layer. Lapis surabaya 3 layer

[@aevanism]

Lapis legit. Not lapis surabaya.

[@lisamaulidya4468]

Kesini gara² Chibi Maruko Chan🤣

[@gmdzbanwic]

U can also get it in poland sękacz królewsko this stuff taste amazing 🤤🤤🤤

[@aroto]

kings of convenience :)

[@aquila9550]

At indonesia, its name Lapis Legit

[@sennennoki-ch]

😍😍😍

[@BSIII]

German pastries and cakes are the best.

[@lololol6296]

𝘛𝘦𝘯𝘥𝘰 𝘔𝘢𝘺𝘢 𝘭𝘪𝘬𝘦𝘥 𝘵𝘩𝘪𝘴

[@cgreene1000]

💗💗💗

[@11laila11]

Looks amazing, but please please please put some gloves on when handling food 😒

[@heathercontois4501]

Rules are different in other countries than the States. They also have cleaner ingredients than we do.

[@11laila11]

@@heathercontois4501 I'm based in Scandinavia and regardless of rules, absolutely no commercial baker/food manufacturer would touch food without wearing gloves.

[@heathercontois4501]

@@11laila11 You and I know we wouldn't...now. I worked in the food industry for 15 years, starting at 17. We don't know the actual film date for this particular video, which means it could have been filmed during the time frame where not all areas of food handling had gloves. I remember the shift from no gloves to raw food wore gloves to all food prep wore gloves and to even no open cold drink prep behind the counter unless it was from a non fountain machine. I am only 41 and these changes were only a couple years to 5 years apart in some cases. This information should be taken into consideration as far as standards of service go.

[@waltersolomon9049]

​@heathercontois4501 My mom worked in food service since the early 80s, she retired in 2011, and they always used gloves during her time. Obviously, different countries have different standards though. And "cleaner ingredients" doesn't mean cleaner hands.

[@heathercontois4501]

@@waltersolomon9049 Agreed. It's not just different countries though. I've noticed as rulles upgrade and change, that they vary from state to state in the U.S. as well. Now, I will say, in my duration in food service we had a very strict hand washing policy that was adhered to, because we didn't wear gloves at the time. However, it still remained when we did move to hand glove use, and I actually saw a couple people I worked with just wash their gloves and go back to prepping or cooking something else, that was supposed to require a change of gloves. When I broight it up with my superiors, they shrugged it off. I didn't understand this, as there was a stronger chance of cross-contamination from just washing gloves (they aren't the same as sking that doesn't fold onto itself or absorb things like plastic type gloves do) as opposed to removing the gloves and thoroughly washing your hands. It's one of the reasons I left.

[@vitkomusic6624]

It originally was cooked in Eastern Europe. When Germans took lithuania in ww2 they adopted it. Poles did too.

[@claudiaernst6225]

You heard that they talked about the year 1807?

[@dafosaddikk]

Could we be talking about cultural appropriation from the Hungarian chimney cake, which might be the origins of this?

[@CptToast_]

Chimney cakes have one layer of thicker dough wrapped around the cylinder it’s baked on. Baumkuchen has multiple layers of dough applied one after another. Tbh I really couldn’t care less if it was inspired by chimney cakes or not. There’s so much shared culture on that continent. And if you go by that logic, most European foods have been „appropriated“ and adeptness over time. Every European country has their own version of some meaty filling wrapped in pasta dough like Ravioli, Maultaschen or Piroggen. So maybe let’s not throw the word „appropriation“ in there.

[@IRINUK26]

Diferent cakes , flavour and texture ..

[@sonatine3266]

German, Austrian and Hungarian cuisines have a lot of similarities. Take a look at Rouladen, Gulash, Baumkuchen... our food traditions are very close. :)

[@daimonbreitmaier1176]

Both chimney cake and Baumkuchen are different variations of spit cake, there's no cultural appropriation going on

[@Kackpuh]

They are completely different cakes. Nobody knows how old the Kürtőskalács really is and famously enough nobody knows who invented it, the Germans in Romania and the Hungarians in Romania both claim it as their own. And cultural appropriation is just a silly cincept. If you would really take that seriously most people in the world wouldn't be allowed to use computers or cars.